Iroko Restaurant Bar & Lounge

Restaurant · AfricanBurnt Oak3.9 (56 Google reviews)

No dishes marked gluten free

43 dishesmenu read 9 Novirokorestaurant.co.uk

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Starters

  • Assorted Meat Pepper Soup£15

    Assorted meat pieces cooked in traditional African herbs, peppers and spices.

  • Goat Meat Pepper Soup£16

    Fresh goat meat pieces cooked in traditional African herbs, peppers and spices.

  • Fish Pepper Soup£22

    Fresh fish Tilapia cooked in traditional African herbs, peppers and spices.

    Likely fish

  • Oxtail Pepper Soup£16

    Pieces of oxtail cooked in traditional African herbs, peppers and spices.

  • Beef Suya£15

    Diced beef with a mixture of hot spices garnished with tomatoes and onions.

  • Asun£15

    Pieces of hot spicy goat meat.

  • Asun Special£16
  • Peppered Goat Meat£15

    Diced goat meat in spicy sauce.

  • Peppered Smoked Turkey£12

    Pieces of smoked turkey in spicy sauce.

  • Garnished Fried Fish (2 pcs)£10

    Likely fish

  • Garnished Snail (Seasonal, 2 pcs, Pre-Order)£20
  • Isi Ewu (Pre-Order)£25

    Diced goat head in traditional African herbs, peppers and spices.

Rice meals

  • Jollof Rice£15.50

    Served with fried plantain and Chicken/Beef (15.50) or Fried Fish/Goat Meat/Assorted Meat (17.00).

  • White Rice with Chicken/Beef Stew£13.50

    Served with fried plantain and Chicken/Beef Stew.

  • White Rice with Goat Meat Stew£15

    Served with fried plantain and Goat Meat Stew.

  • White Rice with Buka Stew£16

    Served with fried plantain and Buka Stew.

  • Ayamase Dish£16

    Served with white rice and fried plantain.

Soup dishes

  • Efo Riro Dish£18

    Served with Pounded Yam/Amala/Eba and Chicken/Beef (18.00) or Fried Fish/Goat Meat/Assorted Meat (20.00).

  • Egusi Dish£18

    Served with Pounded Yam/Amala/Eba and Chicken/Beef (18.00) or Fried Fish/Goat Meat/Assorted Meat (20.00).

  • Ogbono Dish£18

    Served with Pounded Yam/Amala/Eba and Chicken/Beef (18.00) or Fried Fish/Goat Meat/Assorted Meat (20.00).

  • Mixed Okro (Asepo) Dish£18

    Served with Pounded Yam/Amala/Eba and Chicken/Beef (18.00) or Fried Fish/Goat Meat/Assorted Meat (20.00).

  • Edikaikong Dish£19

    Served with Pounded Yam/Amala/Eba and Chicken/Beef (19.00) or Fried Fish/Goat Meat/Assorted Meat (21.00).

  • Bitter Leaf, Oha & Afang Dishes£19

    Served with Pounded Yam/Amala/Eba and Chicken/Beef (19.00) or Fried Fish/Goat Meat/Assorted Meat (21.00).

  • Abula Special Dish£20

    Amala served with Gbegiri, Ewedu and Abula Stew.

Beans dishes

  • Ewa Aganyin or Ewa Riro£16

    Served with fried plantain and Chicken/Beef (16.00) or Fried Fish/Goat Meat/Assorted Meat (18.00).

Yam dishes

  • Fried Yam with Sauce£9
  • Boiled Yam in Fish Pepper Soup (Pre-Order)£26

    Boiled yam pieces in fresh fish (Tilapia) pepper soup.

    Likely fish

Grills

  • Grilled Fish (Croaker or Tilapia)£30

    Served with fried plantain or yam, and spicy sauce.

    Likely fish

Sides/Extra

  • Jollof Rice (Side Portion)£9
  • Fried Rice (Pre-Order)£12
  • Ewa Agoyin/Ewa Riro£10
  • Yam Porridge£10
  • Efo Riro/Egusi Soup (Only)£10
  • Ogbono/Mixed Okro Soup (Only)£10
  • Edikaikong/Bitter Leaf/Oha/Afang Soup (Only)£11
  • Abula Stew£10
  • Gbegiri & Ewedu£8.50
  • Stock Fish£15

    Likely fish

  • Fresh Fish (Whole Tilapia) – Medium – in Stew£18

    Likely fish

  • Fresh Fish (Whole Tilapia) – Large – in Stew£20

    Likely fish

  • Ayamase Soup (Only)£10
  • Buka Stew (Only)£10
  • Large Stew (Only)£9
What the menu saysPrinted note on the food pages: 'Food prepared may contain nuts, soyabeans, milk, eggs, wheat, shellfish, fish or crustaceans. Please contact our staff for further details.'
  • Printed note on the food pages: 'Food prepared may contain nuts, soyabeans, milk, eggs, wheat, shellfish, fish or crustaceans. Please contact our staff for further details.'

Good to know

Restaurant

Facts

FactDetail
Address194, 196 Burnt Oak Broadway, Burnt Oak, Edgware HA8 0AS, United Kingdom
AreaBarnet
KindRestaurant · African
Phone+44 20 8952 4200
Websiteirokorestaurant.co.uk
BookingOnline through Book online
Google rating3.9 from 56 reviews
Menu read9 Nov 2026 from irokorestaurant.co.uk
Hours
  • Monday2pm–11pm
  • Tuesday2pm–11pm
  • Wednesday2pm–11pm
  • Thursday2pm–11pm
  • Friday2pm–1am
  • Saturday1pm–1am
  • Sunday2pm–midnight
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Iroko Restaurant Bar & Lounge

Does Iroko Restaurant Bar & Lounge have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Iroko Restaurant Bar & Lounge coeliac friendly?

The venue notes: “Printed note on the food pages: 'Food prepared may contain nuts, soyabeans, milk, eggs, wheat, shellfish, fish or crustaceans.”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Iroko Restaurant Bar & Lounge open?

Monday: 2pm–11pm. Tuesday: 2pm–11pm. Wednesday: 2pm–11pm. Thursday: 2pm–11pm. Friday: 2pm–1am. Saturday: 1pm–1am. Sunday: 2pm–midnight. Hours can change on public holidays; check with the venue.

Can I book Iroko Restaurant Bar & Lounge online?

Yes, through Book online: https://irokorestaurant.co.uk/contact-us

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