Common Vice

Restaurant · Spanish · Bar & breweryNew Farm4.3 (863 Google reviews)

3 dishes marked gluten free+ 1 can be made gluten free on request

28 dishesmenu read 10 Novcommonvice.com.au

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Small Plates

  • Warmed Marinated Olives$14
  • House Focaccia$16

    Whipped chives & garlic butter

    Likely gluten. Gluten: Our guess from the ingredients (lists focaccia): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Sourdough Baguette$16

    Extra virgin olive oil & balsamic

    Likely gluten. Gluten: Our guess from the ingredients (lists sourdough, baguette): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Short Rib & Smoked Cheddar Arancini$18

    Tomato relish mayo

    Likely gluten. Gluten: Our guess from the ingredients (lists arancini): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists cheddar): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely egg. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Fire-Roasted Harissa Glazed Wings$20

    Lime

  • Lamb Kofta$20

    With tzatziki & lime harissa dressing

    Likely dairy. Dairy: Our guess from the ingredients (lists tzatziki): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

Mains

  • Pan-Seared Barramundi$36

    Humpty Doo, Northern Territory barramundi, fennel remoulade, Chardonnay, kipfler potatoes, saffron beurre blanc (A)

    Likely dairy. Dairy: Our guess from the ingredients (lists beurre blanc): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely fish. Fish: Our guess from the ingredients (lists barramundi): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Chicken Milanese$30

    Parmesan herb panko schnitzel, prosciutto, dressed rocket, cherry tomato, shaved pecorino, lemon

    Likely gluten. Gluten: Our guess from the ingredients (lists panko, schnitzel): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists parmesan, pecorino): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

From the Grill

  • Beef Sirloin$56

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 10 Nov 2026 (commonvice.com.au)

Salads

  • Panzanella with Burrata & Prosciutto$28

    Torn sourdough and heirloom tomato panzanella, Byron Bay truffle burrata, prosciutto & aged balsamic

    Likely gluten. Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists burrata): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

Sides

  • Broccolini, Green Beans & Snow Peas, Amandine$16
  • Charred Asparagus, Garlic$16
  • Wedges, Sour Cream & Chilli Relish$16

    Likely dairy. Dairy: Our guess from the ingredients (lists cream, sour cream): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Chips, Smoked Paprika & Sherry Vinegar Aioli$10

    Likely egg. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

Pastas

  • Rigatoni all'Arrabbiata$26

    Blistered heirloom cherry tomatoes, garlic, chilli relish

    Likely gluten. Gluten: Our guess from the ingredients (lists rigatoni): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Puttanesca Spaghetti alla$28

    Tomato, olives, capers, anchovy, garlic, chilli

    Likely gluten. Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely fish. Fish: Our guess from the ingredients (lists anchovy, puttanesca): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Pumpkin, Goats Cheese & Asparagus Risotto$30

    Vegan option. Can be made vegan: the menu offers a version without animal products. Say so when you order and confirm with staff. Menu read 10 Nov 2026 (commonvice.com.au)Can be made free of dairy. Dairy: Labelled as able to be made dairy free by the venue (DFO: dairy free option available). Menu read 10 Nov 2026 (commonvice.com.au)

  • Carbonara Spaghetti alla$30

    Cream, guanciale, pecorino, cracked black pepper & truffle

    Likely gluten. Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists pecorino, cream, carbonara): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely egg. Egg: Our guess from the ingredients (lists carbonara): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Spaghetti alle Vongole$34

    Clams, garlic, chilli, white wine, parsley, extra virgin olive oil

    Likely gluten. Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists clam, clams, vongole): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Rigatoni with Braised Short Rib$36

    Slow-braised short rib, red wine reduction, parmesan, herb pangrattato

    Likely gluten. Gluten: Our guess from the ingredients (lists rigatoni): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Prawn and Nduja Risotto$38

    Prawn, nduja and tomato

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

Boards

  • Charcuterie Board$40

    Capocollo - wild venison & gin botanical salami, black truffle & squid ink salami (A), sourdough baguette, lavosh, wholegrain mustard…

    Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GFO: gluten free option available). Menu read 10 Nov 2026 (commonvice.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists squid): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Cheese Board$40

    Brie, Manchego, Danish Blue, quince paste, sliced pear & lavosh crackers

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists cheese, brie, manchego): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

Oysters

  • Natural Oysters$6

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 10 Nov 2026 (commonvice.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists oyster, oysters): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Mignonette Oysters$6

    Free of gluten, dairy. Gluten: Venue says: labelled gluten free. Dairy: Venue says: labelled dairy free. Menu read 10 Nov 2026 (commonvice.com.au)

  • Kilpatrick Oysters$6

    Shucked to order

    Likely shellfish. Shellfish: Our guess from the ingredients (lists oyster, oysters): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

Desserts

  • Warm Apple Pie$16

    Burnt honey mascarpone, vanilla bean ice cream and berry compote

    Likely gluten. Gluten: Our guess from the ingredients (lists pie): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists mascarpone, cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

  • Chocolate and Coconut Lamington$18

    Cream coconut mousse, zesty raspberry jelly, mascarpone and rocky road ice cream, berry compote

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists mascarpone, cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (commonvice.com.au)

The menu’s own key: (A) Australian · (I) Imported · (M) Mixed Origin · GF gluten free · DF dairy free · GFO gluten free option · VEGO vegan option · VO vegetarian option · DFO dairy free option

Good to know

Restaurant

Facts

Facts
FactDetail
Address75 Welsby Street, New Farm, 4005
AreaBrisbane City
KindRestaurant · Spanish · Bar & brewery
Phone+61 7 4439 9102
Websitecommonvice.com.au
BookingOnline through Book online
Google rating4.3 from 863 reviews
Menu read10 Nov 2026 from commonvice.com.au
Hours
  • MondayClosed
  • Tuesday4pm–8:30pm
  • Wednesday4pm–8:30pm
  • Thursday4pm–8:30pm
  • Friday4pm–9pm
  • Saturday12pm–9pm
  • Sunday12pm–8:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Common Vice

Does Common Vice have gluten-free options?

Yes: 3 dishes are gluten free as served, and 1 more can be made gluten free on request, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Common Vice coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Common Vice?

Charcuterie Board (GFO: gluten free option available).

When is Common Vice open?

Monday: Closed. Tuesday: 4pm–8:30pm. Wednesday: 4pm–8:30pm. Thursday: 4pm–8:30pm. Friday: 4pm–9pm. Saturday: 12pm–9pm. Sunday: 12pm–8:30pm. Hours can change on public holidays; check with the venue.

Can I book Common Vice online?

Yes, through Book online: https://www.commonvice.com.au/make-a-reservation

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