Liman

Restaurant · TurkishPentonville

No dishes marked gluten free

59 dishesmenu read 9 Novliman.co.uk

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Lunch

Monday to Friday 12pm–3pm. Except Bank Holidays and December. 2 courses £16.95, 3 courses £19.95

Starters

  • Houmus

    Mashed chickpeas, tahini, lemon juice, garlic and olive oil combined into a traditional Mediterranean dip.

    VegetarianLikely sesame

  • Falafel

    Traditional recipe of the Middle East.

    Vegetarian

  • Courgette Fritters

    A mixture of potatoes, courgette, carrot, feta cheese, egg, flour, parsley and mint.

    VegetarianLikely glutenLikely dairyLikely egg

  • Kofte

    Chargrilled mixed minced lamb and beef kofte with yoghurt mint & dill dip.

    Likely glutenLikely dairy

  • Muska Borek

    Deep fried filo triangles filled with cheese and spinach.

    VegetarianLikely glutenLikely dairy

  • Cacik

    Creamy yoghurt with crushed garlic, mint, cucumber and dill.

    VegetarianLikely dairy

  • Tarama

    Whipped cod roe pate.

    Likely fish

  • Chicken Wings

    With hot jalapeno peppers sauce.

Main Courses

  • Chicken Shish

    Marinated chicken breast cooked on charcoal grill served with rice and salad.

  • Karniyarik (Stuffed Aubergine)

    Slow-cooked aubergine halves filled with a savoury mixture of minced beef and lamb, onions, tomatoes and aromatic spices. Served with…

    Likely dairy

  • Mousakka

    Combination of aubergine, courgette, carrot, mixed peppers, sundried tomato, béchamel sauce topped with parmesan cheese, served with rice.

    VegetarianLikely glutenLikely dairy

  • Sea Bass Fillet

    Chargrilled fillet of sea bass served with tender broccoli.

    Likely fish

  • Lamb Shish

    Tender lamb cubes cooked on charcoal grill served with rice and salad.

Dessert

  • Homemade Baklava

    Very fine sheets of filo pastry with walnut and pistachios and syrup.

    Contains nutsLikely gluten

A la carte menu

Starters

  • Olives & Cheese Pate£7

    Thyme, lemon & olive oil marinated olives with cheese pate.

    VegetarianLikely dairy

  • Hummus£7

    Mashed chickpeas, tahini, lemon juice, garlic and olive oil.

    VeganLikely sesame

  • Baba Ganoush£8

    Smoky aubergine with garlic, yoghurt & tahini.

    VegetarianLikely dairyLikely sesame

  • Braised Aubergine£8

    Aubergines in special tomato sauce, pepper, garlic, onion and chickpeas.

    Vegan

  • Quinoa Tabbouleh£7

    Tomatoes, finely chopped parsley, onion and quinoa.

    Vegan

  • Seared Scallops£11.50

    Fresh scallops with cauliflower puree and air dried cured beef.

    Likely shellfish

  • Halloumi Cheese£8.50

    Baked halloumi topped with grilled cherry tomato, red & green peppers.

    VegetarianLikely dairy

  • Beef Vine Leaves (Chef Special)£9

    Vine leaves stuffed with beef and bulgur wheat with homemade red wine sauce.

    Likely gluten

  • Grilled Chicken Wings£8.90

    Accompanied with a hot jalapeno pepper sauce.

  • King Prawn£9.50

    King prawns with homemade spicy sauce.

    Likely shellfish

  • Hummus Kavurma£9

    Hummus topped with pan fried lamb and pine nuts.

    Contains nutsLikely sesame

  • Calamari£10.50

    Deep fried Mediterranean fresh calamari served with tartar sauce.

    Likely glutenLikely shellfish

  • Cold Mix Meze£12

    A tantalising five different types of cold starters.

    VegetarianLikely dairy

Main Course - From Land

  • Adana Kofte£20.30

    Minced lamb mixed with fresh mint, garlic, red-green pepper and cooked on charcoal grill, served with rice and salad.

  • Sirloin Steak (10oz)£28.90

    Charcoal grilled, served with roasted Cyprus potatoes, sautéed broccolini and homemade peppercorn sauce.

  • Grill Quail£20.30

    Cinnamon infused barley with caramelised onions and berries.

    Likely gluten

  • Lamb Chops£25.90

    Seasoned tender lamb chops served with roasted Cyprus potatoes and tender broccoli.

  • Lamb Skewers£23.70

    Large cubes of marinated lamb, skewered and cooked on charcoal grill, served with rice and salad.

  • Chicken Skewers£19.90

    Tender marinated chicken breast shish cooked on charcoal grill, served with rice and salad.

  • Lamb Shank£25.90

    Slow cooked lamb shank served with mash potato and red wine sauce.

  • Beef Stew£23.50

    Stewed beef with onion, carrot, celery, red wine and malt vinegar, served with mash potato.

    Likely gluten

  • Beef Moussakka£23.50

    A rich tomato minced beef sauce with potatoes, peppers, aubergine and béchamel sauce, topped with parmesan cheese. Served with a side of…

    Likely dairy

  • Chicken or Lamb with Yoghurt Sauce£23.50

    Chargrilled chicken or lamb on a bed of garlic yoghurt & tomato sauce topped with a drizzle of butter and focaccia croutons.

    Likely glutenLikely dairy

  • Mix Grill£26.50

    An assortment of kebabs including lamb shish, Adana kebab, chicken shish, grill quail and lamb chop, cooked on charcoal grill, served with…

    Likely gluten

Main Course - From Sea

  • Mixed Casserole£22.70

    Calamari, salmon, prawn, mussels, cooked with wine, garlic, tomatoes, coriander and onion.

    Likely shellfishLikely fish

  • Sea Bass Filet£23.70

    Char-grilled Mediterranean sea bass with mash celeriac and sautéed spinach.

    Likely fish

  • Sea Bream£23.70

    Char-grilled whole sea bream, served with sautéed spinach and creamy mash potatoes.

    Likely fish

  • Seafood Linguine£19.70

    Calamari, mussels, prawn and salmon, cooked with onion, peppers, olive oil, garlic, tomato and parsley.

    Likely glutenLikely shellfishLikely fish

  • Grilled Salmon Filet£24.70

    Char-grilled salmon served with sautéed spinach and creamy mash potatoes.

    Likely dairyLikely fish

Vegetarian

  • Charred Grilled Cauliflower£19.30

    Served with Romesco sauce and capers.

    Vegan

  • Mousakka£19.30

    Layers of aubergine, courgette, potatoes, feta cheese, béchamel sauce, green pepper, carrot, dried tomato paste, topped with parmesan…

    VegetarianLikely glutenLikely dairy

  • Spinach Stew£19.30

    Spinach cooked with onion, garlic, sundried tomato paste, chickpeas and peppers, with rice and creamy yoghurt.

    VegetarianLikely glutenLikely dairy

  • Grilled Oyster Mushroom£18.30

    Cinnamon infused barley with caramelised onions and berries.

    VegetarianLikely gluten

Salads

  • Warm Goat Cheese Salad£10

    Baby spinach, dry tomatoes, walnuts, red onions crowned with warm goat cheese, dressed in olive oil, mustard, honey and vinegar.

    VegetarianContains nutsLikely dairy

  • Quinoa Salad£10

    Hearty quinoa with mixed leaves, avocado, red peppers, pomegranate sauce, lemon and olive oil dressing.

    Vegetarian

  • Green Leaf Salad£9

    Feta, cherry tomatoes, cucumber, green peppers and roast pumpkin seeds.

    VegetarianLikely dairy

Sides

  • Sautéed Spinach£5

    Contains nuts

  • Chips£4
  • Yoghurt£4

    Likely dairy

  • Mash Potato£4
  • Rice or Couscous£4

    Choice of rice or couscous. Couscous contains gluten.

  • Sautéed Mix Veg£5
  • Roast Potato£5

Set Menus

  • Berrie's Mix Meze (minimum 2 people)£29.50

    Per person. Cold mix meze (hummus, cacik, braised aubergine, tabbouleh, babaganoush), halloumi, falafel, borek, kofte, beef vine leaves…

    Likely glutenLikely dairyLikely sesame

  • Nesli's Set Menu (minimum 2 people)£41.50

    Per person. Meze assortment: cold mix meze; lamb or chicken skewers or prawn and sea bass; falafel or borek (any vegetarian); halloumi…

    Likely glutenLikely dairy

The menu’s own key: N - contains nuts / V - vegetarian / VG - vegan / G - contains gluten / D - contains dairy (as printed; N/S and EGG codes also printed on some dishes)

What the menu saysA la carte menu states: 'All of our dishes may contain nuts' and asks guests to inform staff of allergic and special dietary requirements before ordering.
  • A la carte menu states: 'All of our dishes may contain nuts' and asks guests to inform staff of allergic and special dietary requirements before ordering.

Seasonal menu

A one-off menu for an occasion. It may not be on offer now.

  • Christmas Set Menu (2 courses or more per choice)£44.50

    Starter choice: Cold mix meze, King prawn, Beef vine leaves, Halloumi cheese, Grilled wings, Calamari. Main choice: Stuffed chicken breast…

    Likely glutenLikely dairyLikely nutsLikely fish

Good to know

Restaurant

Facts

FactDetail
Address60 Penton Street, Pentonville, N1 9PZ
AreaIslington
KindRestaurant · Turkish
Websiteliman.co.uk
BookingOnline through Book online
Menu read9 Nov 2026 from liman.co.uk
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Liman

Does Liman have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Liman coeliac friendly?

The venue notes: “A la carte menu states: 'All of our dishes may contain nuts' and asks guests to inform staff of allergic and special dietary requirements…”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

Can I book Liman online?

Yes, through Book online: https://www.liman.co.uk/book-a-table.html

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