Eataly

Restaurant · Italian · PizzaBishopsgate Without

No dishes marked gluten free

86 dishesmenu read 11 Noveataly.co.uk

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Main Menu

Carne e Pesce

  • Corn-fed Chicken Breast

    Corn-fed charcoal grilled chicken breast, red, yellow and padron peppers, sausage crumble

  • Breaded Veal Sirloin

    Breaded and fried veal sirloin cubes, buttered spinach purée, saffron mayo, roasted cherry tomatoes

    Likely glutenLikely dairyLikely egg

  • Charcoal-grilled Octopus

    Charcoal-grilled octopus, 'nduja sauce, roasted cherry tomatoes basil, smashed potatoes

    Likely shellfish

  • Charcoal-grilled Pork Chop

    Charcoal-grilled pork chop, burnt apple jam, salsa verde, fried capers

  • Oven-roasted Cod

    Oven roasted cod, mussels broth, datterini tomatoes, white wine sauce

    Likely shellfishLikely fish

  • Charcoal-grilled Beef Rib Eye

    Sliced charcoal-grilled beef rib eye, fresh rocket, Parmigiano Reggiano DOP shavings

    Likely dairy

Contorni Sides

  • Italian Style Mashed Potatoes
  • Charcoal-grilled Seasonal Vegetables
  • Double-cooked Potatoes

    Our potatoes, prepared fresh every day, are double-cooked to make them super crispy. Served with grated Parmigiano Reggiano DOP and truffle

    Likely dairy

  • Mixed Salad

    Mixed salad, green leaves, fresh vegetables

  • Buttered Spinach

    Likely dairy

Primi

  • Spaghetto Eataly£14

    Spaghetto made from 100% Italian wheat by Eataly, datterino tomatoes, salt, extra virgin olive oil and basil

    VeganLikely gluten

  • Strozzapreti con Ragù Bianco£18

    Fresh strozzapreti with rich sausage white ragù

    Likely gluten

  • Tortellini al Ragù£18

    Traditional filled pasta with slow-cooked beef ragù

    Likely gluten

  • Tortellini al Parmigiano£18

    Traditional filled pasta with a creamy Parmigiano Reggiano DOP sauce

    Likely glutenLikely dairy

  • Tortellini in Brodo£16

    Traditional filled pasta in a rich, aromatic chicken and beef broth

    Likely gluten

  • Rigatoni all'Amatriciana£17

    Fresh short pasta, tomato sauce, pork cheek guanciale, Pecorino Romano DOP and black pepper

    Likely glutenLikely dairy

  • Rigatoni alla Carbonara£18

    Fresh short pasta, pork cheek guanciale, eggs, Pecorino Romano DOP and black pepper

    Likely glutenLikely dairyLikely egg

  • Tagliatella al Ragù£18

    Fresh long pasta with traditional slow-cooked beef bolognese sauce

    Likely gluten

  • Lasagna£16

    Homemade classic lasagna with slow-cooked beef bolognese and béchamel sauce

    Likely glutenLikely dairy

  • Tonnarelli Gamberi e Pistacchio£18

    Fresh tonnarelli pasta with prawns and pistachio sauce, crushed pistachios and extra virgin olive oil

    Likely glutenLikely nutsLikely shellfish

  • Tortelli di Zucca£16

    Traditional pumpkin-filled tortelli with roasted grapes, sage butter and Parmigiano Reggiano DOP

    Likely glutenLikely dairy

Antipasti Starter

  • Burrata

    Burrata cream served with anchovies, confit tomatoes and basil pesto

    Likely dairyLikely fish

  • Sliced 24 Month Aged Parma Ham

    Sliced 24 month aged Parma ham, handmade focaccia, pickled vegetables

    Likely gluten

  • Charcoal-grilled Green Asparagus

    Charcoal-grilled green asparagus, crispy guanciale, pecorino cream, marinated egg yolk

    Likely dairyLikely egg

  • Beef Tartare

    Beef tartare, bone marrow, Parmigiano Reggiano DOP

    Likely dairy

  • Salmon Carpaccio

    Salmon carpaccio, avocado, capers, radishes, cream cheese, shallots

    Likely dairyLikely fish

Pasta e Risotto

  • Spaghetti

    Spaghetti, tomato sauce, roasted cherry tomatoes, lemon peel, basil

    Likely gluten

  • Milanese Style Risotto

    Milanese style risotto, fine saffron, lamb ragout

  • Sardinian Toasted Pasta Pearl

    Traditional Sardinian toasted pasta pearl, wafer prawns, prawns bisque, roasted cherry tomatoes, basil

    Likely glutenLikely dairyLikely shellfish

  • Charcoal-grilled Leeks

    Seasoned with noisette butter and sage, charcoal-grilled leeks, Parmigiano Reggiano DOP

    Likely dairy

  • Wood-fired Baked Pasta

    Stuffed with ricotta and spinach, Parmigiano Reggiano DOP

    Likely glutenLikely dairy

From Our Market

  • Fresh Fish of the Day

    Selected by our fishmonger, ask our staff about today's availability

    Likely fish

Gli Antipasti

  • Calamari Fritti£9

    Fried baby squid and lime wedge

    Likely glutenLikely shellfish

  • Patata Fritta Eataly£7

    Our potatoes are prepared fresh every day and double-cooked to make them super crispy

    Vegan

  • Olive al Martello£4

    Nocellara and Cerignola olives, garlic and chilli

    Vegan

  • Pane e Olio£5

    Homemade semolina bread from our bakery, traditional Sardinian carasau bread, served with extra virgin olive oil

    VeganLikely gluten

  • Focaccia Bianca£7

    Flatbread flakes salt, oregano and extra virgin olive oil

    VeganLikely gluten

  • Pizzetta all'Aglio£6

    Flatbread with rosemary and garlic extra virgin olive oil

    VeganLikely gluten

  • Arancino al Ragù£6

    Fried rice ball stuffed with beef bolognese sauce and fior di latte mozzarella

    Likely dairy

  • Gnocco Fritto£4.50

    Crispy, golden Italian fried dough bite, traditionally served warm

    Likely gluten

  • Parmigiano Reggiano DOP Tasting£15

    Three cheeses of different ages and origins 18, 24 and 36 months, paired with Modena Balsamic Vinegar

    Likely dairy

  • Salumi e Formaggi£18

    A selection of Italian cheeses, including Parmigiano Reggiano DOP and cured meats from our counter. Enjoy as a board to share

    Likely dairy

Secondi e Insalate

  • Baccalà in Insalata£22

    Steamed baccalà marinated with extra virgin olive oil, served with potatoes, sun-dried tomatoes, capers and olives

    Likely fish

  • Pollo Salad£15

    Cos lettuce, chicken, pork cheek guanciale, Grana Padano DOP, hard boiled egg, caesar dressing and tarallo crumble

    Likely glutenLikely dairyLikely egg

  • Polpette alla Romana£16

    Pork meatballs, tomato sauce and grated Pecorino Romano DOP

    Likely dairy

  • Cotoletta alla Bolognese£28

    Breaded chicken breast topped with Prosciutto di Parma DOP and melted Parmigiano Reggiano DOP, served with Patata Fritta Eataly

    Likely glutenLikely dairy

  • Caprese Eataly£14

    Fresh buffalo mozzarella served with sweet rainbow tomatoes and fragrant basil with extra virgin olive oil

    VegetarianLikely dairy

  • Mediterranea£16

    Mixed leaf salad with tuna, hard boiled eggs, Italian tomatoes, sweetcorn, carrots, fennel and french beans

    Likely eggLikely fish

  • Gamberi e Avocado£17

    Mixed leaf salad with steamed prawns, avocado, hard boiled egg and yoghurt dressing

    Likely dairyLikely eggLikely shellfish

  • Insalata Emiliana£14

    Roasted pumpkin, squacquerone cheese, grilled mortadella, pumpkin seeds, crispy sage and aged balsamic

    Likely dairy

  • Pumpkin Carpaccio£7

    Oven-roasted pumpkin with thyme and rosemary, pomegranate, toasted pumpkin seeds and crispy sage

    Vegan

Le Pizze

  • Margherita Eataly£13

    Italian tomato sauce, fior di latte mozzarella, fresh basil and extra virgin olive oil

    VegetarianLikely glutenLikely dairy

  • Margherita Eataly con Bufala£15

    Italian tomato sauce, Mozzarella di Bufala Campana DOP, fresh basil, mix datterino tomatoes and extra virgin olive oil

    VegetarianLikely glutenLikely dairy

  • Napoli£14

    Italian tomato sauce, anchovies, capers, black olives, oregano and extra virgin olive oil

    Likely glutenLikely fish

  • Diavola£15

    Italian tomato sauce, fior di latte mozzarella, spicy salami and chilli flakes

    Likely glutenLikely dairy

  • Parma£15

    Italian tomato sauce, fior di latte mozzarella, Prosciutto di Parma DOP and extra virgin olive oil

    Likely glutenLikely dairy

  • Capricciosa£18

    Italian tomato sauce, fior di latte mozzarella, artichokes, mushrooms, olives and cooked ham

    Likely glutenLikely dairy

  • 'Nduja e Burrata£18

    Italian tomato sauce, fior di latte mozzarella, 'nduja, burrata, red onion, rocket and chilli oil

    Likely glutenLikely dairy

  • Bolognese£15.50

    Fior di latte mozzarella, Bolognese sauce and Parmigiano Reggiano DOP

    Likely glutenLikely dairy

  • Friarelli e Salsiccia£16.50

    Fior di latte mozzarella, salt and pepper sausage, friarelli and chilli flakes

    Likely glutenLikely dairy

  • Funghi e Salsiccia£15.50

    Italian tomatoes sauce, fior di latte mozzarella, salt and pepper sausage, mushrooms and Parmigiano Reggiano DOP

    Likely glutenLikely dairy

  • Zucca e Gorgonzola£14.50

    Fior di latte mozzarella, gorgonzola cheese, squash and fried sage

    VegetarianLikely glutenLikely dairy

Il Calzone

  • Cotto e Funghi£16

    Folded pizza filled with fior di latte mozzarella, cooked ham, mushrooms, topped with tomato sauce

    Likely glutenLikely dairy

Pane Breads

  • Bread and Focaccia

    Our daily selection of handmade bread and focaccia. Double-fermented pizza dough cooked in a wood-fired oven, to be enjoyed with our extra…

    Likely glutenLikely dairy

Le Bruschette

  • Bruschetta Mortadella al Pistacchio£10

    Grilled rustic bread from our bakery, Mortadella Bologna IGP mousse with pistachio and pickles

    Likely glutenLikely dairyLikely nuts

  • Trio Bruschetta£15

    Enjoy a selection of grilled rustic bread bruschette flavours

    Likely gluten

  • Stracciatella e Gamberi£12

    Grilled rustic bread from our bakery, marinated and steamed prawns with stracciatella cheese and avocado

    Likely glutenLikely dairyLikely shellfish

  • Pomodoro£9

    Grilled rustic bread from our bakery, datterino tomatoes, extra virgin olive oil and basil

    VeganLikely gluten

Il Contorno Sides

  • Verdure alla Griglia£6

    Seasonal grilled vegetables

    Vegan

  • Mista£6

    Mixed leaves and datterino tomatoes

    Vegan

  • Insalata di Pomodoro£6

    Rainbow tomato salad

    Vegan

Bar Centrale Menu

Stuzzichini

  • Pane e Olio£4

    Handmade sourdough bread served with extra virgin olive oil from our fresh counter.

    VeganLikely gluten

  • Selection of Taralli£5

    Traditional Italian savoury taralli biscuits.

    Vegan

  • Patatine Fritte£4.50

    Deep-fried potato crisps.

    Vegan

  • Zucchine Fritte£4.50

    Crispy fried courgette slices.

    Vegetarian

  • Margherita al Padellino£12

    Tomato sauce, fior di latte mozzarella, fresh basil & extra virgin olive oil

    VegetarianLikely glutenLikely dairy

  • Polpette Fritte con Maionese£7

    Fried Italian meatballs served with mayonnaise dip.

    VegetarianLikely egg

Toast & Bruschette

  • Toast Mortadella£9.50

    Handmade toasted pan brioche filled with mortadella, caramelised onion & cheese.

    Likely glutenLikely dairy

  • Bruschettone Stracciatella£11

    Handmade toasted bread topped with stracciatella cheese and mixed tomatoes from our fresh counter.

    VegetarianLikely glutenLikely dairy

  • Carbonara Bruschetta£13

    Toasted bread with cheese sauce, guanciale, egg cream & Pecorino Romano DOP.

    Likely glutenLikely dairyLikely egg

Salumi & Formaggi

  • Mortadella & Limone£9.50

    Grilled mortadella served with traditional taralli and lemon.

  • Burrata e Prosciutto di Parma£12

    Creamy burrata served with sliced Parma ham.

    Likely dairy

  • Misto di Salumi£8.50

    Selection of Italian cured meats.

  • Misto di Formaggi£8.50

    Selection of Italian cheeses.

    Likely dairy

Terrazza x Flea Main Menu

Aperitivo

  • Aperitivo: 2 Craft Beers with Margherita al Padellino£20

    Any 2 Birra Flea beers, paired with handmade pan pizza, tomato sauce, mozzarella.

    Likely glutenLikely dairy

The menu’s own key: V VEGETARIAN | VG VEGAN · V - Vegetarian VG - Vegan · VEGETARIAN [V] | VEGAN [VG]

What the menu saysFor full allergen information, please ask a member of the team. We cannot guarantee our dishes are free from allergenic ingredients and may contain traces. Some ingredients may be frozen. Dishes may be modified for dietary purposes upon request (Christmas set menu).
  • For full allergen information, please ask a member of the team. We cannot guarantee our dishes are free from allergenic ingredients and may contain traces. Some ingredients may be frozen. Dishes may be modified for dietary purposes upon request (Christmas set menu).

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Sapori of Bologna

  • Sapori of Bologna 3 Course Set Menu£22.90

    Antipasti (choose one): Bruschetta mortadella al pistacchio; Tagliere salumi e formaggi; Parmigiano Reggiano DOP tasting. Mains (choose…

    Likely glutenLikely dairy

Seasonal menu

A one-off menu for an occasion. It may not be on offer now.

Set Menus

  • Christmas Four Course Set Menu£60

    Amuse-bouche: Vellutata di topinambur, Jerusalem artichoke soup with langoustine tartare. Antipasto (choose one): Flan di zucca, roasted…

    Likely glutenLikely dairy

Good to know

Café

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
Address135 Bishopsgate, Bishopsgate Without, EC2M 3YD
AreaCity of London
KindRestaurant · Italian · Pizza
Websiteeataly.co.uk
BookingOnline through Book online
Menu read11 Nov 2026 from eataly.co.uk
Hours
  • Monday7am–11pm
  • Tuesday7am–11pm
  • Wednesday7am–11pm
  • Thursday7am–11pm
  • Friday7am–11pm
  • Saturday9am–11pm
  • Sunday9am–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Eataly

Does Eataly have gluten-free options?

No dish is marked gluten free as served, from the menu read 11 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Eataly coeliac friendly?

The venue notes: “For full allergen information, please ask a member of the team.”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Eataly open?

Monday: 7am–11pm. Tuesday: 7am–11pm. Wednesday: 7am–11pm. Thursday: 7am–11pm. Friday: 7am–11pm. Saturday: 9am–11pm. Sunday: 9am–10pm. Hours can change on public holidays; check with the venue.

Can I book Eataly online?

Yes, through Book online: https://eataly.co.uk/restaurants-bars-counters/

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