Ffiona's

Restaurant · Café & brunchStudio Gate

10+ gluten-free dishes

11 dishes marked gluten free+ 2 can be made gluten free on request

64 dishesmenu read 9 Novffionas.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Brunch

Sat and Sun 09:00–15:00

Breakfast and Beyond

  • Green Scramble£19.95

    3 eggs scrambled with Greek feta cheese, chives, pickled green jalapeños and slivers of green onions, served on raw baby spinach with…

    VegetarianFree of glutenLikely dairyLikely egg

  • The Protein Plate£19.95

    2 Vietnamese style 'turkey sausage' patties, 2 eggs, avocado, house pickled red cabbage and sourdough or gf toast.

    Free of glutenLikely egg

  • Sweet Potato, Chorizo and Red Chilli Hash£19.50

    Topped with 2 eggs.

    Likely egg

  • Sweet Potato and Red Chilli Hash£17.95

    With roasted red onion and garlic, topped with ripe avocado and vegan feta cheese.

    VeganFree of gluten

  • Monterey Salad£17.95

    Romaine greens, organic black turtle beans, avocado, tomato, cucumber, breakfast radish and roasted pumpkin seeds, with house beetroot…

    VeganFree of glutenLikely sesame

  • Full English£19.95

    Sausage, bacon, black pudding, hash brown, tomato, mushrooms, 2 eggs and sourdough or gf toast.

    Can be made free of glutenLikely egg

  • Full Veggie£19.95

    Veggie sausage, avocado, hash brown, tomato, mushroom, 2 eggs, vegan baked edamame beans and sourdough or gf toast.

    VegetarianFree of glutenLikely eggLikely soy

  • Breakfast of Champions£38.50

    8oz Herefordshire ribeye steak, 2 fried eggs and triple cooked chips or salad.

    Likely egg

  • 2 Eggs Anyway on Toast£9.95

    Served with sourdough or gf toast.

    VegetarianFree of glutenLikely egg

  • Coconut Yogurt£8

    Vegan

  • Organic Porridge£8

    Vegan

The Benedicts

  • The Basic£16.95

    Sourdough or gf toast, ham or bacon, 2 poached eggs and hollandaise sauce.

    Free of glutenLikely dairyLikely egg

  • The Betty£18.95

    Sourdough or gf toast topped with ripe avocado, beetroot hummus, seeds, 2 eggs, hollandaise and chilli flakes.

    Can be made free of glutenLikely dairyLikely eggLikely sesame

  • The Pesto£17.95

    Sourdough or gf toast, walnut and sage pesto topped with wild arugula leaves, 2 poached eggs and hollandaise sauce.

    VegetarianFree of glutenLikely dairyLikely nutsLikely egg

  • The Royale£19.50

    Sourdough or gf toast, slices of smoked salmon, 2 poached eggs and hollandaise sauce.

    Free of glutenLikely dairyLikely eggLikely fish

  • The Florentine£16.95

    Sourdough or gf toast, raw baby spinach, 2 poached eggs and hollandaise sauce.

    VegetarianFree of glutenLikely dairyLikely egg

The Best Buns

  • Ffiona's Fillet of Fish£18.95

    Thick haddock fillet in a crisp batter with tartare sauce in a brioche bun, side of triple fried chips and mushy peas.

    Likely glutenLikely eggLikely fish

  • Buttermilk Fried Chicken£18.95

    Brioche bun, smoky chipotle mayonnaise, lettuce, dill pickle and tangy sumac onions, with a side of triple fried chips.

    Likely glutenLikely egg

What You Love

  • 3 Buttermilk Pancakes£11.50

    Served with maple syrup and butter.

    Free of glutenLikely dairyLikely egg

  • Fabulous French Toast£12

    Served with maple syrup.

    Likely gluten

Dinner

Tue–Sat 17:30–23:00; Sun 18:30–22:00

To begin

  • Homemade Vegetable Soup£11
  • King Prawns£19.95

    Shell off, chillies, ginger and garlic.

    Likely shellfish

  • Winter Salad£14.95

    Red grapes and cranberries, mixed leaves and feta cheese, toasted pumpkin seeds with a raw honey and balsamic dressing.

    Likely dairy

  • Ffiona's Duck Pâté£15.95

    Sourdough toast and homemade chutney.

    Likely gluten

  • Beetroot Tartare£13.50

    Homemade 'cream cheese' with chives, topped with spicy tahini dressing, served with endive leaves.

    Likely sesame

The main event

  • Chicken Kyiv£29.50
  • Rump of Cornish Lamb£34.95

    Rosemary, garlic and thyme, served on spinach with an aromatic salsa verde.

  • Cornish Sea Bass£29.95

    Filleted, pan fried with lemon and parsley butter. Served with baby Cornish potatoes.

    Likely dairyLikely fish

  • English Steak Pie£31.95

    Rich gravy and pancetta, topped with suet pastry.

    Likely gluten

  • Moroccan Salad£22.50

    Served warm with fresh mint and yoghurt dressing on basmati rice.

    Likely dairy

  • Herefordshire Rib Eye Steak£38.50

    8oz. Peppercorn sauce or garlic butter.

  • River Test Chalk Stream Trout£31.95

    Filleted, on spinach with fresh ginger, garlic and basil dressing.

    Likely fish

  • Althea's Chicken and Herb Meatballs£28.50

    No bread, no gluten. Served on sweet potato noodles, vegan walnut pesto, topped with fragrant tomato sauce and Pecorino cheese.

    Likely dairyLikely nuts

  • Traditional British Fish 'n' Chips£29.95

    Fresh haddock, crisp batter, mushy peas and tartare sauce.

    Likely glutenLikely eggLikely fish

  • Vegan Shepherd's Pie£24.50

    Packed with pulses and veggies, umami flavour, topped with vegan mashed potatoes and nutritional yeast.

    Vegan

Vegetables etc – all £5.90

  • Garlic Spinach£5.90
  • Hispi Greens with Thyme Butter£5.90

    Likely dairy

  • Herb Roasted Carrots£5.90
  • Braised Red Cabbage£5.90
  • Roasted Spiced Butternut Squash£5.90

Potatoes – all £5.90

  • Colcannon Mash£5.90
  • Triple Fried Chips£5.90
  • Boiled Baby Potatoes£5.90
  • Sweet Potato Fries£5.90
  • Plain Mash£5.90

The finale

  • Ffiona's Decadent Sherry Trifle£10.50

    Pistachios and glace cherries.

    Likely nuts

  • Apple and Blueberry Crumble£9.50

    With custard or vanilla ice cream.

    Likely glutenLikely dairy

  • Sticky Toffee Pudding£9.95

    Toffee sauce and vanilla ice cream.

    Likely glutenLikely dairy

  • Lemon Mascarpone Cheesecake£9.50

    With cherry compote.

    Likely glutenLikely dairy

  • Bread and Butter Pudding£7.50

    With custard or vanilla ice cream.

    Likely glutenLikely dairyLikely egg

  • Althea's Vegan Chocolate Cheesecake£10.95

    With salted caramel ice cream.

Eat Vegan at Ffiona's

  • Vegetable Soup with Artisan Toast

    Likely gluten

  • Parmesan Salad

    Peppery arugula, raw summer corn, radish and pea shoots.

    Likely dairy

  • Grilled Mango

    Sautéed wild mushroom and balsamic dressing.

  • Black Fig and Feta Salad

    Pomegranate, grilled hazelnuts and pumpkin seeds.

    Likely dairyLikely nuts

  • Moroccan Aubergine Salad

    Served warm with vegan yogurt and fresh mint dressing.

  • Spicy Parsnip Fritters

    With garlic yogurt sauce.

    Likely dairy

  • Watermelon Salad

    Watermelon, cherry tomatoes, cucumber and pickled jalapeños with a sweet and sour dressing.

  • Grilled Avocado

    Sweet tomatoes, green onion and sunflower seeds with a fresh pistachio pesto.

    Likely nuts

  • Crispy Fried Polenta

    Broccoli, fresh herbs, served on wilted spinach, roasted tomatoes and toasted coconut curls with a tomato and chilli dressing and red…

  • Sweet Potato and Zucchini Noodles

    Green onion, edamame beans, hazelnut and lemon pesto, served with dukkah and pea shoots.

    Likely nutsLikely soy

  • Vegan Shepherd's Pie with Cheesy Mash

    Topped with a delicious cheesy mash.

    Vegan

  • Raw Vegan Chocolate Cheesecake

    Made with cashews, on a base of macadamia nuts and medjool dates.

    VeganLikely nuts

  • Silken Tofu Chocolate Cheesecake

    Creamy silken tofu chocolate cheesecake with an Oreo biscuit base. Oreos contain no animal products, but the makers say the facility…

    Likely soy

The menu’s own key: V vegetarian · GF gluten free · Vegan. The site also shows diet icons (dairy/lactose free, gluten free, vegan, paleo) that have no text on the page. · No text codes printed against dishes. The site shows diet icons (dairy/lactose free, gluten free, vegan, paleo) that have no text on the page.

What the menu saysVenue says: 'most of our dishes are gluten free or can be'. 'We have separate toasters for normal and gluten free bread.' 'We use a good quality gluten free flour in our brunch pancakes.' 'However... the kitchen does contain gluten products and therefore could cause some cross contamination. Please be reassured that we take every step to avoid this.' No coeliac accreditation stated.
  • Venue says: 'most of our dishes are gluten free or can be'. 'We have separate toasters for normal and gluten free bread.' 'We use a good quality gluten free flour in our brunch pancakes.' 'However... the kitchen does contain gluten products and therefore could cause some cross contamination. Please be reassured that we take every step to avoid this.' No coeliac accreditation stated.
  • Some of our ingredients may contain allergens. If you have food allergies, let us know when booking or placing your order.

Good to know

Café

  • Seats outsidevenue website, read 1 Nov 2026 · source
  • Not wheelchair accessibleOpenStreetMap, read 28 Jul 2026

Not known yet: dog friendly, kid friendly, kids menu, vegetarian options, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
Address51 Kensington Church Street, Studio Gate, W8 4BA
AreaKensington and Chelsea
KindRestaurant · Café & brunch
Phone+44 20 7937 4152
Websiteffionas.com
Menu read9 Nov 2026 from ffionas.com
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Ffiona's

Does Ffiona's have gluten-free options?

Yes: 11 dishes are gluten free as served, and 2 more can be made gluten free on request, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Ffiona's coeliac friendly?

The venue notes: “Venue says: 'most of our dishes are gluten free or can be'. 'We have separate toasters for normal and gluten free bread.' 'We use a good…”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Ffiona's?

Full English (Choose gf toast instead of sourdough); The Betty (Choose gf toast instead of sourdough).

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