Aedan Koji Kitchen
Restaurant · JapaneseMission
No dishes marked gluten free
Always confirm with staffAnswers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. Kitchens share surfaces and menus change. If you have coeliac disease or an allergy, tell staff and confirm before you order.
Good to know
Café
- Kids welcomevenue menu, read 10 Nov 2026. Evidence: …and themed drinks in a heritage setting. The schedule spans family-friendly afternoon titles and later, more serious scares, which make… · source for Kids welcome
- No outdoor seatingOpenStreetMap, read 28 Jul 2026. Evidence: outdoor_seating=no
- Vegetarian dishesOpenStreetMap, read 28 Jul 2026. Evidence: diet:vegetarian=yes
Not known yet: dog friendly, kids menu, wheelchair access, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.
Facts
| Fact | Detail |
|---|---|
| Address | 613 York St, Mission, 94110 |
| Area | San Francisco |
| Kind | Restaurant · Japanese |
| Website | aedansf.com |
| Menu read | 11 Nov 2026 from aedansf.com |
| Map | Open in Google Maps |
What diners say
No diner ratings yet.
Ratings are diners’ own experience. They don’t make a dish safe; neither do we.
Where this comes from
- aedansf.com/preorder-and-cateringHTML · read 11 Nov 2026
- aedansf.com/cateringHTML · read 11 Nov 2026
Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.
Questions about Aedan Koji Kitchen
Does Aedan Koji Kitchen have gluten-free options?
No dish is marked gluten free as served, from the menu read 11 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.
Is Aedan Koji Kitchen coeliac friendly?
The venue notes: “Catering and lunch pages state: "We can accommodate gluten-free, vegetarian or vegan" and ask guests to report food restrictions when…”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.