D-SOL

Café · Café & brunchFerny Hills4.5 (405 Google reviews)

1 dish marked gluten free

19 dishesmenu read 9 Novdsolcafe.com.au

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Breakfast

Breakfast available 7–12. Weekdays 5:30am – 1pm, weekends 6am – 12.30pm
  • Fruit Toast$5

    Toasted thick cut fruit toast

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely gluten. Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Toast$6

    Sourdough served with jam, honey, peanut butter or vegemite

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely gluten. Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Breakfast Muffin$10

    Egg, cheese, tomato, spinach, BBQ sauce

    Likely gluten. Gluten: Our guess from the ingredients (lists muffin): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Toasted Muesli$16

    Maple toasted muesli with dried fruit, nuts, seeds, yoghurt and seasonal fruits

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely nuts. Nuts: Our guess from the ingredients (lists nut, nuts): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Eggs on Toast$12

    Eggs your way on artisanal sourdough

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely gluten. Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Quinoa Porridge$15

    Quinoa porridge with sultanas, topped with almonds, banana, pepitas and maple syrup

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely nuts. Nuts: Our guess from the ingredients (lists almond, almonds): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Brekkie Burger$14

    Bacon, fried egg, cheese, baby spinach, tomato relish and hollandaise

    Likely dairy. Dairy: Our guess from the ingredients (lists cheese, hollandaise): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg, fried egg, hollandaise): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Smashed Avo$18

    On artisan sourdough with marinated Persian feta, hazelnut dukkah, herbs and citrus

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely gluten. Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely nuts. Nuts: Our guess from the ingredients (lists hazelnut, dukkah): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Potato Cakes$22

    House made potato and feta hash cakes with bacon, baby spinach and a poached egg

    Free of gluten. Gluten: Venue says: labelled gluten free. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists feta): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg, poached): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Zucchini Fritters$20

    Zucchini, baby spinach, mint, pea and feta fritters, poached eggs, chives and spiced yoghurt

    Likely dairy. Dairy: Our guess from the ingredients (lists feta, yoghurt): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Eggs Benny$20

    2 poached eggs on toasted sourdough with wilted spinach, hollandaise and your choice of bacon, pulled pork, halloumi or smoked salmon…

    Likely gluten. Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists halloumi, hollandaise): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Big Breakfast 24$24

    2 eggs on toast, potato cake, avocado, spinach, hollandaise and your choice of smoked salmon, bacon or halloumi

    Likely gluten. Gluten: Our guess from the ingredients (lists toast, cake): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists halloumi, hollandaise): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg, eggs, hollandaise): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • D-Shakshuka$25

    2 eggs poached in a mixture of braised lamb, tomato, capsicum, onion and Middle Eastern spices

    Likely egg. Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • French Toast$17

    French toast with fresh fruits, ice cream, toasted almonds and maple syrup

    Likely gluten. Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists cream, ice cream): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely nuts. Nuts: Our guess from the ingredients (lists almond, almonds): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Beetroot Hummus & Goats Cheese$20

    On toasted sourdough with two poached eggs, balsamic reduction and paprika oil

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely gluten. Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists cheese, goats cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg, eggs, poached): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

Kids Breakfast

  • Teddy Bear Toast$7

    Likely gluten. Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Kids Breakfast Toastie$10

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Kids Waffles$10

    Likely gluten. Gluten: Our guess from the ingredients (lists waffle): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

  • Toast, Bacon, Egg, Baked Beans & Hash$12

    Likely gluten. Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (dsolcafe.com.au)

The menu’s own key: V vegetarian · VEG vegetarian · GF gluten free

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address16 Ferny Way, Ferny Hills, 4055
AreaMoreton Bay
KindCafé · Café & brunch
Phone+61 7 3851 4975
Websitedsolcafe.com.au
Google rating4.5 from 405 reviews
Menu read9 Nov 2026 from dsolcafe.com.au
Hours
  • Monday5:30am–1pm
  • Tuesday5:30am–1pm
  • Wednesday5:30am–1pm
  • Thursday5:30am–1pm
  • Friday5:30am–1pm
  • Saturday6am–12:30pm
  • Sunday6am–12:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about D-SOL

Does D-SOL have gluten-free options?

Yes: 1 dish is gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is D-SOL coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is D-SOL open?

Monday: 5:30am–1pm. Tuesday: 5:30am–1pm. Wednesday: 5:30am–1pm. Thursday: 5:30am–1pm. Friday: 5:30am–1pm. Saturday: 6am–12:30pm. Sunday: 6am–12:30pm. Hours can change on public holidays; check with the venue.

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