Galata Pera

Restaurant · TurkishBrentford

No dishes marked gluten free

66 dishesmenu read 7 Novgalatapera.co.uk

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Cold Starters

  • Mixed Olives£4.90

    A selection of olives marinated in a blend of aromatic herbs, garlic and olive oil.

    Vegetarian

  • Hummus£7.50

    Creamy blended chickpeas mixed with rich tahini paste, fresh garlic, zesty lemon and olive oil. Served with Turkish bread.

    VegetarianLikely glutenLikely sesame

  • Dolma£6.90

    Stuffed vine leaves with rice, onions and herbs.

    Vegetarian

  • Tarama£7.50

    Traditional dip of blended cod roe, lemon juice and olive oil. Served with Turkish bread.

    Likely glutenLikely fish

  • Cacik£7.50

    A refreshing cucumber dip made with velvety yoghurt, garlic and a hint of fresh dill. Served with Turkish bread.

    VegetarianLikely glutenLikely dairy

  • Patlican Soslu£7.50

    Roasted aubergines and peppers in a tomato-based Anatolian sauce.

    Vegetarian

  • Tabule£7.50

    A mixture of parsley, tomatoes, peppers, kisir, spring onions and olive oil.

    VegetarianLikely gluten

  • Kisir£6.90

    Bulgur-based salad with cracked bulgur, parsley, pepper paste, spring onions and pomegranate molasses.

    VegetarianLikely gluten

  • Cold Sharing Mixed Meze£23.90

    A selection of vegetarian mezes: Hummus, Tarama, Cacik, Patlican Soslu, Kisir, Dolma, Turkish Bread.

    Likely glutenLikely dairy

Hot Starters

  • Hummus Kavurma with Lamb£9.90

    Traditional hummus topped with fine pan-fried diced lamb. Served with Turkish bread.

    Likely gluten

  • Crispy Chicken Starter£8.90

    Buttermilk, ginger and garlic marinated chicken bites, served with coriander lime chilli sauce.

    Likely dairy

  • Sigara Borek£7.90

    Deep-fried filo pastry rolls stuffed with feta cheese, mint and herbs. Served with sweet chilli sauce.

    VegetarianLikely glutenLikely dairy

  • Sucuk Izgara£7.90

    Delicious garlic beef sausage, charcoal-grilled.

  • Hellim£8.90

    Grilled halloumi (Cypriot style cheese).

    VegetarianLikely dairy

  • Lentil Soup£7.90

    Traditional Turkish soup. Lentils, mixed vegetables and butter. Served with Turkish bread.

    VegetarianLikely glutenLikely dairy

  • Kalamar£8.90

    Rings of calamari marinated and coated in a light butter. Served with tartare sauce.

    Likely dairyLikely shellfish

  • Prawns & Sucuk£11.90

    Pan-cooked king prawns, sucuk, garlic butter, lemon, parsley and fresh chilli. Served with Turkish bread.

    Likely glutenLikely dairyLikely shellfish

  • Falafel Starter£7.90

    A blend of chickpeas, broad beans, leeks, coriander, garlic and herbs.

    Vegetarian

  • Hot Sharing Mixed Meze£2

    Selection of hot mezes: Hummus Kavurma, Kalamar, Crispy Chicken, Sucuk Izgara, Sigara Borek, Falafel, Turkish Bread.

    Likely glutenLikely dairyLikely shellfish

Main Courses

  • Sirloin Steak£27.90

    Premium cut sirloin steak. Served with chips and mushrooms. Add prawns for £7.50.

  • Lamb Chops£27.90

    Best end-of-lamb cutlets, served with rice.

  • Mixed Grill£26.90

    Selection of shish kebabs, chicken, lamb, kofte and chicken wings with rice.

  • Lamb Ribs£21.90

    Lamb spare ribs, served with rice.

  • Chicken Wings£17.90

    Marinated chicken wings, served with rice.

  • Lamb Shish Kebab£20.90

    Marinated cubes of lamb, served with rice.

  • Chicken Shish Kebab£18.90

    Marinated cubes of chicken breast, served with rice.

  • Mixed Shish Kebab£20.40

    Mixed cubes of chicken and lamb served with rice.

  • Lamb Iskender Kebab£20.90

    Presented on a bed of crispy bread dressed with yoghurt, Anatolian sauce and butter.

    Likely glutenLikely dairy

  • Chicken Iskender Kebab£20.90

    Presented on a bed of crispy bread dressed with yoghurt, Anatolian sauce and butter.

    Likely glutenLikely dairy

  • Mixed Iskender Kebab£20.90

    Presented on a bed of crispy bread dressed with yoghurt, Anatolian sauce and butter.

    Likely glutenLikely dairy

  • Adana Iskender Kebab£20.90

    Presented on a bed of crispy bread dressed with yoghurt, Anatolian sauce and butter.

    Likely glutenLikely dairy

  • Adana Kofte Kebab£20.90

    Minced lamb blended with spices and herbs. Served with rice.

Platters

  • Galata Grill for 2 to Share£60.90

    Our ultimate mixed grill. Includes chicken shish, lamb shish, chicken wings, lamb ribs, kofte, lamb chops, corn on the cob and rice.

  • Family Platter for 4 to Share£95.90

    Includes adana kofte, chicken shish, chicken wings, lamb shish, lamb ribs and rice.

Seafood Dishes

  • Seabass£25.90

    Charcoal-grilled marinated seabass. Served with chips.

    Likely fish

  • Prawn Shish£20.90

    King prawns cooked with garlic butter, chilli flakes and herbs. Served with rice.

    Likely dairyLikely shellfish

  • Salmon Shish£24.90

    Fresh salmon fillet marinated and barbecued. Served with rice.

    Likely fish

  • Kalamar Main£18.90

    Deep-fried calamari rings served with tartare sauce and chips.

    Likely shellfish

Yogurtlu Dishes

  • Yogurtlu Lamb Shish£20.90

    Lamb shish prepared with yoghurt, Anatolian sauce and rice.

    Likely dairy

  • Yogurtlu Adana Kofte£20.90

    Minced lamb prepared with yoghurt, Anatolian sauce and rice.

    Likely dairy

  • Yogurtlu Chicken Shish£20.90

    Chicken shish prepared with yoghurt, Anatolian sauce and rice.

    Likely dairy

  • Yogurtlu Mixed Shish£20.90

    Chicken and lamb shish prepared with yoghurt, Anatolian sauce and rice.

    Likely dairy

Vegetarian Dishes

  • Falafel Main£16.90

    Deep-fried chickpeas with herbs and rissoles, crispy on the outside, tender in the middle. Served with hummus.

    Vegetarian

  • Imam Bayildi£16.90

    Stuffed aubergines with onions, peppers, tomatoes, herbs and topped with Anatolian sauce.

    Vegetarian

  • Mantar Sote£16.90

    Mushrooms sauteed with mixed vegetables, garlic and Anatolian sauce.

    Vegetarian

Salads

  • Coban Salad£9.90

    Cucumber, tomatoes, onions, olive oil and pomegranate molasses dressing.

    Vegetarian

  • Turkish Salad£10.90

    Cucumber, tomatoes, feta cheese, olive oil and pomegranate molasses dressing.

    VegetarianLikely dairy

Childrens Meals

  • Childrens Chicken Wings£10

    Served with a choice of chips or rice. For ages up to 12.

  • Childrens Fish Fingers£10

    Served with a choice of chips or rice. For ages up to 12.

    Likely fish

  • Childrens Falafel£10

    Served with a choice of chips or rice. For ages up to 12.

  • Childrens Chicken Shish£10

    Served with a choice of chips or rice. For ages up to 12.

  • Childrens Lamb Shish£10

    Served with a choice of chips or rice. For ages up to 12.

  • Childrens Adana Kofte£10

    Served with a choice of chips or rice. For ages up to 12.

Desserts

  • Childrens Baklava£2.50

    Likely nuts

  • Baklava£7.90

    Layers of flaky pastry in sherbet filled with chopped pistachios.

    Likely glutenLikely nuts

  • Sticky Toffee Pudding£7.90

    Sticky toffee pudding served with toffee sauce.

    Likely gluten

  • Dark Chocolate Brownie£7.90

    Chocolate fudge brownie, drizzled with chocolate sauce.

    Likely gluten

Side Orders

  • Fries£4.90

    Vegetarian

  • Sweet Potato Fries£5.90

    Vegetarian

  • Rice£4.90

    Vegetarian

  • Grilled Tomatoes£4.90

    Vegetarian

  • Grilled Peppers£4.90

    Vegetarian

  • Warm Turkish Bread£3.90

    VegetarianLikely gluten

  • Mushrooms£4.90

    Vegetarian

  • Grilled Corn on the Cob£4.90

    Vegetarian

  • Side Salad£3.50

    Vegetarian

Good to know

Restaurant

  • Vegetarian dishes (3)venue menu, read 11 Nov 2026

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
AddressBrentford, England
AreaHounslow
KindRestaurant · Turkish
Phone+44 20 8560 1798
Websitegalatapera.co.uk
BookingOnline through Book online
Menu read7 Nov 2026 from galatapera.co.uk
Hours
  • Monday4pm–10pm
  • Tuesday4pm–10pm
  • Wednesday4pm–10pm
  • Thursday4pm–10pm
  • Friday4pm–10pm
  • Saturday12pm–10pm
  • Sunday12pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Galata Pera

Does Galata Pera have gluten-free options?

No dish is marked gluten free as served, from the menu read 7 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Galata Pera coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Galata Pera open?

Monday: 4pm–10pm. Tuesday: 4pm–10pm. Wednesday: 4pm–10pm. Thursday: 4pm–10pm. Friday: 4pm–10pm. Saturday: 12pm–10pm. Sunday: 12pm–10pm. Hours can change on public holidays; check with the venue.

Can I book Galata Pera online?

Yes, through Book online: https://www.galatapera.co.uk/brentford/brentford/reservations.html

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