Brunswick Tandoori

Restaurant · IndianBrunswick Park4.4 (93 Google reviews)

No dishes marked gluten free

199 dishesmenu read 9 Novbrunswicktandoori.co.uk

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Tuesday Mega Deal

Tuesday
  • Tuesday Mega Deal£22.95

    1 starter, 2 main dishes, 1 side dish, 2 rice dishes, 1 naan, 2 poppadoms.

    Likely gluten

Main menu

Daily 17:00-22:30

Starters

  • Chicken Tikka£4.95

    Pieces of chicken marinated in mild spices.

  • Lamb Tikka£4.95

    Pieces of lamb marinated in yoghurt and selected spices.

    Likely dairy

  • Sheek Kebab£4.95

    Lamb minced with onion, special herbs and selected spices.

  • Tandoori Lamb Chops£5.95

    Tender lamb chops marinated in herbs and spices.

  • King Prawn Butterfly£6.95

    Delicately spiced king prawn coated in breadcrumbs and butter.

    Likely glutenLikely dairyLikely shellfish

  • Onion Bhaji£3.95

    Lightly spiced deep fried onion pattie.

  • Samosa Meat£3.95

    Triangular shaped savoury filled with spicy minced lamb.

    Likely gluten

  • Samosa Veg£3.95

    Triangular shaped savoury filled with spicy vegetable.

  • Dal Soup£3.95

    Lentils.

  • Prawn Puri£4.95

    Prawn fried in spicy sauce and served with pancake type bread.

    Likely glutenLikely shellfish

  • King Prawn Puri£6.95

    Likely glutenLikely shellfish

  • Aloo Chat£4.95

    Potato cooked in tamarind sauce with green pepper and tomato, hot and sour.

  • Chicken Chat£5.95

    Chicken cooked in tamarind sauce with green pepper and tomato, hot and sour.

Tandoori Specialities

  • Full Chicken Tandoori£13.95

    Tender chicken, marinated in herbs, spices and yoghurt, on the bone.

    Likely dairy

  • Half Chicken Tandoori (2 Pieces)£8.95
  • Quarter Chicken Tandoori£4.50
  • Chicken Tikka Main£9.95

    Pieces of chicken marinated in mild spices.

  • Lamb Tikka Main£9.95

    Pieces of lamb marinated with yoghurt and selected spices.

    Likely dairy

  • Sheek Kebab Main£9.95

    Lamb minced with onion, special herbs and selected spices.

  • Shashlick Tandoori£10.95

    Pieces of chicken marinated with special spices cooked with onion, capsicum and tomatoes.

  • King Prawn Tandoori£12.95

    Mildly spiced succulent king prawn.

    Likely shellfish

  • Tandoori Mixed Grilled£12.95

    Pieces of tandoori chicken, chicken tikka, lamb tikka, sheek kebab and nan.

    Likely gluten

  • Salmon Tikka£11.95

    Pieces of salmon marinated with yoghurt and selected spices.

    Likely dairyLikely fish

  • Tandoori Paneer£9.95

    Likely dairy

Specialities

  • Chicken Tikka Masala£9.95

    Boneless chicken speciality dish cooked with a very creamy medium sauce, cooked with pure butter.

    Likely dairy

  • Lamb Tikka Masala£9.95

    A special dish cooked with a creamy medium sauce cooked with pure butter.

    Likely dairy

  • Paneer Tikka Masala£9.95

    Likely dairy

  • Tandoori King Prawn Masala£11.95

    Likely shellfish

  • Tandoori Chicken Masala£10
  • Vegetable Masala£7.50
  • Chilli Paneer£8.95

    Likely dairy

  • Chicken Phall£8.50
  • Lamb Phall£8.50

Brunswick Special

  • Murgh Masala£10.95

    Baby chicken marinated and cooked in mildly spiced cream sauce, served with herbs, egg and minced lamb.

    Likely dairyLikely egg

  • Butter Chicken£10.95

    Boneless chicken first grilled in tandoori, then cooked in butter, tomato, freshly ground spice (mild dish).

    Likely dairy

  • Murgh Makani£10.95

    Boneless chicken cooked in yoghurt and mild spices. Flavoured with almonds and fresh cream (mild dish).

    Likely dairyLikely nuts

  • King Prawn Delight£13.95

    Charcoal grilled prawns cooked in spices, butter and garnished tomato. Flavoured with almonds, flour, sultana and cream.

    Likely glutenLikely dairyLikely nutsLikely shellfish

  • Chicken Shatkora£8.95
  • Lamb Shatkora£8.95
  • Chicken Hariyali£8.95
  • Lamb Hariyali£8.95
  • Mango Chicken£8.95
  • Manchurian Chicken£8.95
  • Podina Paneer£8.95

    Likely dairy

  • Bengal Fish Bhuna£8.95

    Likely fish

  • Tawa Gosht£9.95

Balti Dishes

  • Chicken Balti£9.50

    A Balti dish is an ancient dish with a mixture of green herbs and spices with a nan.

  • Lamb Balti£9.95

    A Balti dish is an ancient dish with a mixture of green herbs and spices with a nan.

  • Chicken Tikka Balti£11.95

    A Balti dish is an ancient dish with a mixture of green herbs and spices with a nan.

  • Chilli Chicken Tikka Balti£12.50

    A Balti dish is an ancient dish with a mixture of green herbs and spices with a nan.

  • King Prawn Balti£13.95

    A Balti dish is an ancient dish with a mixture of green herbs and spices with a nan.

    Likely shellfish

  • Prawn Balti£9.95

    A Balti dish is an ancient dish with a mixture of green herbs and spices with a nan.

    Likely shellfish

  • Vegetable Balti£8.50

    A Balti dish is an ancient dish with a mixture of green herbs and spices with a nan.

Biriyani

  • Chicken Biriyani£9.50

    Rice mixed with chicken, cooked with spiced ghee, almonds and sultanas. Served with a side vegetable.

    Likely dairyLikely nuts

  • Meat Biriyani£9.95

    Rice mixed with meat, cooked with spiced ghee, almonds and sultanas. Served with a side vegetable.

    Likely dairyLikely nuts

  • King Prawn Biriyani£12.50

    Rice mixed with king prawn, cooked with spiced ghee, almonds and sultanas. Served with a side vegetable.

    Likely dairyLikely nutsLikely shellfish

  • Prawn Biriyani£9.50

    Rice mixed with prawn, cooked with spiced ghee, almonds and sultanas. Served with a side vegetable.

    Likely dairyLikely nutsLikely shellfish

  • Vegetable Biriyani£8.95

    Rice mixed with vegetables, cooked with spiced ghee, almonds and sultanas. Served with a side vegetable.

    Likely dairyLikely nuts

  • Chicken Tikka Biriyani£10.50

    Rice mixed with chicken tikka, cooked with spiced ghee, almonds and sultanas. Served with a side vegetable.

    Likely dairyLikely nuts

  • Special Mix Biriyani£12.95

    Chicken, lamb, king prawn with egg omelette on top. Cooked with spiced ghee, almonds and sultanas. Served with a side vegetable.

    Likely dairyLikely nutsLikely eggLikely shellfish

Shashlick

  • Chicken Tikka Shashlick£9.95

    Cooked in freshly ground aromatic herbs and spices with fresh tomatoes, green peppers and onions.

  • Lamb Tikka Shashlick£10.95

    Cooked in freshly ground aromatic herbs and spices with fresh tomatoes, green peppers and onions.

  • King Prawn Shashlick£12.95

    Cooked in freshly ground aromatic herbs and spices with fresh tomatoes, green peppers and onions.

    Likely shellfish

  • Paneer Tikka Shashlick£9.95

    Cooked in freshly ground aromatic herbs and spices with fresh tomatoes, green peppers and onions.

    Likely dairy

  • Salmon Tikka Shashlick£11.95

    Cooked in freshly ground aromatic herbs and spices with fresh tomatoes, green peppers and onions.

    Likely fish

Traditional Dishes

  • Chicken Madras£8.50

    A fairly hot dish with lots of tasty gravy: cooked with a blend of herbs, spices and finished with a touch of lemon juice for a hot and…

  • Vegetable Madras£7.50

    A fairly hot dish with lots of tasty gravy: cooked with a blend of herbs, spices and finished with a touch of lemon juice for a hot and…

  • Lamb Madras£9.50

    A fairly hot dish with lots of tasty gravy: cooked with a blend of herbs, spices and finished with a touch of lemon juice for a hot and…

  • Chicken Tikka Madras£9.95

    A fairly hot dish with lots of tasty gravy: cooked with a blend of herbs, spices and finished with a touch of lemon juice for a hot and…

  • Lamb Tikka Madras£9.95

    A fairly hot dish with lots of tasty gravy: cooked with a blend of herbs, spices and finished with a touch of lemon juice for a hot and…

  • Prawn Madras£9.95

    A fairly hot dish with lots of tasty gravy: cooked with a blend of herbs, spices and finished with a touch of lemon juice for a hot and…

    Likely shellfish

  • King Prawn Madras£12.45

    A fairly hot dish with lots of tasty gravy: cooked with a blend of herbs, spices and finished with a touch of lemon juice for a hot and…

    Likely shellfish

  • Chicken Vindaloo£8.50

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

  • Vegetable Vindaloo£7.50

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

  • Lamb Vindaloo£9.50

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

  • Chicken Tikka Vindaloo£9.95

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

  • Lamb Tikka Vindaloo£9.95

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

  • Prawn Vindaloo£9.95

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

    Likely shellfish

  • King Prawn Vindaloo£12.45

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

    Likely shellfish

  • Chicken Bhuna£8.50

    Cooked in a medium strength thick sauce with a touch of tomato puree and mixed spices; slow cooking develops the thick texture of the sauce.

  • Vegetable Bhuna£7.50

    Cooked in a medium strength thick sauce with a touch of tomato puree and mixed spices; slow cooking develops the thick texture of the sauce.

  • Lamb Bhuna£9.50

    Cooked in a medium strength thick sauce with a touch of tomato puree and mixed spices; slow cooking develops the thick texture of the sauce.

  • Chicken Tikka Bhuna£9.95

    Cooked in a medium strength thick sauce with a touch of tomato puree and mixed spices; slow cooking develops the thick texture of the sauce.

  • Lamb Tikka Bhuna£9.95

    Cooked in a medium strength thick sauce with a touch of tomato puree and mixed spices; slow cooking develops the thick texture of the sauce.

  • Prawn Bhuna£9.95

    Cooked in a medium strength thick sauce with a touch of tomato puree and mixed spices; slow cooking develops the thick texture of the sauce.

    Likely shellfish

  • King Prawn Bhuna£12.45

    Cooked in a medium strength thick sauce with a touch of tomato puree and mixed spices; slow cooking develops the thick texture of the sauce.

    Likely shellfish

  • Telapia Fish Bhuna£10.25

    Cooked in a medium strength thick sauce with a touch of tomato puree and mixed spices; slow cooking develops the thick texture of the sauce.

    Likely fish

  • Chicken Pasanda£9.95

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

  • Vegetable Pasanda£7.50

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

  • Lamb Pasanda£9.95

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

  • Prawn Pasanda£9.95

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

    Likely shellfish

  • King Prawn Pasanda£12.45

    A hot favourite: cooked in a thick sauce with a mix of herbs, spices with potatoes. Very fiery.

    Likely shellfish

  • Chicken Dhansak£9.50

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

  • Vegetable Dhansak£8.95

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

  • Lamb Dhansak£9.95

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

  • Chicken Tikka Dhansak£10.95

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

  • Lamb Tikka Dhansak£10.95

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

  • Prawn Dhansak£10.50

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

    Likely shellfish

  • King Prawn Dhansak£12.45

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

    Likely shellfish

  • Chicken Kurma£8.50

    Cooked in a thick creamy sauce with ground coconut and almonds, topped with a touch of cream. Mild.

    Likely dairyLikely nuts

  • Vegetable Kurma£7.50

    Cooked in a thick creamy sauce with ground coconut and almonds, topped with a touch of cream. Mild.

    Likely dairyLikely nuts

  • Lamb Kurma£8.50

    Cooked in a thick creamy sauce with ground coconut and almonds, topped with a touch of cream. Mild.

    Likely dairyLikely nuts

  • Chicken Tikka Kurma£9.95

    Cooked in a thick creamy sauce with ground coconut and almonds, topped with a touch of cream. Mild.

    Likely dairyLikely nuts

  • Lamb Tikka Kurma£9.95

    Cooked in a thick creamy sauce with ground coconut and almonds, topped with a touch of cream. Mild.

    Likely dairyLikely nuts

  • Prawn Kurma£9.95

    Cooked in a thick creamy sauce with ground coconut and almonds, topped with a touch of cream. Mild.

    Likely dairyLikely nutsLikely shellfish

  • King Prawn Kurma£12.45

    Cooked in a thick creamy sauce with ground coconut and almonds, topped with a touch of cream. Mild.

    Likely dairyLikely nutsLikely shellfish

  • Chicken Dupiaza£8.50

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

  • Vegetable Dupiaza£7.50

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

  • Lamb Dupiaza£9.50

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

  • Chicken Tikka Dupiaza£9.95

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

  • Lamb Tikka Dupiaza£9.95

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

  • Prawn Dupiaza£9.95

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

    Likely shellfish

  • King Prawn Dupiaza£12.45

    Cooked in a medium to hot strength with yellow lentils, chillies, sugar and lemon juice for a hot, sweet and sour flavour.

    Likely shellfish

  • Chicken Pathia£9.30

    A slightly hot, highly spiced dish with a concoction of flavours giving a taste of hot, sweet and sour, cooked in a thick sauce.

  • Vegetable Pathia£8.95

    A slightly hot, highly spiced dish with a concoction of flavours giving a taste of hot, sweet and sour, cooked in a thick sauce.

  • Lamb Pathia£10.50

    A slightly hot, highly spiced dish with a concoction of flavours giving a taste of hot, sweet and sour, cooked in a thick sauce.

  • Chicken Tikka Pathia£10.50

    A slightly hot, highly spiced dish with a concoction of flavours giving a taste of hot, sweet and sour, cooked in a thick sauce.

  • Lamb Tikka Pathia£10.50

    A slightly hot, highly spiced dish with a concoction of flavours giving a taste of hot, sweet and sour, cooked in a thick sauce.

  • Prawn Pathia£9.95

    A slightly hot, highly spiced dish with a concoction of flavours giving a taste of hot, sweet and sour, cooked in a thick sauce.

    Likely shellfish

  • King Prawn Pathia£13.45

    A slightly hot, highly spiced dish with a concoction of flavours giving a taste of hot, sweet and sour, cooked in a thick sauce.

    Likely shellfish

  • Chicken Saag£8.50

    A wonderful dish cooked with fresh leaf spinach and spices in a medium strength thick sauce.

  • Vegetable Saag£7.50

    A wonderful dish cooked with fresh leaf spinach and spices in a medium strength thick sauce.

  • Lamb Saag£9.50

    A wonderful dish cooked with fresh leaf spinach and spices in a medium strength thick sauce.

  • Chicken Tikka Saag£10.50

    A wonderful dish cooked with fresh leaf spinach and spices in a medium strength thick sauce.

  • Lamb Tikka Saag£10.50

    A wonderful dish cooked with fresh leaf spinach and spices in a medium strength thick sauce.

  • Prawn Saag£9.95

    A wonderful dish cooked with fresh leaf spinach and spices in a medium strength thick sauce.

    Likely shellfish

  • King Prawn Saag£12.45

    A wonderful dish cooked with fresh leaf spinach and spices in a medium strength thick sauce.

    Likely shellfish

  • Chicken Jalfrezi£9.50

    Stir-fried and served in a hot spicy sauce with green chilli peppers, ginger, onions and tomatoes.

  • Vegetable Jalfrezi£7.95

    Stir-fried and served in a hot spicy sauce with green chilli peppers, ginger, onions and tomatoes.

  • Lamb Jalfrezi£9.95

    Stir-fried and served in a hot spicy sauce with green chilli peppers, ginger, onions and tomatoes.

  • Chicken Tikka Jalfrezi£9.80

    Stir-fried and served in a hot spicy sauce with green chilli peppers, ginger, onions and tomatoes.

  • Lamb Tikka Jalfrezi£9.95

    Stir-fried and served in a hot spicy sauce with green chilli peppers, ginger, onions and tomatoes.

  • King Prawn Jalfrezi£12.95

    Stir-fried and served in a hot spicy sauce with green chilli peppers, ginger, onions and tomatoes.

    Likely shellfish

  • Chicken Curry£7.95
  • Lamb Curry£7.95
  • Chicken Tikka Curry£8.95
  • Lamb Tikka Curry£8.95
  • Prawn Curry£7.95

    Likely shellfish

  • King Prawn Curry£12.45

    Likely shellfish

  • Chicken Korai£8.50
  • Vegetable Korai£6.95
  • Lamb Korai£8.50
  • Chicken Tikka Korai£9.95
  • Lamb Tikka Korai£9.95
  • Prawn Korai£8.50

    Likely shellfish

  • King Prawn Korai£11.95

    Likely shellfish

  • Naga Telapia£9.95

    Very hot. Cooked with naga chilli.

  • Naga Salmon Tikka£11.95

    Very hot. Cooked with naga chilli.

    Likely fish

  • Naga Chicken£8.95

    Very hot. Cooked with naga chilli.

  • Naga Lamb£8.95

    Very hot. Cooked with naga chilli.

Vegetable Side Dishes

  • Sag Paneer£5.95

    With cheese.

    Likely dairy

  • Mutter Paneer£5.95

    With cheese.

    Likely dairy

  • Vegetable Curry£4.95

    Mixed, medium hot, dry.

  • Dry Vegetable£4.95

    Mixed, medium hot, dry.

  • Mushroom Bhaji£4.95

    Medium spices, dry.

  • Bombay Potato£4.95

    Potato baked in oven in hot spice.

  • Aloo Sag£4.95

    Potato and spinach cooked in medium spices.

  • Gobi Bhaji£4.95

    Cauliflower cooked with herbs and spices.

  • Bhindi Bhaji£5.95

    Fresh okra cooked in butter and spices.

    Likely dairy

  • Brinjal Bhaji£5.95

    Fresh aubergine cooked in butter and spices.

    Likely dairy

  • Sag Bhaji£4.95

    Spinach fried in butter, onion and fresh herbs.

    Likely dairy

  • Chana Masala£4.95

    Chick peas cooked in butter and spices.

    Likely dairy

  • Dal Tarka£4.95

    Lentils, fried onion and garlic.

  • Onion Raita£2.95

    Yoghurt with onion.

    Likely dairy

  • Cucumber Raita£2.95

    Yoghurt with cucumber.

    Likely dairy

  • Aloo Farsi£5.95
  • Masala Sauce£4.50
  • Korma Sauce£4.50

    Likely dairy

Rice

  • Boiled Rice£3.25

    Boiled rice patna.

  • Pulao Rice£3.45

    Saffron flavoured basmati rice.

  • Special Fried Rice£4.95

    Cooked in butter, peas and egg.

    Likely dairyLikely egg

  • Oriental Pulao Rice£4.95

    Pulao rice cooked with prawn and peas.

    Likely shellfish

  • Mushroom Fried Rice£4.95
  • Vegetable Fried Rice£4.95
  • Keema Fried Rice£4.95
  • Lemon Rice£3.50
  • Coconut Rice£3.95

Sundries

  • Nan£2.80

    Special white flour bread cooked in tandoori clay oven.

    Likely gluten

  • Peshwari Nan£3.50

    With fine almonds and sultanas.

    Likely glutenLikely nuts

  • Keema Nan£3.95

    Special white bread with minced meat.

    Likely gluten

  • Garlic Nan£3.40

    Likely gluten

  • Paratha£2.95

    Cooked in pure ghee.

    Likely glutenLikely dairy

  • Stuffed Paratha£3.80

    Stuffed with vegetables.

    Likely gluten

  • Keema Paratha£3.95

    With minced meat.

    Likely gluten

  • Tandoori Roti£1.95

    Special wheat flour bread baked in tandoori clay oven.

    Likely gluten

  • Chapati£1.75

    Thin bread.

    Likely gluten

  • Puri£1.75

    Likely gluten

  • Papadom£1
  • Side Salad£1.95

    Tomato, lettuce, onion, cucumber.

  • Chips£2.95

Pickles

  • Mango Chutney (Sweet)
  • Mint Sauce
  • Mix Pickle
  • Onion Salad

Set Meals menu

Set Meals

  • Special Set Meal For 1 Person (Non Vegetarian)£15.95

    Popadom, mango chutney, chicken tikka starter, chicken or lamb bhona, bombay alo, pilau rice, nan.

    Likely gluten

  • Special Set Meal For 1 Person (Vegetarian)£13.95

    Papadom, mango chutney, onion bhaji, vegetable bhona, mushroom bhaji, pilau rice, nan.

    Likely gluten

  • Special Set Meal For 2 Persons (Non Vegetarian)£29.95

    Poppadum, mango chutney, mint sauce, prawn puri, chicken tikka, chicken bhona, lamb rogan josh, mushroom bhaji, alo gobi, pilau rice, plain…

    Likely glutenLikely shellfish

  • Special Set Meal For 2 Persons (Vegetarian)£25.95

    Poppadum, mango chutney, mint sauce, vegetable samosa, aloo chat, vegetable masala korai, vegetable bombay alo, tarka dal, pilau rice…

    Likely gluten

Good to know

Restaurant

Facts

FactDetail
Address80 Brunswick Park Rd, London N11 1JJ, United Kingdom
AreaBarnet
KindRestaurant · Indian
Phone+44 20 8368 4496
Websitebrunswicktandoori.co.uk
Google rating4.4 from 93 reviews
Menu read9 Nov 2026 from brunswicktandoori.co.uk
Hours
  • Monday5pm–10:30pm
  • Tuesday5pm–10:30pm
  • Wednesday5pm–10:30pm
  • Thursday5pm–10:30pm
  • Friday5pm–10:30pm
  • Saturday5pm–10:30pm
  • Sunday5pm–10:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Brunswick Tandoori

Does Brunswick Tandoori have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Brunswick Tandoori coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Brunswick Tandoori open?

Monday: 5pm–10:30pm. Tuesday: 5pm–10:30pm. Wednesday: 5pm–10:30pm. Thursday: 5pm–10:30pm. Friday: 5pm–10:30pm. Saturday: 5pm–10:30pm. Sunday: 5pm–10:30pm. Hours can change on public holidays; check with the venue.

Nearby