Anokha

Restaurant · IndianActon

No dishes marked gluten free

182 dishesmenu read 7 Novanokhaindian.com

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Starters

  • Onion Bhaji£3.75

    Spicy Indian snack of fried onions with gram flour, similar to potato fritters.

  • Vegetable Pakora£4.75

    Mixed vegetables in a mild spice batter of special flour, deep fried.

  • Aloo Chaat£4.75

    Chopped potatoes cooked in chaat masala sauce with a tangy flavour.

  • Papdi Chaat£5.25

    Papdi crispy fried refined white flour wafers with boiled potato, chopped onion, tomato, sweet yogurt, sev, coriander, tamarind and special…

    Likely glutenLikely dairy

  • Mulligatawny Soup£4.75

    Aromatic Anglo-Indian soup. Chicken pieces, fresh pepper and chicken gravy, thickened with rice, garnished with lemon grass and dried thyme.

  • Chicken Chaat£4.75

    Pieces of chicken cooked in chaat masala sauce with a tangy flavour.

  • Fish Kebab£4.75

    Minced fish lightly spiced and fried, with mild herbs and spices.

    Likely fish

  • Chicken Pakora£5.25

    Diced chicken in a mild spice batter of special flour, deep fried.

  • Chicken or Lamb Tikka£5.25

    Tender cubes of chicken or lamb marinated in Tandoori sauce, yogurt and saffron, cooked in a clay oven (served on a sizzler).

    Likely dairy

  • Tandoori Chicken£4.75

    Quarter spring chicken on the bone marinated with Tandoori sauce, cooked in a clay oven (served on a sizzler).

  • Chicken Sheek Kebab£4.75

    Minced chicken with fresh coriander, garlic and spices, grilled in a Tandoor (served on a sizzler).

  • Sheek Kebab£4.95

    Minced lamb with fresh coriander, garlic and spices, grilled in a Tandoor (served on a sizzler).

  • Mixed Starter£5.25

    Onion Bhaji, Sheek Kebab and Chicken Tikka served with salad.

    Likely dairy

  • Vegetable or Mushroom Puri£4.75

    Lightly spiced mixed vegetables or mushroom bhaji wrapped in a puffed deep fried puri bread base.

    Likely gluten

  • Prawn Puri£4.95

    Light spiced prawn curry served on a deep fried puri bread base.

    Likely glutenLikely shellfish

  • Courgette Delight£5.95

    Lightly spiced courgette bhuna pan fried with prawns, wrapped in puffed puri.

    Likely glutenLikely shellfish

  • King Prawn Puri£5.95

    Lightly spiced king prawn curry wrapped in puffed puri, a deep fried bread base.

    Likely glutenLikely shellfish

  • King Prawn Sukka£5.95

    King prawns served in a sweet and sour special sauce.

    Likely shellfish

  • King Prawn Butterfly£5.95

    Large prawns split and flattened, coated in a mildly spiced batter and deep fried.

    Likely shellfish

  • Tandoori Chops£5.95

    Lamb chops marinated in fresh herbs, barbecued in a tandoori charcoal clay oven.

  • Anokha's Wings£5.75

    Wings marinated in fresh herbs, barbecued in a tandoori charcoal clay oven (served on a sizzler).

  • Chilli Paneer£5.25

    Cubed marinated curd cheese cooked in special chilli sauce with peppers, onions and tomatoes (served on a sizzler).

    Likely dairy

  • Anokha's Squid£5.95

    Cooked with fresh herbs and green chillies.

  • Anokha's Calamari£5.50

    Battered squid sautéed with crushed garlic flakes and Indian seasoning, garnished with a wedge of lime.

    Likely shellfish

  • Samosa Chaat£5.75

    Veg samosa served with chana, garnished with yogurt and sauce.

    Likely glutenLikely dairy

  • Samosa£3.75

    Meat or vegetable. Triangular pancake made of fine wheat flour.

    Likely gluten

Tandoori Specialities

  • Whole Tandoori Chicken£13.95

    Spring chicken on the bone marinated in Tandoori sauce with special spices, cooked in a clay oven. Served on a sizzler with salad.

  • Half Tandoori Chicken£8.75

    Spring chicken on the bone marinated in Tandoori sauce with special spices, cooked in a clay oven. Served on a sizzler with salad.

  • Chicken / Lamb Tikka£8.75

    Tender boneless chicken or lamb marinated in yogurt, special spices and herbs, skewered and grilled in a Tandoor. Served on a sizzler with…

    Likely dairy

  • Paneer Shashlik£8.95

    Cubed marinated curd cheese with barbecued peppers, onions and tomatoes, skewered and grilled in a Tandoor. Served on a sizzler with salad.

    Likely dairy

  • Lamb or Chicken Shashlik£9.50

    Cubed marinated chicken or lamb with barbecued peppers, onions and tomatoes, skewered and grilled in a Tandoor. Served on a sizzler with…

  • Anokh's Jerked Lamb£11.50

    Four French trimmed lamb chops marinated in garlic and ginger paste and fresh Indian herbs, barbecued in a Tandoor charcoal clay oven…

  • King Prawn Shashlik Bhuna£13.95

    Marinated king prawns cooked with herbs, tomatoes, onions and green peppers in a special sauce (served on a sizzler).

    Likely shellfish

  • Tandoori Mixed Grill£12.95

    A selection of Tandoori specialities. Served on a sizzler with salad.

  • Tandoori King Prawn£13.95

    King prawns marinated in a light Tandoori sauce and cooked in the clay oven. Served on a sizzler with salad.

    Likely shellfish

  • Tandoori Duck£7.95

    Marinated duck in a masala sauce with special herbs, cooked in charcoal oven. Served on a sizzler with salad.

  • Sheek Kebab£8.50

    Spiced minced lamb seasoned with coriander and onions, shaped into small sausages on a skewer and char grilled in the Tandoor. Served on a…

  • Paneer Shashlik Bhuna£9.95

    Cubed marinated curd cheese with barbecued peppers, onions and tomatoes, skewered, grilled and cooked with special spices in a condensed…

    Likely dairy

  • Tandoori Salmon£10.95

    Fillet of salmon marinated in a special Tandoori sauce and cooked in a charcoal oven. Served on a sizzler with salad.

    Likely fish

  • Anokha's Fish Platter£11.95

    Selection of aromatic fish, salmon, king prawn and fish kebab, garnished with salad (served on a sizzler).

    Likely shellfishLikely fish

  • Tandoori Lamb Chops£12.95

    Lamb chops marinated in fresh herbs then barbecued in a Tandoor charcoal clay oven. Served on a sizzler with salad.

  • King Prawn Sukka Special£13.95

    Marinated king prawns cooked in sweet and sour sauce with special spices (served on a sizzler).

    Likely shellfish

House Specials

  • Anokha's Special£8.95

    Tender pieces of breast chicken cooked with fresh onion, capsicum and tomatoes (served on a sizzler).

  • Chicken Shashlik Bhuna£10.95

    Diced marinated chicken cooked with herbs, tomatoes, onions and green pepper in a special sauce (served on a sizzler).

  • Lamb or Chicken Tikka Bhuna£8.95

    Tender pieces of chicken or lamb tikka cooked with special spices in a condensed sauce.

    Likely dairy

  • Tandoori King Prawn Bhuna£13.95

    Marinated king prawns cooked with special spices in a thick sauce.

    Likely shellfish

  • Green Masala£8.95

    Pureed coriander, tamarind, mint, capsicum, green chillies with a hint of ginger and garlic. Fairly hot.

  • King Prawn Nilgiri£13.95

    King prawn cooked in curry of coconut milk, coriander and mint.

    Likely shellfish

  • Lamb Shank£11.95

    Lamb shank from the end of the lamb leg, tender and flavoursome with special spices.

  • Murgh Masala£11.95

    Boneless chicken fillet cooked in a blend of Bengal spices, home-style, accompanied with boiled egg, rice and salad.

    Likely egg

  • Mirchwaali£8.95

    Chicken cooked with fenugreek leaves in a dry thick sauce with hot bonnet pepper, Bangladeshi chilli pickle, green and red peppers.

  • Duck Flambe£10.95

    Popular Bengali dish in medium spices with cayenne pepper, ground cinnamon and fresh lemon juice (served on a sizzler).

  • Chicken or Lamb Rezala£8.95

    Tender chicken or lamb cooked in an aromatic blend of spices, garnished with coriander.

  • Special Garlic Chicken£9.95

    Fresh garlic fried for a strong garlic essence; tender chicken breast cooked with garlic and spices (served on a sizzler).

  • Chicken Chilli Masala£8.95

    Tender chicken breast cooked in a green chilli sauce with herbs.

  • Chicken Makhani£9.75

    Butter Chicken. Marinated in spices and yogurt, partially baked and cooked on a low flame with butter, cream and nut sauce.

    Likely dairyLikely nuts

  • Chicken or Lamb Pasanda£8.95

    Tender chicken or lamb in a very rich cream sauce with coconut milk and other spices.

    Likely dairy

  • King Prawn Zafrani£13.95

    King prawn marinated and cooked in a very rich cream sauce with capsicum, tomatoes and ginger, finished with yogurt.

    Likely dairyLikely shellfish

  • Chicken or Lamb Achar£8.95

    Aromatic spices with green peppers in a dry thick sauce with an essence of special pickle.

  • King Prawn Achar£13.95

    Jumbo prawns cooked in aromatic spices with green peppers in a dry thick sauce with an essence of special pickle.

    Likely shellfish

  • Methi Chicken or Lamb£8.95

    Tender chicken or lamb cooked with dry fenugreek leaves, garnished with herbs.

  • Lamb Chops Special Bhuna£12.95

    Marinated and barbecued lamb chops cooked in a special sauce with herbs, onions and peppers (served on a sizzler).

  • Anokha's Mango Chicken£8.95

    Tender chicken marinated and cooked in a very rich creamy mango sauce, garnished with slices of mango.

    Likely dairy

  • Butter Paneer£9.50

    Cubes of curd cheese partially grilled, marinated in spices and yogurt, cooked on a low flame with butter and cream.

    Likely dairy

Tapali

  • Chicken Tapali£8.95

    Candle-lit dish cooked with garlic, ginger, capsicum, onions, tomatoes and special spices, garnished with fresh cream. Served on a copper…

    Likely dairy

  • Lamb Tapali£9.25

    Candle-lit dish cooked with garlic, ginger, capsicum, onions, tomatoes and special spices, garnished with fresh cream. Served on a copper…

    Likely dairy

  • Vegetable Tapali£8.75

    Candle-lit dish cooked with garlic, ginger, capsicum, onions, tomatoes and special spices, garnished with fresh cream. Served on a copper…

    Likely dairy

  • King Prawn Tapali£12.95

    Candle-lit dish cooked with garlic, ginger, capsicum, onions, tomatoes and special spices, garnished with fresh cream. Served on a copper…

    Likely dairyLikely shellfish

Balti

  • Balti Chicken£8.95

    Cooked in an Indian copper bottom balti bucket in a fast high-flame curry. Served with naan.

  • Balti Lamb£9.25

    Cooked in an Indian copper bottom balti bucket in a fast high-flame curry. Served with naan.

  • Balti Vegetable£8.75

    Cooked in an Indian copper bottom balti bucket in a fast high-flame curry. Served with naan.

  • Balti Prawn£9.75

    Cooked in an Indian copper bottom balti bucket in a fast high-flame curry. Served with naan.

    Likely shellfish

  • Balti King Prawn£12.95

    Cooked in an Indian copper bottom balti bucket in a fast high-flame curry. Served with naan.

    Likely shellfish

Jalfrezi

  • Chicken Jalfrezi£8.75

    Stir-fried with red and green peppers, onions, ginger, spices and fresh green chillies.

  • Lamb Jalfrezi£8.95

    Stir-fried with red and green peppers, onions, ginger, spices and fresh green chillies.

  • Duck Jalfrezi£9.25

    Stir-fried with red and green peppers, onions, ginger, spices and fresh green chillies.

  • King Prawn Jalfrezi£12.95

    Stir-fried with red and green peppers, onions, ginger, spices and fresh green chillies.

    Likely shellfish

Karahi

  • Chicken Karahi£8.75

    Deep pan style with cubed onions, peppers, tomatoes and medium-strength spices.

  • Lamb Karahi£8.95

    Deep pan style with cubed onions, peppers, tomatoes and medium-strength spices.

  • Duck Karahi£9.25

    Deep pan style with cubed onions, peppers, tomatoes and medium-strength spices.

  • Vegetable Karahi£8.75

    Deep pan style with cubed onions, peppers, tomatoes and medium-strength spices.

  • King Prawn Karahi£12.95

    Deep pan style with cubed onions, peppers, tomatoes and medium-strength spices.

    Likely shellfish

Shahi Korma

  • Chicken Korma£8.25

    Mild, sweet and creamy, cooked with creamed coconut and fresh cream.

    Likely dairy

  • Lamb Korma£8.50

    Mild, sweet and creamy, cooked with creamed coconut and fresh cream.

    Likely dairy

  • Prawn Korma£8.75

    Mild, sweet and creamy, cooked with creamed coconut and fresh cream.

    Likely dairyLikely shellfish

  • King Prawn Korma£12.95

    Mild, sweet and creamy, cooked with creamed coconut and fresh cream.

    Likely dairyLikely shellfish

Rogan Josh

  • Chicken Rogan Josh£8.25

    Aromatic Kashmiri curry with garlic, special spices, tomatoes, chilli and paprika.

  • Lamb Rogan Josh£8.50

    Aromatic Kashmiri curry with garlic, special spices, tomatoes, chilli and paprika.

  • Prawn Rogan Josh£8.75

    Aromatic Kashmiri curry with garlic, special spices, tomatoes, chilli and paprika.

    Likely shellfish

  • King Prawn Rogan Josh£12.95

    Aromatic Kashmiri curry with garlic, special spices, tomatoes, chilli and paprika.

    Likely shellfish

Dupiaza

  • Chicken Dupiaza£8.25

    Abundance of onions with special medium spices in thick sauce and herbs, garnished with fresh coriander.

  • Lamb Dupiaza£8.50

    Abundance of onions with special medium spices in thick sauce and herbs, garnished with fresh coriander.

  • Prawn Dupiaza£8.75

    Abundance of onions with special medium spices in thick sauce and herbs, garnished with fresh coriander.

    Likely shellfish

  • King Prawn Dupiaza£12.95

    Abundance of onions with special medium spices in thick sauce and herbs, garnished with fresh coriander.

    Likely shellfish

Bhuna

  • Chicken Bhuna£8.25

    Medium strength with fresh herbs, spices, onions, garlic, capsicums and tomatoes in a dry sauce.

  • Lamb Bhuna£8.50

    Medium strength with fresh herbs, spices, onions, garlic, capsicums and tomatoes in a dry sauce.

  • Prawn Bhuna£8.75

    Medium strength with fresh herbs, spices, onions, garlic, capsicums and tomatoes in a dry sauce.

    Likely shellfish

  • King Prawn Bhuna£12.95

    Medium strength with fresh herbs, spices, onions, garlic, capsicums and tomatoes in a dry sauce.

    Likely shellfish

  • Duck Bhuna£8.95

    Medium strength with fresh herbs, spices, onions, garlic, capsicums and tomatoes in a dry sauce.

  • Paneer Bhuna£8.95

    Medium strength with fresh herbs, spices, onions, garlic, capsicums and tomatoes in a dry sauce.

    Likely dairy

Persian Dishes

  • Chicken Tikka Dhansak£9.25

    Parsee recipe in a sweet, sour and slightly hot sauce, thickened with pink lentils.

  • Chicken Dhansak£8.75

    Parsee recipe in a sweet, sour and slightly hot sauce, thickened with pink lentils.

  • Lamb Dhansak£8.95

    Parsee recipe in a sweet, sour and slightly hot sauce, thickened with pink lentils.

  • Prawn Dhansak£9.25

    Parsee recipe in a sweet, sour and slightly hot sauce, thickened with pink lentils.

    Likely shellfish

  • King Prawn Dhansak£12.95

    Parsee recipe in a sweet, sour and slightly hot sauce, thickened with pink lentils.

    Likely shellfish

Saag

  • Chicken Saag£8.25

    Spinach cooked with savoury spices.

  • Lamb Saag£8.50

    Spinach cooked with savoury spices.

  • Prawn Saag£8.75

    Spinach cooked with savoury spices.

    Likely shellfish

  • King Prawn Saag£12.95

    Spinach cooked with savoury spices.

    Likely shellfish

Masala Dishes

  • Chicken Tikka Masala£8.95

    Tandoor-grilled mild dish pan cooked with spices, coconut cream, nuts and fresh cream sauce.

    Likely dairyLikely nuts

  • Lamb Tikka Masala£9.25

    Tandoor-grilled mild dish pan cooked with spices, coconut cream, nuts and fresh cream sauce.

    Likely dairyLikely nuts

  • Tandoori Chicken Masala£9.50

    Tandoor-grilled mild dish pan cooked with spices, coconut cream, nuts and fresh cream sauce.

    Likely dairyLikely nuts

  • Paneer Masala£8.75

    Tandoor-grilled mild dish pan cooked with spices, coconut cream, nuts and fresh cream sauce.

    Likely dairyLikely nuts

  • Tandoori King Prawn Masala£12.95

    Tandoor-grilled mild dish pan cooked with spices, coconut cream, nuts and fresh cream sauce.

    Likely dairyLikely nutsLikely shellfish

Fish Specialities

  • Fish Bhuna£9.95

    Medium strength traditional Bengali fresh water fish cooked with herbs, spices, onions, garlic, capsicums and tomatoes in a thick sauce.…

    Likely fish

  • Fish Masala£9.95

    Popular Bengali fish, mild/medium strength, cooked with fresh onions, garlic and special herbs. May contain bones.

    Likely fish

  • Sarson Ka Machli£9.95

    Strong mustard sauce with fresh garlic, onions, black onion seeds, carom seeds, topped with crushed brown mustard seed and coriander. May…

  • Fish Karahi£9.95

    Fish marinated in Bengali spices, cooked with fresh garlic and coriander. May contain bones.

    Likely fish

  • Sea Bass Bhuna£13.95

    Sea bass marinated in special sauce, barbecued in a tandoor, garnished with red and green pepper. Served on a sizzler.

  • Tandoori Trout£10.95

    Rainbow trout marinated in Tandoori sauce and cooked in a charcoal oven.

    Likely fish

Biryanies

  • Chicken Tikka Biryani£9.75

    Basmati rice stir-fried with light spices, coriander, mint, coconut and almond powder. Served with vegetable curry.

    Likely nuts

  • Lamb Tikka Biryani£9.95

    Basmati rice stir-fried with light spices, coriander, mint, coconut and almond powder. Served with vegetable curry.

    Likely nuts

  • Tandoori Chicken Biryani£9.95

    Basmati rice stir-fried with light spices, coriander, mint, coconut and almond powder. Served with vegetable curry.

    Likely nuts

  • Chicken / Lamb Biryani£9.25

    Basmati rice stir-fried with light spices, coriander, mint, coconut and almond powder. Served with vegetable curry.

    Likely nuts

  • Paneer Biryani£9.25

    Basmati rice stir-fried with light spices, coriander, mint, coconut and almond powder. Served with vegetable curry.

    Likely dairyLikely nuts

  • Vegetable Biryani£8.25

    Basmati rice stir-fried with light spices, coriander, mint, coconut and almond powder. Served with vegetable curry.

    Likely nuts

  • Prawn Biryani£8.95

    Basmati rice stir-fried with light spices, coriander, mint, coconut and almond powder. Served with vegetable curry.

    Likely nuts

  • King Prawn Biryani£12.95

    Basmati rice stir-fried with light spices, coriander, mint, coconut and almond powder. Served with vegetable curry.

    Likely nuts

Set Meal

  • Vegetarian Set Meal£16.95

    Served on an Indian round stainless steel thali: Aloo Gobi, Mutter Paneer, Daal, Vegetable Curry, Raita, Rice and Tandoori Roti.

    VegetarianLikely dairy

  • Non Vegetarian Set Meal£18.95

    Served on an Indian round stainless steel thali: Tandoori Chicken, Chicken Tikka, Sheek Kebab, Vegetable Curry, Lamb Bhuna, Rice and Naan.

Accompaniments

  • Papadum (Plain or Spicy)£0.75
  • Chutney Sauces£0.75

    Lime, mango, mint, onion salad. Priced per portion.

  • Mixed Green Salad£2.95
  • Raita£2.95

    Plain or cucumber.

    Likely dairy

Plain Curry

  • Chicken Curry£7.95

    Herbs and spices in a golden brown curry sauce. Medium, Madras (extra £1) or Vindaloo (extra £1).

  • Lamb Curry£8.25

    Herbs and spices in a golden brown curry sauce. Medium, Madras (extra £1) or Vindaloo (extra £1).

  • Prawn Curry£8.50

    Herbs and spices in a golden brown curry sauce. Medium, Madras (extra £1) or Vindaloo (extra £1).

    Likely shellfish

  • King Prawn Curry£12.95

    Herbs and spices in a golden brown curry sauce. Medium, Madras (extra £1) or Vindaloo (extra £1).

    Likely shellfish

Pathia

  • Chicken Tikka Pathia£9.25

    Sweet, sour, hot and savoury with shredded onions, tomatoes, spices, thick sauce and fresh lemon juice.

  • Chicken Pathia£8.25

    Sweet, sour, hot and savoury with shredded onions, tomatoes, spices, thick sauce and fresh lemon juice.

  • Lamb Pathia£8.50

    Sweet, sour, hot and savoury with shredded onions, tomatoes, spices, thick sauce and fresh lemon juice.

  • Prawn Pathia£8.75

    Sweet, sour, hot and savoury with shredded onions, tomatoes, spices, thick sauce and fresh lemon juice.

    Likely shellfish

  • King Prawn Pathia£12.95

    Sweet, sour, hot and savoury with shredded onions, tomatoes, spices, thick sauce and fresh lemon juice.

    Likely shellfish

Vegetables

  • Capsicum Bhaji£4.95

    Cooked with onions, herbs and spices.

  • Sarson Ka Saag£4.95

    Fresh spinach cooked in mustard seeds and butter.

    Likely dairy

  • Saag Gobi£4.95

    Spinach and cauliflower cooked with medium spices.

  • Brinjal Bhaji£4.95

    Aubergine cooked with onions and garlic with medium spices.

  • Bhindi Bhaji£4.95

    Okra stir fried in light spices with onions and capsicums.

  • Cauliflower Bhaji£4.95

    Cooked in light spices with tomatoes and coriander.

  • Mushroom Bhaji£4.95

    Cooked in medium spices with onion and coriander.

  • Courgette Bhaji£4.95

    Cooked in medium spices with onion and coriander.

  • Saag Bhaji£4.95

    Spinach cooked with mustard and crushed garlic in medium spices.

  • Chana Masala£4.95

    Chick peas cooked in medium spices and herbs, retaining their shape and texture.

  • Mutter Paneer£5.25

    Peas and curd cheese cooked with cream in a sweet and spicy sauce.

    Likely dairy

  • Saag Paneer£5.25

    Spinach and curd cheese cooked with cream in a medium sauce.

    Likely dairy

  • Saag Aloo£4.95

    Spinach and potato stir fried with onions and light spices.

  • Bombay Aloo£4.95

    Steamed potato cooked with garlic, fresh herbs and spices.

  • Aloo Gobi£4.95

    Potato and cauliflower cooked in a medium spiced sauce.

  • Vegetable Curry£4.95

    Mixed vegetables cooked with herbs and spices.

  • Daal Sambar£4.95

    Lentils cooked with vegetables in a sweet and sour sauce.

  • Tarka Daal£4.95

    Lentils cooked with fresh fried garlic and coriander, garnished with extra garlic.

  • Daal Makhni£4.95

    Black lentils cooked in butter cream sauce. Medium spiced.

    Likely dairy

  • Anokha's Spicy Chips£3.50

    Chips lightly spiced, served with Anokha's sauce.

Rice and Bread

  • Plain Rice£2.95

    Steamed basmati rice.

  • Pilau Rice£3.25

    Basmati rice cooked with black cumin, saffron, butter, nutmeg, cinnamon, cloves, green cassia leaf and aniseed.

    Likely dairy

  • Kashmiri Pilau Rice£3.75

    Basmati rice stir fried with fruits to give a sweet taste.

  • Mushroom Rice£3.75

    Rice stir fried with steamed mushrooms, herbs and spices.

  • Special Fried Rice£3.75

    Rice stir fried with steamed green peas and scrambled egg, herbs and spices.

    Likely egg

  • Vegetable Rice£3.75

    Rice stir fried with steamed mixed vegetables, herbs and spices.

  • Keema Rice£3.75

    Rice stir fried with minced meat, herbs and spices.

  • Lemon Rice£3.75

    Rice stir fried with fresh lemon, herbs and spices.

  • Plain Naan£2.95

    Leavened, Tandoor-baked flatbread made from refined flour.

    Likely gluten

  • Peshwari Naan£3.50

    Leavened bread stuffed with almonds, coconut and raisins.

    Likely glutenLikely nuts

  • Keema Naan£3.50

    Leavened bread stuffed with minced lamb.

    Likely gluten

  • Special Tikka Naan£3.50

    Leavened bread stuffed with chicken tikka, spice and herbs.

    Likely gluten

  • Garlic Naan£3.50

    Leavened bread stuffed with fresh garlic, coriander and green chilli.

    Likely gluten

  • Cheese Naan£3.50

    Leavened bread stuffed with cheese.

    Likely glutenLikely dairy

  • Stuffed Naan£3.50

    Leavened bread stuffed with vegetables, chilli, onion and coriander.

    Likely gluten

  • Paratha£3.50

    Pan-fried flatbread, usually containing ghee, layered with ghee.

    Likely glutenLikely dairy

  • Tandoori Roti£2.95

    Unleavened bread made with wheat flour.

    Likely gluten

  • Chapati£2.75

    Whole wheat flour roti cooked on a tava (flat skillet).

    Likely gluten

  • Puri£2.75

    Unleavened bread of refined wheat flour, rolled and deep fried in oil.

    Likely gluten

The menu’s own key: Icons printed: Fish | Egg | Vegetarian | Gluten | Contains Nuts | Dairy | Mustard | Molluscs | Crustaceans | Soya | Sulphur Dioxide (SP). Icons are not tied to individual dishes in the source text.

What the menu saysAllergy awareness statement: some dishes may contain traces of nuts; all dishes are cooked with vegetable oil which contains soya; customers with dietary restrictions (nuts, dairy etc.) are asked to inform staff. The printed allergen icon legend (gluten, dairy, nuts, egg, etc.) is not linked to individual dishes in the source text, so allergen fields are set only from ingredients printed on the menu. 'SP' appears against three starters; the legend lists Sulphur Dioxide (SP). Any lamb dishes carry an extra £1.50 charge (not a dish). Dishes served with naan or rice: sides are not separately priced.
  • Allergy awareness statement: some dishes may contain traces of nuts; all dishes are cooked with vegetable oil which contains soya; customers with dietary restrictions (nuts, dairy etc.) are asked to inform staff. The printed allergen icon legend (gluten, dairy, nuts, egg, etc.) is not linked to individual dishes in the source text, so allergen fields are set only from ingredients printed on the menu. 'SP' appears against three starters; the legend lists Sulphur Dioxide (SP). Any lamb dishes carry an extra £1.50 charge (not a dish). Dishes served with naan or rice: sides are not separately priced.

Good to know

Restaurant

Facts

FactDetail
Address15 Churchfield Road, Acton, W3 6BD
AreaEaling
KindRestaurant · Indian
Websiteanokhaindian.com
Menu read7 Nov 2026 from anokhaindian.com
MapOpen in Google Maps

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Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Anokha

Does Anokha have gluten-free options?

No dish is marked gluten free as served, from the menu read 7 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Anokha coeliac friendly?

The venue notes: “Allergy awareness statement: some dishes may contain traces of nuts; all dishes are cooked with vegetable oil which contains soya…”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

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