Charcoal & Crisp

Restaurant · FilipinoCrows Nest

No dishes marked gluten free

26 dishesmenu read 9 Novcharcoalcrisp.com.au

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Menu

Operating hours 11:00 AM - 3:00 PM and 5:00 PM - 9:00 PM; Sun - Tue (Mondays Closed)

Lechon

  • Chopped Lechon (Single)$22.50

    Charcoal-roasted lechon, slowly cooked to perfection with crispy skin and tender, flavorful meat. Comes with steamed rice or chips, plus…

  • Lechon to Share$39.80

    Perfect for sharing! Crispy, juicy charcoal-roasted lechon made for group feasting and good times.

Signature Mains

  • Lechon Sisig$22.95

    A sizzling mix of chopped lechon, green chilli, onions, and chili, served with lime and egg on a hot plate.

    Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Lechon Kare Kare$23.98

    Crispy lechon belly with our rich, peanut-based kare-kare sauce, served with sautéed shrimp paste (bagoong) and vegetables.

    Likely nuts. Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists shrimp, shrimp paste): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Crispy Pata$33.56

    Deep-fried pork knuckle with a crunchy exterior and juicy meat, served with soy-vinegar dip.

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Watermelon Sinigang (Tamarind Soup)$23.98

    Prawn simmered in a vibrant tamarind broth, infused with the natural sweetness of fresh watermelon. Served with assorted local vegetables…

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Grilled Fish$32.85

    Freshly grilled whole fish.

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Feast For Two$70.90

    A perfect combo to share: Crispy Pata or Golden Crispy Pork Belly, grilled fish, grilled eggplant, and your choice of chips or rice. A…

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Adobo Ribs$29.50

    Tender pork ribs braised in a soy-vinegar garlic marinade.

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Pancit Canton$19.40

    A Filipino stir-fried noodle dish made with egg noodles, sauteed vegetables, meat, shrimp and a savory soy-based sauce.

    Likely gluten. Gluten: Our guess from the ingredients (lists egg noodle, noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg, egg noodle): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)Likely soy. Soy: Our guess from the ingredients: likely contains soy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists shrimp): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

Juan For You (Meals)

  • Adobo Ribs Meal$19.30

    Adobo ribs are tender, slow-cooked pork ribs simmered in the classic Filipino adobo blend of soy sauce, vinegar, garlic, pepper, and bay…

    Likely gluten. Gluten: Our guess from the ingredients (lists soy sauce): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)Likely soy. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Binagoongan Rice Meal$19.30

    Binagoongan rice is a savory Filipino fried rice dish cooked with bagoong (fermented shrimp paste), giving it a rich, salty-umami flavor.

    Likely shellfish. Shellfish: Our guess from the ingredients (lists shrimp, shrimp paste): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Lechon Kare-Kare Rice Meal$19.30

    Crispy lechon belly with our rich, peanut-based kare-kare sauce, served with sautéed shrimp paste (bagoong) and vegetables.

    Likely nuts. Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists shrimp, shrimp paste): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Feast For Juan$24.30

    Every barangay has its favourite - Crispy Lechon, Wok-tossed Pancit Canton and Golden Lumpiang Shanghai. The classic trio that brings…

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Lechon Sisig with Rice$19.30

    A sizzling mix of chopped lechon, green chili, onions, and chili, served with lime and egg on a hot plate.

    Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

Sides

  • Lumpiang Shanghai$15.80

    Crispy Filipino spring rolls filled with seasoned pork, served with sweet chili dipping sauce.

  • Tortang Talong$15.30

    Grilled eggplant dipped in seasoned egg batter, pan-fried to golden perfection.

    Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • Enseladang Talong$15.30

    Grilled eggplant salad tossed with tomatoes, onions, and shrimp paste (bagoong).

    Likely shellfish. Shellfish: Our guess from the ingredients (lists shrimp, shrimp paste): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

  • White Rice$4.10
  • Chicken Wings (6pcs)$15.80
  • Stir Fried Veggies$14.80

    Seasonal vegetables and mushrooms stir-fried in a rich garlic soy glaze.

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)Likely soy. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

Kids Meal

  • Kids Chicken Nuggets$13.10

    Kids Meal: your choice of lumpiang shanghai, chicken nuggets, or fried chicken wings, served with rice or chips and drinks.

  • Kids Lumpiang Shanghai$13.10

    Kids Meal: your choice of lumpiang shanghai, chicken nuggets, or fried chicken wings, served with rice or chips and drinks.

  • Kids Fried Chicken Wings$13.10

    Kids Meal: your choice of lumpiang shanghai, chicken nuggets, or fried chicken wings, served with rice or chips and drinks.

Dessert

  • Ube Cake$12

    A Filipino favorite, vibrant, fluffy, and unforgettable.

  • Buko Pandan$7.20

Catering menu

Catering: ordered ahead for groups, often priced per person. Not the restaurant's everyday menu.

Fiesta on the Go catering menu

Advance order notice 48 hours; pick up or takeaway only; Fiesta Package minimum 20 pax

Fiesta Package To Go

  • Fiesta Package To Go$967.50

    Per pax AUD 38.70 incl GST. Minimum order 20 pax. Includes rice and fruit skewers. Choose up to 2 mains: Boneless Chicken BBQ, Deep Fried…

Feast To Go - Tray (10-12pax)

  • Feast To Go Tray - Lechon Sisig$133.55

    Tray serves 10-12 people. Main course: Lechon Sisig.

  • Feast To Go Tray - Boneless Chicken BBQ$132.60

    Tray serves 10-12 people. Main course: Boneless Chicken BBQ.

  • Feast To Go Tray - Deep Fried Fish Fillet$133.55

    Tray serves 10-12 people. Main course: Deep Fried Fish Fillet.

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

Boodle Feast To Go

  • Boodle Feast To Go$210.95

    Ideal for 6-8 people. Lechon, Boneless Chicken BBQ, fresh fish, prawns, mussels, grilled corn, Ensaladang Talong, crispy Lumpiang Shanghai…

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (charcoalcrisp.com.au)

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, vegetarian options, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressCrows Nest, NSW
AreaLower North Shore
KindRestaurant · Filipino
Websitecharcoalcrisp.com.au
BookingOnline through Book online
Menu read9 Nov 2026 from charcoalcrisp.com.au
Hours
  • MondayClosed
  • Tuesday11am–9pm
  • Wednesday11am–9pm
  • Thursday11am–9pm
  • Friday11am–9pm
  • Saturday11am–9pm
  • Sunday11am–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Charcoal & Crisp

Does Charcoal & Crisp have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Charcoal & Crisp coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Charcoal & Crisp open?

Monday: Closed. Tuesday: 11am–9pm. Wednesday: 11am–9pm. Thursday: 11am–9pm. Friday: 11am–9pm. Saturday: 11am–9pm. Sunday: 11am–9pm. Hours can change on public holidays; check with the venue.

Can I book Charcoal & Crisp online?

Yes, through Book online: https://www.charcoalcrisp.com.au/reservations

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