Farmer J
Takeaway · Café & brunchBishopsgate Without
No dishes marked gluten free
Always confirm with staffAnswers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. Kitchens share surfaces and menus change. If you have coeliac disease or an allergy, tell staff and confirm before you order.
Good to know
Pub
- Seats outsidevenue website, read 10 Nov 2026. Evidence: …ank Great pub fare upstairs, traditional pub atmosphere and beer garden downstairs. VIEW VENUE ## The Baroque Room Ornate live perf… · source for Seats outside
- Not wheelchair accessibleOpenStreetMap, read 28 Jul 2026. Evidence: wheelchair=no
- Takes bookingsvenue website, read 10 Nov 2026. Evidence: Online booking link on the venue's site · source for Takes bookings
Not known yet: dog friendly, kid friendly, kids menu, vegetarian options, vegan options, high chairs, byo, baby change. Ask the venue.
Facts
| Fact | Detail |
|---|---|
| Address | 1 Finsbury Avenue, Bishopsgate Without, EC2M 2PB |
| Area | City of London |
| Kind | Takeaway · Café & brunch |
| Website | farmerj.com |
| Menu read | 9 Nov 2026 from farmerj.com |
| Map | Open in Google Maps |
What diners say
No diner ratings yet.
Ratings are diners’ own experience. They don’t make a dish safe; neither do we.
Where this comes from
- farmerj.com/breakfast/HTML · read 9 Nov 2026
- farmerj.com/fieldtrays/HTML · read 9 Nov 2026
- farmerj.com/fieldtrays/HTML · read 9 Nov 2026
- farmerj.com/nutrition-allergens/HTML · read 9 Nov 2026
- order.farmerj.com/storesHTML · read 9 Nov 2026
- farmerj.com/seasonal-drinks/HTML · read 9 Nov 2026
Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.
Questions about Farmer J
Does Farmer J have gluten-free options?
No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.
Is Farmer J coeliac friendly?
Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.
