El Lopo

Bar · Spanish · Bar & breweryPolk Gulch

No dishes marked gluten free

17 dishesmenu read 9 Novelloposf.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Little snacky things

  • Anchovy-Stuffed Olives$7

    Anchovy-stuffed olives

    Likely fish. Fish: Our guess from the ingredients: likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Warm Marcona Almonds$6

    Warm marcona almonds

    Likely nuts. Nuts: Our guess from the ingredients (lists almond, almonds): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Pickled Piparra Peppers$5

    Pickled piparra peppers

  • Iberico Pork Meatball$6.50

    With sherry pepper sauce

Pintxos

  • Honeycomb and Hazelnut Butter

    On baguette

    Likely gluten. Gluten: Our guess from the ingredients (lists baguette): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)Likely nuts. Nuts: Our guess from the ingredients (lists hazelnut): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Chilled Mussel

    With radish and crème fraîche

    Likely dairy. Dairy: Our guess from the ingredients (lists creme fraiche): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists mussel): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Stuffed Strawberry

    With ricotta and almonds

    Likely dairy. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)Likely nuts. Nuts: Our guess from the ingredients (lists almond, almonds): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

Cheese and charcuterie platters

  • Cheese and Charcuterie Platter$16

    Served with bread and fruity stuff. Cheeses: 12-month manchego, tetilla, caña de cabra. Meats: Spanish chorizo, wild boar sausage, jamón…

    Likely gluten. Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)Likely dairy. Dairy: Our guess from the ingredients (lists cheese, manchego): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

Bigger snackier things

  • Spanish Olive Oil Bread$8

    With quince butter

    Likely gluten. Gluten: Our guess from the ingredients (lists bread): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)Likely dairy. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Chips and Dip$10

    Lavash crackers, roasted garlic and chive espuma

    Likely gluten. Gluten: Our guess from the ingredients (lists lavash): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Paradez Farm Citrus Toast$14

    Bellwether ricotta, fried jamón, paprika oil

    Likely gluten. Gluten: Our guess from the ingredients (lists toast): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)Likely dairy. Dairy: Our guess from the ingredients (lists ricotta): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Oloroso-Braised Spring Onions$13

    Pistachio and puya chile salsa macha

    Likely nuts. Nuts: Our guess from the ingredients (lists pistachio): likely contains nuts. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Yukon Gold Potatoes$14

    Pasilla chile sauce, saffron aioli, iberico pork fat

    Likely egg. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Queso Fundido$15

    Spring vegetables, puya chile sofrito, mahón cheese

    Likely dairy. Dairy: Our guess from the ingredients (lists cheese, queso): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Steamed Totten Inlet Mussels$24

    White wine and saffron broth, sourdough toast

    Likely gluten. Gluten: Our guess from the ingredients (lists sourdough, toast): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists mussel, mussels): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Galician-Style Empanada

    Fillings change daily

    Likely gluten. Gluten: Our guess from the ingredients (lists empanada): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (elloposf.com)

  • Just Take Care Of Me

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address1327 Polk Street, Polk Gulch, 94109
AreaSan Francisco
KindBar · Spanish · Bar & brewery
Phone+1 415 2373072
Websiteelloposf.com
BookingOnline through Tock
Menu read9 Nov 2026 from elloposf.com
Hours
  • Monday4pm–11pm
  • Tuesday4pm–11pm
  • Wednesday4pm–11pm
  • Thursday4pm–11pm
  • Friday4pm–midnight
  • Saturday12pm–midnight
  • Sunday12pm–11pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about El Lopo

Does El Lopo have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is El Lopo coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is El Lopo open?

Monday: 4pm–11pm. Tuesday: 4pm–11pm. Wednesday: 4pm–11pm. Thursday: 4pm–11pm. Friday: 4pm–midnight. Saturday: 12pm–midnight. Sunday: 12pm–11pm. Hours can change on public holidays; check with the venue.

Can I book El Lopo online?

Yes, through Tock: https://www.exploretock.com/barellopo

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