Coqueta

Restaurant · SpanishFinancial District

No dishes marked gluten free

38 dishesmenu read 9 Novcoquetasf.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Dinner menu

Pintxos

  • Datiles

    Medjool dates, goat cheese, Persian cucumber and harissa

    Likely dairy. Dairy: Our guess from the ingredients (lists cheese, goat cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Huevo de Codorniz

    Soft boiled quail egg, pickled mustard seeds, Jamón Serrano and espelette

    Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Champiñones

    Sherry braised mushrooms, San Simón cheese, Jamón Serrano

    Likely dairy. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Boquerones

    Spanish white anchovies, manzanilla olives, piquillo peppers, piparra and pickled citrus segments

    Likely fish. Fish: Our guess from the ingredients (lists anchovies): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Pan con Tomate$6

    Iconic Cristal bread with tomato confitura

    Likely gluten. Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • El Gran Plat Cap$55

    Chef's grand selection of cured meats and cheeses

    Likely dairy. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

Embutidos

  • El Plat Cap$35

    Chef's selection of cured meats

  • Jamón Serrano$16

    Redondo Iglesias, 16 months, imported

  • Jamón Ibérico de Bellota$35

    Acorn fed, pure breed, imported

  • Salchichón de Ibérico$13

    100% Ibérico dry-cured sausage

  • Fuet$13

    Cured Catalonia style sausage, imported

Quesos

  • El Plat Cap de Queso$30

    Chef's selection of Ibérian cheeses

    Likely dairy. Dairy: Our guess from the ingredients (lists cheese, queso): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Caña de Cabra$13

    Two textured soft ripened goat's milk

    Likely dairy. Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Valdeón$11

    Spicy, sharp, Spanish blue cheese

    Likely dairy. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Manchego Crudo$11

    Exquisite farmstead sheep's milk

    Likely dairy. Dairy: Our guess from the ingredients (lists manchego, milk): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

Ensaladas

  • Ensalada de Kale$16

    Lacinato kale with JW Farms strawberry, goat cheese, warm sherry vinaigrette, pomegranate seeds, toasted hazelnuts, strawberry confitura…

    Likely dairy. Dairy: Our guess from the ingredients (lists cheese, goat cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely nuts. Nuts: Our guess from the ingredients (lists hazelnut, hazelnuts): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Ensalada de Remolacha$16

    Seasonal beets braised in Pedro Ximénez, a squeeze of lemon, olive oil and herbs, tossed with wild arugula, hazelnuts and Caña de Cabra

    Likely dairy. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely nuts. Nuts: Our guess from the ingredients (lists hazelnut, hazelnuts): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

Tapas Frías

  • Olivos del Venedo$10

    Warm Chiarello Family vineyard confit olives with citrus, fennel and chile de arbol

  • Almendras Marcona$8

    House fried California Marcona almonds with Ottimo grey salt

    Likely nuts. Nuts: Our guess from the ingredients (lists almond, almonds): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Salmón Ahumado$15

    Smoked salmon montadito with queso fresco and truffle honey

    Likely dairy. Dairy: Our guess from the ingredients (lists queso): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely fish. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Mar y Montaña "Sea & Mountain" (Limited Item)$19

    Ibérico lardo gently melted over sea urchin, and cured Ibérico lomo topped with Pedro Ximénez

  • Huevos Nacionales$14

    Deviled eggs, pimentón aioli, English pea and piquillo purée, saffron pickled potato and sturgeon caviar

    Likely egg. Egg: Our guess from the ingredients (lists egg, eggs, aioli): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely fish. Fish: Our guess from the ingredients: likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

Tapas Calientes

  • Patatas Bravas$13

    Freshly dug, lightly smoked crispy potatoes with salsa brava and garlic aioli

    Likely egg. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Bocadillo La Casa "Bikini"$16

    Roasted eggplant, Caña de Cabra cheese on house made brioche, truffle honey and quince conserva

    Likely gluten. Gluten: Our guess from the ingredients (lists brioche): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely dairy. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Gambas Negras$20

    Olive oil poached head-on gulf prawns with black garlic and chili sauce, with grilled country bread

    Likely gluten. Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Huevos Rotos$20

    Sunny side up egg with shrimp, crispy potato, garlic chips, pine nuts, chili de arbol and chorizo dressing

    Likely nuts. Nuts: Our guess from the ingredients (lists pine nut, pine nuts, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists shrimp): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Pulpo a la Parrilla$23

    Wood grilled Spanish octopus with pimentón confit potatoes

    Likely shellfish. Shellfish: Our guess from the ingredients (lists octopus): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Croquetas de Pollo$15

    Classic chicken and English pea croquetas, crusted with chicharrón, served with cured seasonal citrus

  • Albóndigas a la Feria$19

    Duck and pork meatballs with cherry Tempranillo salsa, fire roasted onion sofrito and crispy shallots

De la Brasa

  • Gaucho Bistec$145

    32 oz tomahawk ribeye steak grilled over hard wood, served with Moorish pepper oil and charred scallions

  • Lubina de Mar$42

    Mediterranean sea bass with Castelvetrano olives, preserved Meyer lemon, mojo verde and trout roe

    Likely fish. Fish: Our guess from the ingredients (lists trout, roe): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Pluma de Ibérico$46

    Ibérico bellota shoulder loin, acorn fed, hearth grilled, served with honey chili glaze and petit nasturtium leaves

Del Mercado

  • Verduras a la Catalana$15

    Market greens Catalan style with vineyard raisins, pine nuts and raisin-caper purée

    Likely nuts. Nuts: Our guess from the ingredients (lists pine nut, pine nuts, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Setas al Ajillo$16

    Grilled trumpet royale mushrooms basted with garlic chilli oil, topped with garlic chips, amontillado sherry reduction and olive oil…

    Likely egg. Egg: Our guess from the ingredients (lists egg, poached, yolk): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Calabacines a la Brasa$17

    Grilled toy box squash atop romesco with herb migas, PX reduction, wild arugula and piquillo peppers

Las Paellas

  • Paella Mar y Montaña$69

    Head-on gulf prawns a la plancha, clams, mussels, fresh English peas, chorizo, atop bomba rice, cooked in fire roasted tomato soffrito and…

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Paella Primavera$60

    Wood fired Delta asparagus, hen of the woods mushrooms and green garlic cooked in white soffrito

Website menu

Embutidos

  • Chorizo de Bellota

    Iconic, zesty 100% Iberian sausage

Functions & events menu

Functions and events: packages for groups and bookings. Not the restaurant's everyday menu.

Group dining menus

  • Tier One Menu

    Cold tapas: Salmón Ahumado (smoked salmon montadito, queso fresco, truffle honey); Olivos del Venedo (olives with garlic, orange, lemon…

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely dairy. Dairy: Our guess from the ingredients (lists cheese, goat cheese, queso): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely nuts. Nuts: Our guess from the ingredients (lists hazelnut, hazelnuts): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely egg. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely fish. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Tier Two Menu

    Cold tapas: El Plat Cap (cheeses and cured meats with Marcona almonds, torta and membrillo); Pan con Tomate (Cristal bread with tomato)…

    Likely gluten. Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely dairy. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely nuts. Nuts: Our guess from the ingredients (lists almond, almonds, hazelnut): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely egg. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Tier Three Menu

    Cold tapas: El Plat Cap (Manchego, Mahón, Iberian chorizo, Serrano ham, red fruit jam, fig cake, grapes); Pan con Tomate (Cristal bread…

    Likely gluten. Gluten: Our guess from the ingredients (lists bread, cake): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely dairy. Dairy: Our guess from the ingredients (lists manchego): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely nuts. Nuts: Our guess from the ingredients (lists hazelnut, hazelnuts): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely egg. Egg: Our guess from the ingredients (lists egg, eggs, aioli): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely fish. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

  • Buyout Menu Sample

    Tray passed pintxos: Datiles (medjool dates, goat cheese, Persian cucumber, harissa); Fuet (Catalan sausage, Spanish olive, escalivada…

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely dairy. Dairy: Our guess from the ingredients (lists cheese, goat cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely nuts. Nuts: Our guess from the ingredients: likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)Likely fish. Fish: Our guess from the ingredients (lists anchovies): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (coquetasf.com)

Good to know

Restaurant

  • Seats outsideOpenStreetMap, read 28 Jul 2026. Evidence: outdoor_seating=yes
  • Wheelchair accessibleOpenStreetMap, read 28 Jul 2026. Evidence: wheelchair=yes

Not known yet: dog friendly, kid friendly, kids menu, vegetarian options, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressPier 5 The Embarcadero, Financial District, 94111
AreaSan Francisco
KindRestaurant · Spanish
Phone+1-415-704-8866
Websitecoquetasf.com
BookingOnline through Book online
Menu read9 Nov 2026 from coquetasf.com
Hours
  • Monday12pm–9pm
  • Tuesday12pm–9pm
  • Wednesday12pm–9pm
  • Thursday12pm–9pm
  • Friday12pm–9pm
  • Saturday11am–10pm
  • Sunday11am–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Coqueta

Does Coqueta have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Coqueta coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Coqueta open?

Monday: 12pm–9pm. Tuesday: 12pm–9pm. Wednesday: 12pm–9pm. Thursday: 12pm–9pm. Friday: 12pm–9pm. Saturday: 11am–10pm. Sunday: 11am–10pm. Hours can change on public holidays; check with the venue.

Can I book Coqueta online?

Yes, through Book online: https://www.coquetasf.com/reservations

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