Má Là

Restaurant · ChineseCity of Westminster

No dishes marked gluten free

102 dishesmenu read 10 Novmalasichuan.co.uk

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Hot Appetisers

  • Ma La Special Mixed Platter£12.50

    Crispy seaweed, veg spring rolls, salt & pepper squid, shredded smoked chicken, sesame prawn baguette

    Likely glutenLikely sesameLikely shellfish

  • Dim Sum Platter (8 pieces)£14

    A selection of steamed homemade dim sum: prawn dumpling, scallop & prawn dumpling, spinach & prawn dumpling, babycorn & prawn dumpling

    Likely glutenLikely shellfish

  • Xiao Long Bao (4)£6.80

    Steamed dumplings with pork filling

    Likely gluten

  • Veg Dumpling (4)£6.50

    VegetarianLikely gluten

  • Prawn Dumpling (4)£6.50

    Likely glutenLikely shellfish

  • Babycorn & Prawn Dumpling (4)£6.50

    Likely glutenLikely shellfish

  • Spinach & Prawn Dumpling (4)£6.50

    Likely glutenLikely shellfish

  • Scallop & Prawn Dumpling (4)£7

    Likely glutenLikely shellfish

  • Char Siu Bun (2)£4.50

    Likely gluten

  • Sichuanese 'Chao Shou' Dumplings (5)£7

    Chicken dumplings in hot chilli oil

    Likely gluten

  • Sesame 'Chao Shou' Dumplings (5)£7

    Chicken dumplings with spicy sesame peanut sauce

    Contains nuts, sesame

  • Shanghai Dumplings (5) (Pork & Chive)£7

    Pork, prawn, Chinese chives dumplings with soya vinegar dressing

    Contains eggLikely shellfish

  • Classic Crispy Aromatic Duck£15

    Served with steamed pancakes, shredded cucumber and spring onion with hoi sin sauce

  • Vegetarian Aromatic Duck£15

    Served with steamed pancakes, shredded cucumber and spring onion with hoi sin sauce

    Vegetarian

  • Vegetarian Spring Rolls£7

    VegetarianLikely gluten

  • Aromatic Duck Spring Rolls£8

    Likely gluten

  • Sweet and Sour Spare Ribs£8.50
  • Sesame Prawn on Baguette£8.50

    Likely glutenLikely shellfish

  • Shredded Smoked Chicken£9.50

    Lightly wok fried in spicy salt, chilli, garlic

  • Salt and Pepper Squid£9.50

    Likely shellfish

  • Salt and Pepper King Prawns£9.50

    Likely shellfish

  • Mouth-Watering Sichuan Chicken£11.50

    Cornfed chicken (skin-on) served with bamboo shoots in a tingling spicy sauce with cashew nut topping

    Likely nuts

  • Crispy Soft-Shell Crab with Dry Roasted Sichuan Pepper and Spicy Salt£9.50

    Likely shellfish

  • Crispy Soft-Shell Crab with Fragrant Chopped Red Chillies£9.50

    Likely shellfish

Cold Appetisers

  • Yuba and Spring Onions£7

    Wafer thin yuba (beancurd skin) finely sliced with shredded cucumber in sesame oil dressing. Served cold.

    VegetarianLikely soyLikely sesame

  • Black Cloud Ear Fungus£7

    Black cloud ear fungus with fresh coriander, garlic, chilli and Sichuan pepper oil. Served cold.

    Vegetarian

  • Blanched Spinach with Sesame Sauce£7.50

    Roasted sesame seed paste poured over blanched spinach. Served cold.

    VegetarianLikely sesame

  • Preserved Egg with Chilli£8.50

    Preserved duck egg with chilli and Sichuan pepper oil. Served cold.

    VegetarianLikely egg

  • Spicy Pig's Ear in Sichuan Oil£10

    Sliced pig's ears with fresh garlic drizzled with Sichuan chilli oil dressing. Served cold.

Soup

  • Chicken and Sweet Corn Soup£6

    Contains egg

  • Sweet Corn and Tofu Soup£6

    VegetarianContains eggLikely soy

  • Sichuanese Sour and Hot Soup£6

    A Sichuan classic broth with finely sliced chicken slivers, cloud ears, diced vegetables and tofu in a warming peppery hot broth with the…

    Contains eggLikely soy

  • Song So's Fish Soup£6.50

    A comforting soup of fresh seabass and tofu, dating back to the Southern Song Dynasty

    Contains eggLikely soyLikely fish

  • Won Ton Soup£6.80

    Homemade chicken and vegetable dumplings served in a light broth

    Likely gluten

Seafood

  • Imperial 'Gongbao' King Prawns£17.50

    A medley of king prawns, cashew nuts and red chillies in a tangy sweet sour sauce laced with chilli spice, fresh garlic and a touch of…

    Likely nutsLikely shellfish

  • Stir Fried King Prawns with Mixed Vegetable£17.50

    Lotus root, black fungus, carrot, broccoli

    Likely shellfish

  • Ma La King Prawns£17.50

    Stir fried king prawns in Sichuan spices and fresh chilli

    Likely shellfish

  • Sweet & Sour King Prawns£17.50

    King prawns and pineapples coated in a treacly sweet and tangy sauce

    Likely shellfish

  • Fresh Seabass Fillet (Boneless)£32

    Steamed with ginger and spring onion

  • Sweet & Sour Fish Fillet£35

    Fish fillet and pineapples coated in a treacly sweet and tangy sauce

    Likely fish

  • Sichuan Fresh Seabass Fillet (Boneless)£38

    Stir fried in aromatic spices, chillies, garlic, fresh lotus root and tofu

    Likely soyLikely fish

  • Sliced Sea Bass Fillet with Pickled Mustard Greens and Chilli£38

    Light pieces of white fish served with pickled mustard greens in a refreshing spicy sour broth with vermicelli

    Likely fish

  • Drifting Fragrant Sea Bass in Sizzling Chilli Oil (Shui Zhu Yu)£38

    Sliced fish in sizzling chilli oil garnished with a pile of chillies, with the ma la hot spicy flavour of chilli and numbing Sichuan…

    Likely fish

Dry-Wok Style Dishes

  • Dry Wok Pork Belly and Hand Torn Cabbage£16

    Thinly sliced pork belly and hand-torn cabbage tossed with fresh garlic and chilli in spicy Sichuan sauce

  • Dry Wok Chicken£16

    Stir fried tender soft marinated chicken with fresh garlic, mixed peppers, chilli and celery in spicy Sichuan sauce

  • Dry Wok Sliced Lotus Root£16

    Stir fried crunchy sliced lotus roots with fresh garlic, mixed peppers, chilli and celery in spicy Sichuan sauce

    Vegetarian

  • Dry Wok Potato Slivers£14

    Stir fried potato slivers with fresh garlic, mixed peppers, chilli and celery in spicy Sichuan sauce

    Vegetarian

  • Dry Wok Lamb£16.80

    Stir fried tender pieces of marinated lamb with fresh garlic, mixed peppers, chilli and celery in spicy Sichuan sauce

  • Dry Wok Sliced Pig Intestines£16.80

    An offal dish. Stir fried marinated pig intestines with fresh garlic, mixed peppers, chilli and celery in spicy Sichuan sauce

  • Deep Fried Pig Intestines£16

    An offal dish. Deep fried pig intestines served with hoi sin sauce

Beef Dishes

  • Crispy Beef£15

    Dry fried beef slivers in a sticky sweet chilli coating

  • Home Style Beef Flank in Hot Pot£16

    Beef flank slow cooked until tender in a sweet, savoury, chilli bean sauce

  • Aromatic Beef with Cumin£16

    Stir fried sliced beef with mixed peppers and coriander infused in a spicy cumin flavour

  • Classic Sichuan Boiled Beef in Sizzling Chilli Oil£18.80

    Tender cuts of boiled beef in hot Sichuan chilli bean sauce with fresh garlic, garnished with coriander and a sizzling pile of chillies

  • Black Pepper Ribeye Beef£18.80

    A warming peppery hot dish of diced ribeye beef stir fried with carrot, mixed peppers and broccoli stems

Lamb Dishes

  • Aromatic Lamb with Cumin£16.80

    Stir fried sliced lamb with mixed peppers and coriander infused in a spicy cumin flavour

  • Lamb with Ginger and Spring Onion£16.80

    Stir fried sliced lamb with ginger and spring onion

Pork Dishes

  • Double Cooked Pork£15

    Lean double cooked sliced pork belly boiled in Sichuan spices then stir fried in a sweet rich chilli sauce with mixed peppers, leeks and…

  • Sichuanese Red Braised Pork Belly in Hot Pot£16

    Double cooked pork belly braised in soya, sugar, rich aromatic Sichuan spices and sweet fermented paste

    Likely soy

  • Classic Sichuan Boiled Pork in Sizzling Chilli Oil£18.80

    Tender cuts of boiled pork in hot Sichuan chilli bean sauce and fresh garlic, garnished with coriander and a sizzling pile of chillies

Chicken Dishes

  • Sweet & Sour Chicken£15

    A variation on a popular Hunan dish. Chicken chunks and pineapples coated in a treacly sweet and tangy sauce

  • Chicken in Black Bean Sauce£15

    Sliced chicken stir fried with mixed peppers in black bean sauce

    Likely soy

  • Fish Fragrant Chicken Slivers£15

    Pickled red chillies, garlic, ginger, cloud ears and Sichuan chilli bean paste in a salty, sweet, sour and spicy sauce. There is no fish in…

  • Classic 'Imperial Gongbao' Chicken£16

    A medley of chicken cubes, cashew nuts and red chillies in a tangy sweet sauce laced with chilli spice, fresh garlic and a touch of numbing…

    Likely nuts

  • Fragrant Chilli Chicken£18.80

    Stir fried tender chicken pieces with dried hot red chillies, garlic, Sichuan peppercorns and red chilli oil, until spicy and fragrant

Beancurd Tofu Dishes

  • Legendary Ma Po Tofu£14

    Minced pork in a spicy chilli bean paste with ginger, garlic and braised silken tofu

    Likely soy

  • Home Style Tofu£14

    Deep fried thick sliced tofu and pork belly in a savoury, medium hot chilli bean sauce with a touch of sweetness

    Likely soy

  • Tofu in Black Bean Sauce£13

    Stir fried tofu with mixed peppers in black bean sauce

    VegetarianLikely soy

  • Sweet & Sour Tofu£13

    Stir fried tofu with pineapples coated in a treacly sweet and tangy sauce

    VegetarianLikely soy

  • Salt & Pepper Tofu£12

    Fried tofu in spicy salt, chilli, garlic

    VegetarianLikely soy

  • Tofu and Pak Choi£14

    Stir fried tofu with pak choi

    VegetarianLikely soy

Seasonal Vegetables

  • Dry Fried Fine Beans£14

    Dry fried beans with finely chopped pork and spices

  • 'Fish Fragrant' Aubergines in Hot Pot£14

    A blend of fish fragrant spices and flavours with chopped pork and braised aubergines in a rich, spicy sauce. There is no fish in this dish

  • Tofu and Aubergine in Hot Pot£14

    Braised tofu and aubergines in black bean sauce

    VegetarianLikely soy

  • Monk's Vegetables in Hot Pot£14

    Stir fried broccoli, Chinese leaf, black fungus, lotus roots, sugar snaps with tofu

    VegetarianLikely soy

  • Stir Fried Chinese Leaf, Broccoli, Lotus Roots, Black Fungus and Sugar Snaps£14

    Fresh Chinese leaf, broccoli, lotus roots, black fungus, sugar snaps

    Vegetarian

  • Potato Slivers with Chilli£12

    Stir fried potato slivers with garlic and chopped chilli

    Vegetarian

  • Stir Fried Broccoli£12

    Choice of fresh garlic or ginger

    Vegetarian

  • Broccoli with Tofu£15

    Stir fried broccoli with tofu in oyster sauce

    Likely glutenLikely soyLikely shellfish

  • Shanghai Pak Choi£13

    Choice of fresh garlic or oyster sauce

  • Morning Glory£15

    Choice of fresh garlic or fermented bean curd and crushed chillies

Rice & Noodle

  • Classic Sichuan Dan Dan Mian£12

    Wheat noodles in soup topped with finely chopped pork, a mixture of Sichuan pepper and vegetables

    Contains nuts, sesameLikely gluten

  • Braised Beef Ramen Noodles in Soup£14

    Braised beef with deep mellow flavours, served with tofu and ramen noodles in soup

    Likely glutenLikely soy

  • Braised Beef Udon Noodle in Soup£14

    Braised beef with deep mellow flavours, served with tofu and udon noodle in soup

    Likely glutenLikely soy

  • Stir Fried Egg Noodle with King Prawns£13.50

    Likely glutenLikely eggLikely shellfish

  • Stir Fried Egg Noodle with Beef£12.50

    Likely glutenLikely egg

  • Stir Fried Egg Noodle with Shredded Chicken£12.50

    Likely glutenLikely egg

  • Stir Fried Egg Noodle with Beansprout£11

    VegetarianLikely glutenLikely egg

  • Singapore Rice Noodle with King Prawns£13.50

    Likely shellfish

  • Singapore Rice Noodle with Chicken£12.50
  • Singapore Rice Noodle with Vegetables£12.50

    VegetarianContains egg

  • Stir Fried Rice Noodle with King Prawns£13.50

    Contains egg, soyLikely glutenLikely shellfish

  • Stir Fried Rice Noodle with Chicken£12.50

    Contains egg, soyLikely gluten

  • Stir Fried Rice Noodle with Vegetables£12.50

    VegetarianContains egg, soyLikely gluten

  • King Prawns Stir Fried Udon Noodle£13.50

    Likely glutenLikely shellfish

  • Chicken Stir Fried Udon Noodle£12.50

    Likely gluten

  • Sichuan Special Fried Rice£13.50

    Chopped king prawn and shredded chicken and chilli. Can be made non-spicy

    Likely shellfish

  • Spicy King Prawns Egg Fried Rice£13.50

    Can be made non-spicy

    Likely eggLikely shellfish

  • Shredded Chicken Egg Fried Rice£12.50

    Likely egg

  • Diced Mixed Vegetable Egg Fried Rice£12.50

    VegetarianContains egg

  • Egg Fried Rice£5

    With spring onion

    VegetarianLikely egg

  • Steamed Jasmine Rice£4

    Vegetarian

The menu’s own key: V Suitable for Vegetarian · Mild / Spicy / Medium Spicy / Very Spicy / Signature Dish · Some dishes can be cooked less spicy or non spicy if required

What the menu saysFood allergy warning: our foods may contain these 14 allergens: cereals, fish, milk, crustaceans, peanuts, nuts, eggs, soybeans, celery, sulphur dioxide / sulphites, mustard, molluscs, sesame, lupin. Guests with allergies or intolerances are asked to tell staff before ordering.
  • Food allergy warning: our foods may contain these 14 allergens: cereals, fish, milk, crustaceans, peanuts, nuts, eggs, soybeans, celery, sulphur dioxide / sulphites, mustard, molluscs, sesame, lupin. Guests with allergies or intolerances are asked to tell staff before ordering.

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Set Menu A

  • Set Menu A£29

    1/4 Classic Crispy Aromatic Duck; Sweet & Sour Chicken; Beef in Black Bean Sauce; Stir Fried Broccoli in Garlic Sauce; Egg Fried Rice

    Likely glutenLikely eggLikely soy

Set Menu B

  • Set Menu B£35

    Starter: Ma La Special Mixed Platter (crispy seaweed, veg spring rolls, salt & pepper squid, shredded smoked chicken, sesame prawn…

    Likely glutenLikely eggLikely sesameLikely shellfish

Set Menu C - Vegetarian

  • Set Menu C - Vegetarian£29

    1/4 Vegetarian Aromatic Duck; Vegetarian Ma Po Tofu; Vegetarian Fish Fragrant Aubergine in Hot Pot; Vegetarian Dry Fried Fine Beans; Mixed…

    VegetarianLikely soy

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
Address37 Monck Street, City of Westminster, SW1P 2BL
AreaWestminster
KindRestaurant · Chinese
Websitemalasichuan.co.uk
BookingOnline through Book online
Menu read10 Nov 2026 from malasichuan.co.uk
Hours
  • MondayClosed
  • Tuesday12pm–2:30pm, 5:30pm–10:30pm
  • Wednesday12pm–2:30pm, 5:30pm–10:30pm
  • Thursday12pm–2:30pm, 5:30pm–10:30pm
  • Friday12pm–2:30pm, 5:30pm–10:30pm
  • Saturday12pm–10:30pm
  • Sunday4pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Má Là

Does Má Là have gluten-free options?

No dish is marked gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Má Là coeliac friendly?

The venue notes: “Food allergy warning: our foods may contain these 14 allergens: cereals, fish, milk, crustaceans, peanuts, nuts, eggs, soybeans, celery…”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Má Là open?

Monday: Closed. Tuesday: 12pm–2:30pm, 5:30pm–10:30pm. Wednesday: 12pm–2:30pm, 5:30pm–10:30pm. Thursday: 12pm–2:30pm, 5:30pm–10:30pm. Friday: 12pm–2:30pm, 5:30pm–10:30pm. Saturday: 12pm–10:30pm. Sunday: 4pm–10pm. Hours can change on public holidays; check with the venue.

Can I book Má Là online?

Yes, through Book online: http://malasichuan.co.uk/reservations

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