Mani Restaurant

Restaurant · ChineseGlebe4.6 (249 Google reviews)

4 dishes marked gluten free

69 dishesmenu read 8 Novmanirestaurant.com.au

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Entrees

  • Raw Marinated Seafood Selection$28.80

    Option 1: Salmon (I). Option 2: Salmon, Japanese scallops, Sydney rock oyster, NZ clam, arctic surf clam. Option 3: NZ scampi, salmon…

    Likely shellfishLikely fish

  • Salt-Cured Live Blue Swimmer Crab$58.80

    Live female blue swimmer crab, slowly cured at low temperature, served with ginger vinegar.

    Likely shellfish

  • Salmon Sashimi$28.80

    Salmon (I), peach, ginger, vinegar, soy, lemon olive oil.

    Likely soyLikely fish

  • Raw Sydney Rock Oysters$28.80

    Sydney rock oysters (4pc), salmon roe, rice vinegar, grated ginger, light soy sauce.

    Likely soyLikely shellfishLikely fish

  • Japanese Scallop Sashimi$32.80

    Japanese scallop (I), salmon roe, asparagus, kombu, yuzu miso dressing.

    Likely soyLikely shellfishLikely fish

  • Steamed Scallops in Shell with XO Sauce & Vermicelli$38.80

    Scallops in shell (4pc) with XO sauce and vermicelli.

    Likely glutenLikely shellfish

  • Seafood Spring Roll with Scallops & Prawns$18.80

    Scallops, king prawns (2pc).

    Likely glutenLikely shellfish

  • Crispy Five-Spice Fish in Shanghai Style Soy Sauce$38.80

    Glacier 51 toothfish (I), Chinese aromatics (150g).

    Likely glutenLikely soyLikely fish

  • Yellow Croaker with Aromatic Spice Blend$28.80

    Yellow croaker (I), Chinese aromatics, served cold (6pc).

    Likely fish

  • Ox Tongue Salad$28.80

    Beef tongue, king oyster mushroom, fresh Sichuan peppercorn.

  • Soft Shell Crab San Choy Bau$34.80

    Soft shell crab (I), crispy garlic crumbs, cos lettuce, yuzu mayo (4pc).

    Likely glutenLikely eggLikely shellfish

Handmade Dumplings

  • Classic Pork Xiao Long Bao$13.80

    Pork, sesame oil (3pc).

    Likely glutenLikely sesame

  • Prawn & Garlic Chive Dumplings$16.80

    Prawn (I), chive, water chestnut (3pc).

    Free of glutenLikely shellfish

  • Prawn & Spinach Dumplings$16.80

    Spinach, prawn (I), shallot, mushroom, water chestnut (3pc).

    Free of glutenLikely shellfish

  • Prawn & Scallop Dumplings$16.80

    Scallop (I), prawn (I), snow pea, water chestnut, shallot, mushroom (3pc).

    Free of glutenLikely shellfish

  • Squid Ink Dumplings$16.80

    Squid (I), prawn (I), celery, onion, water chestnut (3pc).

    Free of glutenLikely shellfish

  • Beef Dumplings$18.80

    Beef, carrot, onion, cheese (3pc).

    Likely glutenLikely dairy

  • Pork, Prawn and Mushroom Siu Mai$16.80

    Pork and prawn siu mai (3pc).

    Likely shellfish

  • Chicken, Prawn and Mushroom Siu Mai$16.80

    Chicken and prawn siu mai (3pc).

    Likely shellfish

  • Vegetarian Dumplings$13.80

    Black fungus, vermicelli, shallot, celery, bok choy (3pc).

    Vegan

Soup

  • Winter Melon & Clam Soup$12.80

    Winter melon, clams, dried scallop (conpoy).

    Likely shellfish

  • Jade Prawn Soup with Choy Sum$11.80

    Bamboo fungus, white beech mushrooms, handmade prawn mousse, dried scallop (conpoy), dried choy sum.

    Likely shellfish

Seafood Wok Hei Specials

  • Wok-Fried Green-Lipped Abalone Slices with Seasonal Vegetables$118.80

    Greenlip abalone (4 head, 2 pieces), seasonal greens. Flavour: original / XO sauce / black pepper.

  • Traditional Shanghai Style Crab with Homemade Rice Cake$78.80

    Blue swimmer crab or live mud crab, handmade rice cakes, scallion, ginger, soy-based braising sauce.

    Likely soyLikely shellfish

  • Crispy Crab with Garlic & Black Bean$68.80

    Blue swimmer crab or live mud crab, crispy garlic crumbs, fermented black bean, chilli.

    Likely glutenLikely shellfish

  • Crispy Prawns and Eggplant$38.80

    Prawns, eggplant, cashew nuts, kung pao sauce.

    Likely glutenLikely nutsLikely shellfish

  • Wok-Fried Prawns with Black Truffle Sauce$39.80

    Prawns, sugar snap pea, capsicum, black truffle sauce.

    Likely shellfish

  • Salt and Pepper Prawns$38.80

    Prawns, garlic, salt and pepper seasoning.

    Likely shellfish

  • House Special Salt and Pepper Calamari$36.80

    Calamari, Chinese seaweed salt, honey mustard mayo with yuzu.

    Likely eggLikely shellfish

  • Wok-Fried Scallops with Sugar Snap Pea and XO Sauce$48.80

    Scallops, sugar snap pea, capsicum, onion, XO sauce.

    Likely shellfish

  • Fish Fillet & Tofu Claypot$44.80

    Ling fish fillet, egg tofu, chef's special sauce, served in claypot.

    Likely eggLikely soyLikely fish

Live Seafood

  • Southern Rock Lobster

    Cooked to choice: lemongrass, sea urchin, black pepper (+30); rice in soup with vegetable and lobster broth (+28); sashimi; ginger and…

    Likely shellfish

  • Tasmanian King Crab

    Cooked to choice: ginger and shallot; salt and pepper; garlic butter; garlic butter with black truffle (+20); salted egg yolk with corn…

    Likely shellfish

  • Snow Crab

    Cooked to choice: salted egg yolk with corn (+20/kg); Sichuan fragrant chilli; bamboo shoots & preserved mustard greens (+20); traditional…

    Likely shellfish

  • Mud Crab

    Cooked to choice: traditional Shanghai style with handmade rice cake (+15); Sichuan fragrant chilli; Singaporean chilli; ginger shallot…

    Likely glutenLikely shellfish

  • Coral Trout / Morwong / Parrot Fish

    Steamed with ginger and shallot; two ways: fillet wok-fried or salt and pepper (+20); Sichuan-style poached fish in tangy pickled mustard…

    Likely fish

  • Baby Abalone / Oyster$16.80

    Steamed with ginger & shallot; steamed with garlic & vermicelli (+2 each); steamed with XO sauce & vermicelli (+2 each).

    Likely shellfish

  • Live Large Green-Lip Abalone

    Wok-fried with seasonal greens. Flavour: original / XO sauce / black pepper.

    Likely shellfish

  • Pipi

    Live pipi with bamboo shoots & preserved mustard greens, or XO sauce stir-fry. Add-ons: Shanghai crispy rice cake (+15), spinach noodle…

    Likely shellfish

  • Queensland Yabby

    Cooked to choice: Sichuan fragrant chilli; garlic-infused; marinated with Chinese rice wine, iced plum and mandarin, Huadiao wine (+15).…

    Likely shellfish

Meat

  • Classic Sweet & Sour Pork$32.80

    Pork, pineapple, onion, capsicum.

  • Crispy Garlic Pork Ribs$32.80
  • Wok-Fried Angus Beef with Cumin and White Beech Mushroom$44.80

    Angus beef, cumin, crispy white beech mushroom.

  • Wok-Fried Angus Beef with Black Truffle$42.80

    Angus beef, black truffle sauce, king oyster mushroom.

  • Wok-Fried Veal with King Oyster Mushroom and Taro$42.80

    Veal, king oyster mushroom, chilli, taro.

  • Beef Braised in Tangy Pickled Mustard Broth$46.80

    Oyster blade, pickled mustard greens, Chinese cabbage.

  • Wok-Fried Beef in Chef's Savoury Sauce$42.80

    Oyster blade, red capsicum, mushrooms, chef's special sauce.

  • Sichuan Chilli Chicken$32.80

    Chicken, dried chilli, garlic, cashew nuts.

    Likely nuts

  • Crispy Chicken Strips with Salt and Pepper$32.80

    Free range chicken and spiced salt.

  • Braised Chicken with Mashed Potato$38.80

    Chicken, potato, lemongrass, tomato, garlic and cardamom.

  • House Tea Smoked Duck Breast with Native Davidson Plum Sauce$44.80

    House tea smoked duck breast with signature native Davidson plum sauce.

Vegetables

  • Stir-Fried Green Beans$28.80

    Green beans, dried shrimp, pork mince.

    Likely shellfish

  • Mani Crispy Tofu Bites$28.80

    Silken tofu, seaweed salt, sesame.

    Likely soy

  • Braised Baby Cabbage with Conpoy in Clear Broth$36.80

    Baby cabbage, conpoy, cured ham, chicken broth.

  • Special Mapo Tofu$32.80

    Tofu, chilli oil, bamboo shoots, preserved mustard greens.

    Likely soy

  • Signature Silken Tofu with Crab & Crab Roe$48.80

    Silken tofu, blue swimmer meat, mitten crab meat, salmon roe.

    Likely soyLikely shellfish

  • Wok-Fried Eggplant with Garlic and Fermented Rice$32.80

    Eggplant, garlic, fermented rice.

  • Stir-Fried Seasonal Vegetables$32.80

    Broccolini, cauliflower, yellow squash, king oyster mushroom.

  • Frost-Kissed Chinese Broccoli with Garlic$19.80

    Chinese broccoli with garlic.

Rice and Noodle

  • Signature Seafood Purple Sticky Rice$36.80

    Salted egg yolk, purple sticky rice, scallops, squid, mussels, king prawns (allow 30 mins).

    Likely eggLikely shellfish

  • Beef Fried Rice with Black Truffle$36.80

    Black truffle sauce, beef, egg, fennel.

    Likely egg

  • Seafood & Conpoy Fried Rice$36.80

    Dried scallop (conpoy), prawn, calamari.

    Likely shellfish

  • Braised Rice with Bamboo Shoots & Cured Pork$34.80

    Bamboo shoots, cured pork, preserved vegetables.

  • Signature Stir-Fried Spinach Noodle with Seafood$28.80

    Prawns, squid, scallop, spinach noodles.

    Likely glutenLikely shellfish

  • Stir-Fried Spinach Noodle with Black Truffle & Mushrooms$26.80

    Black truffle, mushrooms, spinach noodles.

    Likely gluten

  • Steamed Rice$4

Desserts

  • Deep-Fried Ice Cream$18.80

    Your choice of vanilla, hazelnut or pandan coconut.

    Likely dairy

  • Caramelised Apple with Crystal Sugar$28.80

    Caramelised apple with crystal sugar. Add green tea ice cream (+6).

  • Basque Cheesecake$28.80

    4 inch. 2026 Sydney Royals National Champion. Made with pure ingredients and Australian dairy.

    Likely glutenLikely dairy

The menu’s own key: PRODUCT OF AUSTRALIA (A) · PRODUCT OF IMPORTED (I) · PRODUCT OF MIXED ORIGIN (M) · GF printed against dumplings

Good to know

Restaurant

  • Vegetarian dishes (1)venue menu, read 8 Nov 2026
  • Vegan dishes (1)venue menu, read 8 Nov 2026
  • Takes bookingsvenue website, read 8 Nov 2026 · source

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
AddressSydney Fish Market, Shop E2/1 Bridge Rd, Glebe NSW 2037, Australia
AreaSydney City & Inner East
KindRestaurant · Chinese
Phone+61 2 9597 7727
Websitemanirestaurant.com.au
BookingOnline through OpenTable
Google rating4.6 from 249 reviews
Menu read8 Nov 2026 from manirestaurant.com.au
Hours
  • Monday11am–4pm, 5pm–10pm
  • Tuesday11am–4pm, 5pm–10pm
  • Wednesday11am–4pm, 5pm–10pm
  • Thursday11am–4pm, 5pm–10pm
  • Friday11am–4pm, 5pm–10pm
  • Saturday11am–4pm, 5pm–10pm
  • Sunday11am–4pm, 5pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Mani Restaurant

Does Mani Restaurant have gluten-free options?

Yes: 4 dishes are gluten free as served, from the menu read 8 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Mani Restaurant coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Mani Restaurant open?

Monday: 11am–4pm, 5pm–10pm. Tuesday: 11am–4pm, 5pm–10pm. Wednesday: 11am–4pm, 5pm–10pm. Thursday: 11am–4pm, 5pm–10pm. Friday: 11am–4pm, 5pm–10pm. Saturday: 11am–4pm, 5pm–10pm. Sunday: 11am–4pm, 5pm–10pm. Hours can change on public holidays; check with the venue.

Can I book Mani Restaurant online?

Yes, through OpenTable: https://www.opentable.com.au/restaurant/profile/264842?ref=11025

Nearby

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