Miko’s Ecuadorian & Spanish Kitchen

Restaurant · Latin AmericanElephant and Castle

No dishes marked gluten free

90 dishesmenu read 10 Novmikosmikos.co.uk

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Starters

  • Beef Empanada£3

    Likely gluten

  • Green Plantain & Cheese Patty£3

    Likely dairy

  • Olives / Aceitunas£3.50
  • Salchipapas / Chicken Sausages & Fries£6.50

    Traditional Ecuadorian street food. Combines crispy fries and savoury sliced sausages.

  • Fried Green Plantain & Guacamole / Patacon Con Guacamole£6.50

    Fried green plantain with guacamole.

  • Fried Yellow Plantain & Ecuadorian White Cheese / Maduro Con Queso£6.50

    Likely dairy

  • Spicy Potatoes / Patatas Bravas£5.50
  • Ham Croquetes / Croquetas De Jamon£6.50
  • Squid Rings / Calamares A La Romana£7.50

    Likely shellfish

  • Empanadas de Verde

    Green plantain pastries filled with seasoned shredded chicken or savoury beef.

    Likely gluten

  • Tamal con Pollo / Humitas con Queso

    Steamed corn cakes filled with chicken or cheese. Corn, onions, chicken or cheese and aromatic seasonings, steamed in corn pockets.

Spanish

  • Grilled King Prawns / Gambas a la Plancha£12

    Likely shellfish

  • Mussels in Garlic / Mejillones al Ajillo£12

    Likely shellfish

  • Prawns in Garlic / Gambas al Ajillo£12

    Likely shellfish

  • Octopus Galician Style / Pulpo a la Gallega£15

    Likely shellfish

  • Grilled Sea Bass / Lubina a la Bilbaina£17.90

    Served with steamed baby potatoes and vegetables.

    Likely fish

  • Grilled Lamb / Cordero a la Plancha£18.90

    Served with rustic potatoes.

  • Ham Croquetas / Croquetas De Jamon£6

    Crispy outside, creamy ham-filled inside. Golden-brown bites with a creamy interior and a crispy, flavourful coating.

    Likely glutenLikely dairy

Paellas

  • Vegetarian Paella / Paella Vegetariana£17.90

    A mix of mushrooms, peas, carrots, beans, and green beans cooked with saffron rice.

    Vegetarian

  • Chicken Paella / Paella de Pollo£18.90
  • Chicken & Beef Paella / Paella de Carnes£19.90
  • Seafood Paella / Paella de Mariscos£22

    Likely fish

  • Mixed Paella / Paella Mixta£25

    Seafood, chicken, beef.

Salads

  • Grilled Chicken, Olives, Lettuce & Onion / Ensalada de Pollo£12.90
  • Grilled Vegetables with Rice and Red Kidney Beans£12.90

    Served with rice and red kidney beans.

    Vegan

Grill – Beef / Chicken / Seafood

  • Grilled Sirloin with Red Kidney Beans / Campero

    Marinated and grilled beef served with sides like rice, beans and salad.

  • Salmon£18.90

    Served with rustic potatoes.

    Likely fish

  • Grilled Sea Bass Fillet / Filete de Pescado£17.90

    Served with rice, fried cassava & Miko's salad.

    Likely fish

  • Grilled Fillet Chicken / Pechuga a la Plancha£16.90

    Served with rice, fries & Miko's salad.

  • Grilled Sirloin with Red Kidney Beans / Carne con Menestra£19.90

    Served with kidney beans, rice & Miko's salad.

  • Grilled Sirloin / Ecuadorian Churrasco£19.90

    Served with rice, eggs, fries & Miko's salad.

    Likely egg

  • Grilled Ribeye Steak£25

    Served with baby potatoes & vegetables.

  • Mixed Sea Food (For 2 People) / Tabla de Mariscos£38.90

    A delicious mix of grilled prawn, mussels, squid, and tilapia fillet, served with golden cassava fries.

    Likely shellfishLikely fish

  • Mixed Grilled Meat (For 2 People) / Tabla de Carnes£38.90

    A hearty mix of grilled beef fillet, chicken, and Spanish chorizo, served with seasonal vegetables.

Soups

  • Soup of the Day / Sopa del Día£8.90

Traditional Ecuadorian

Soups

  • Miko's Mixed Sea Food Soup / Sopa de Mariscos£15
  • Soup of the Day / Sopa del Día£8.90

    Beef stew, rice, chips & Miko's salad.

Rice dishes

  • Chaulafán (Mixed Meat & Prawns Selection)£16.90

    Mixture of king prawns, chicken, beef in soya sauce served with yellow plantain.

    Likely glutenLikely soyLikely shellfish

  • Sirloin Stew / Bistek de Carne£15

    Beef stew, rice, chips & Miko's salad.

  • King Prawns & Rice in Soya Sauce / Arroz con Camarón£16.90

    Likely glutenLikely soyLikely shellfish

  • Mixed Sea Food & Rice / Arroz Marinero£19.90

    With green plantain.

Fish & Seafood

  • King Prawns in Coconut Sauce / Encocado de Camarón£18.90

    With yellow plantain & Miko's salad.

    Likely shellfish

  • Fried Whole Sea Bass / Pescado Frito£17.90

    Fried whole sea bass, served with rice, fried cassava and Miko's salad.

    Likely fish

  • Tabla de Mariscos£38.90

    Grilled prawn, mussels, squid, tilapia fillet, served with fried cassava.

    Likely shellfishLikely fish

  • Lupine Ceviche / Ceviche de Chochos£12.90

    In tomato juice, onion, lemon & coriander.

    Vegan

  • Prawn Ceviche / Ceviche de Camarón£13.90

    With tomato, onion, lemon and coriander.

    Likely shellfish

  • Mix Seafood Ceviche / Ceviche Mixto£14.90

    Red onion, lemon, salt, coriander.

    Likely fish

  • Fish Stew / Sudado de Pescado£17.90

    Served with rice, cassava & Miko's salad.

    Likely fish

  • Mix Seafood Stew / Sudado de Mariscos£17.90

    Served with rice, cassava, fries & Miko's salad.

    Likely shellfish

  • Mixed Sea Food Stew in Coconut Sauce / Encocado de Mariscos£18.90

    Served with rice, fried cassava & Miko's salad.

  • Breaded King Prawns / Camarones Apanados£18.90

    Served with rice, cassava & Miko's salad.

    Likely shellfish

  • Corvina con Ceviches£16

    Fried cod loin served with potatoes & mixed ceviches.

    Likely fish

  • Fillet Sea Bass Stew / Sudado de Pescado£15.90

    Served with rice, fried cassava, and Miko's salad.

    Likely fish

  • Hornado£12.90

    Baked pork served with mashed potato, white corn, and salad.

  • Cevichochos£15

    Fried whole seabream, served with rice, green plantain, and salad.

    Likely fish

  • Cevichochos (Vegetarian Ceviche)

    A vegetarian spin on ceviche featuring chocho beans, with tomato, onion, coriander, salt, lime and optional hot sauce, finished with…

    Vegetarian

  • Tripas con Papa y Mote

    Tripe and potatoes offering a distinctive, traditional Ecuadorian fusion of soft and crusty textures.

  • Encebollado£10

    Fresh tuna and cassava soup with pickled onions.

    Likely fish

  • Ceviche Mixto£14.90

    Chopped red onion, lemon, salt, coriander.

  • Encebollado Mixto£13

    Fresh tuna, mixed seafood, and cassava soup with pickled onions.

    Likely fish

  • Maremoto£15

    Mixture of seafood combined with tomatoes, onions, lime juice, and cilantro for a flavourful coastal dish.

  • Ceviche de Camarón£12.90

    With tomato, onion, lemon and coriander.

  • Chochos con Tostado£6.50

    Lupini beans served with toasted corn and salad.

  • Caldo de Pata£9

    Cow feet soup.

  • Caldo de Gallina£10

    Hen soup.

  • Pechuga a la Plancha£17.90

    Chicken fillet served with rice, fries & Miko's salad.

  • Carne con Menestra£19.90

    Beef sirloin served with kidney beans, rice & Miko's salad.

  • Churrasco£19.90

    Grilled sirloin served with rice, eggs, fries & Miko's salad.

    Likely egg

  • Bistek de Carne£16.90

    Beef stew, rice, chips & Miko's salad.

  • Chaulafán Rice Dish£17.90

    Mixture of king prawns, chicken, beef in soya sauce served with yellow plantain.

    Likely glutenLikely soyLikely shellfish

  • Ceviche de Chochos£12

    In tomato juice, onion, lemon & coriander.

    Vegan

  • Tabla de Carnes£39.90

    Grilled sirloin, chicken fillet & chorizo served with baby potatoes.

  • Llapingacho£12

    Mashed potatoes, fried eggs, chorizo, and salad.

    Likely egg

  • Guatita£12

    Beef tripe and potato stew in peanut sauce, served with rice and avocado.

    Likely nuts

  • Bandera Mixta£15

    Guatita served with mixed ceviche.

  • Tripas con Papa Salsa de Maní y Mote£12

    Pig tripe served with corn and peanut sauce.

    Likely nuts

  • Fritada£13.90

    Fried pork served with white corn, yellow plantain, and salad.

Rice

  • Sirloin Stew / Bistec de Carne£16.90

    Tender slices of sirloin slow-cooked in a rich tomato and onion sauce, served with rice.

  • Mixed Meat & Prawns / Chaulafan£17.90

    A flavourful stir-fry of king prawns, chicken, and beef, tossed in soy sauce with vegetables and Ecuadorian seasoning.

    Likely glutenLikely soyLikely shellfish

  • King Prawns & Rice / Arroz con Camarones£18.90

    Juicy king prawns cooked with seasoned rice, herbs, and a touch of garlic.

    Likely shellfish

  • Mixed Sea Food & Rice / Arroz Marinero£19.90

    A generous mix of prawns, squid, and mussels simmered with rice, peppers, and spices.

    Likely shellfish

Desserts

  • Helados de Salcedo

    Ecuadorian layered fruit ice cream from Salcedo, known for its colourful layered presentation and fruit flavours such as strawberry…

    Likely dairy

  • Helado de Salcedo£3.50

    House lollipop ice made with tropical fruit coconut blackberry lulo.

  • Ensalada de Frutas

    Ecuadorian seasonal fruits salad of tropical fruits such as papaya, pineapple, banana, mango and watermelon.

  • Muffin (Chocolate, Raspberry, Lemon or Banana)£3.90

    Likely gluten

  • Jelly£4.90

    Ask for the flavour of your preference.

  • Quimbolito£5.50

    A steamed Ecuadorian dessert, similar to a sweet tamale, made from cornmeal, sugar, raisins, and spices.

  • Home-made Flan£5.90

    A classic dessert, a creamy custard with caramelised sugar, with a smooth texture and rich flavour.

    Likely dairyLikely egg

  • Cocada£5.90

    A tropical sweet coconut treat made with shredded coconut, sugar, and often condensed milk.

  • Higos con Queso£5.90

    Figs served with cheese, a sweet-savoury combination.

    Likely dairy

Good to know

Restaurant

Facts

FactDetail
Address17 Sayer Street, Elephant and Castle, SE17 1FY
AreaSouthwark
KindRestaurant · Latin American
Phone+447814476705
Websitemikosmikos.co.uk
BookingOnline through Book online
Menu read10 Nov 2026 from mikosmikos.co.uk
Hours
  • Monday10am–10pm
  • Tuesday10am–10pm
  • Wednesday10am–10pm
  • Thursday10am–10pm
  • Friday10am–10pm
  • Saturday10am–10pm
  • Sunday10am–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Miko’s Ecuadorian & Spanish Kitchen

Does Miko’s Ecuadorian & Spanish Kitchen have gluten-free options?

No dish is marked gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Miko’s Ecuadorian & Spanish Kitchen coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Miko’s Ecuadorian & Spanish Kitchen open?

Monday: 10am–10pm. Tuesday: 10am–10pm. Wednesday: 10am–10pm. Thursday: 10am–10pm. Friday: 10am–10pm. Saturday: 10am–10pm. Sunday: 10am–10pm. Hours can change on public holidays; check with the venue.

Can I book Miko’s Ecuadorian & Spanish Kitchen online?

Yes, through Book online: https://mikosmikos.co.uk/bookings/

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