Gamine

Restaurant · FrenchCow Hollow

No dishes marked gluten free

21 dishesmenu read 11 Novgaminesf.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Sides

  • Ratatouille$8
  • Haricots Verts$8
  • Brussels Sprouts$8
  • Sautéed Spinach$8
  • Fresh French Fries$8

    With aioli

    Likely egg. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)

Dinner

  • Moules Marinière$19.50

    White wine, parsley, garlic

  • Moules Catalane$23

    White wine, merguez sausage, tomato, harissa

  • Moules Louisette$22

    Mushrooms, leeks, cream

    Likely dairy. Dairy: Our guess from the ingredients (lists cream): likely contains dairy. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)

  • Grilled Salmon$25

    With leek fondue and warm vinaigrette

    Likely fish. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)

  • Sautéed Tilapia$23

    With garlic spinach, tomato concassé, beurre blanc

    Likely dairy. Dairy: Our guess from the ingredients (lists beurre blanc): likely contains dairy. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)

  • Roasted Chicken$24

    With lemon and thyme jus, and roasted potatoes

  • Grilled Pork Chop$26

    With apple cider mustard sauce and sautéed Brussels sprouts

  • Grilled Hanger Steak$26

    With sauce bordelaise and French fries

  • Lamb Steak Provençale$27

    On boiled potatoes, poached carrots

    Likely egg. Egg: Our guess from the ingredients (lists poached): likely contains egg. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)

Pâtes

  • Spaghetti alla Carbonara$22

    Likely gluten. Gluten: Our guess from the ingredients (lists spaghetti): likely contains gluten. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)Likely dairy. Dairy: Our guess from the ingredients (lists carbonara): likely contains dairy. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)Likely egg. Egg: Our guess from the ingredients (lists carbonara): likely contains egg. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)

  • Penne

    Likely gluten. Gluten: Our guess from the ingredients (lists penne): likely contains gluten. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)

  • Ricotta Ravioli$22

    With Roquefort cream and basil

    Likely gluten. Gluten: Our guess from the ingredients (lists ravioli): likely contains gluten. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)Likely dairy. Dairy: Our guess from the ingredients (lists ricotta, cream): likely contains dairy. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)

Burgers

  • Basic Burger$16
  • Chicken Burger$16
  • Fish Burger$16

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 11 Nov 2026 (gaminesf.com)

  • Veggie Burger$16

Good to know

Restaurant

Facts

Facts
FactDetail
Address2223 Union Street, Cow Hollow, 94123
AreaSan Francisco
KindRestaurant · French
Websitegaminesf.com
Menu read11 Nov 2026 from gaminesf.com
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Gamine

Does Gamine have gluten-free options?

No dish is marked gluten free as served, from the menu read 11 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Gamine coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

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