Casa Borinqueña

Restaurant · Vegan & vegetarianTenderloin

No dishes marked gluten free

17 dishesmenu read 11 Novcasaborinquena.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Menu

Tuesday 11AM - 8PM; Wednesday 11AM - 8PM; Thursday 11AM - 8PM; Friday 10AM - 9PM; Saturday 10AM - 9PM; Sunday 10AM - 8PM (as printed on the Philadelphia location)

Sides

  • Arroz con Gandules$5

    Traditional Puerto Rican rice cooked with savory pigeon peas and seasonings.

  • Maduros$5

    Sweet ripe plantains fried until caramelized and tender.

  • Tostones$5

    Twice-fried green plantains, crisp on the outside and soft inside.

  • Yuca Fries$5

    Crispy deep-fried cassava sticks with a fluffy center.

  • Side Salad$5

    Fresh spring mix tossed with house balsamic dressing.

  • Pinchos (BBQ "Chicken" Skewers)$1

    Vegan chicken skewers glazed in our smoky BBQ sauce.

Entrees

  • Mofongo Cups$12

    House-pressed green plantain cups filled with your choice of vegan protein and drizzled with our signature Mama Sauce.

  • Loaded Tostones$12

    Crispy green plantains topped with your choice of vegan protein and finished with Mama Sauce.

  • Bori Fries$12

    Golden yuca fries loaded with your choice of vegan protein and topped with Mama Sauce.

  • Pasteles$7

    A traditional Puerto Rican masa pocket made from green banana and root vegetables, filled with seasoned vegan Impossible beef and steamed…

  • Pastelillo$6

    Crispy fried turnover filled with your choice of seasoned vegan meat.

  • Relleno de Papa$5

    Crispy mashed potato fritter stuffed with savory Impossible beef seasoning blend.

  • Alcapurria$4

    Hand-formed fritter made from green banana and yautía dough, filled with seasoned vegan beef and fried to perfection.

Sampler Plates

  • Pincho Sampler$18

    Plate featuring 2 vegan BBQ pinchos, sweet plantains, arroz con gandules, and a fresh side salad.

  • Alcapurria Sampler$18

    Sampler plate featuring 2 alcapurrias, sweet plantains, arroz con gandules, and a fresh side salad.

  • Mojo Mushroom Sampler$18

    A full plate featuring seasoned mojo mushrooms, sweet plantains, arroz con gandules, and a fresh side salad.

  • Pastele Sampler$18

    A full plate featuring beyond beef pastele, sweet plantains, arroz con gandules, and a fresh side salad.

Good to know

Restaurant

Facts

FactDetail
Address945 Market St, Tenderloin, 94103-1701
AreaSan Francisco
KindRestaurant · Vegan & vegetarian
Websitecasaborinquena.com
Menu read11 Nov 2026 from casaborinquena.com
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Casa Borinqueña

Does Casa Borinqueña have gluten-free options?

No dish is marked gluten free as served, from the menu read 11 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Casa Borinqueña coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

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