Nightbird

RestaurantHayes Valley

No dishes marked gluten free

35 dishesmenu read 11 Novnightbirdrestaurant.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Nightly Menu

  • Green Strawberry Sofrito Beignet and Kaluga Caviar Tart

    Likely gluten

  • Quail Egg

    Brown butter, leek

    Likely dairyLikely egg

  • Taste of the Ocean
  • White Asparagus

    Escargot, smoked mussel, spruce

    Likely shellfish

  • Crispy / Krunchy
  • Fermented Farro Sourdough

    Likely gluten

  • Maine Lobster

    Panisse, onion, romesco

    Likely nutsLikely shellfish

  • Tartlette

    Likely gluten

  • Dry Aged Squab

    Squash, corn, gooseberry

  • Nettle Concha

    Salsa macha butter

    Likely glutenLikely dairy

  • Broth and Pizelle
  • Wagyu Shortrib

    Brassicas FSV

  • Sorbet
  • Tonka Bean Ice Cream

    Ube, blueberry

    Likely dairy

  • Puff, Tart, Truffle

    Likely gluten

Pescatarian Menu

  • Beignet and Caviar

    Likely gluten

  • Quail Egg

    Likely egg

  • Kombu Cured Shima Aji

    Black vinegar, radish

  • Taiyaki
  • Maine Lobster

    Turnip, pasta

    Likely glutenLikely shellfish

  • Tempura

    Likely glutenLikely egg

  • Rominesco

    Cabbage, mole

  • Laminated Bread

    Likely gluten

  • Pecan Pie

    Likely glutenLikely nuts

  • Hon Hamachi

    Ramp kimchi, morel, garlic scapes

  • White Chocolate

    Sesame, buckwheat

    Likely dairyLikely sesame

Vegetarian Menu

  • Green Strawberry Sofrito Beignet and Seaweed Caviar

    Likely gluten

  • Leek Salad
  • Taste of the Ocean

    Yes, this is vegetarian

  • Diakon

    Black vinegar, shiso

  • Farro Sourdough

    Likely gluten

  • Lion's Maine Mushroom

    Turnip, pasta

    Likely gluten

  • Romesco

    Cabbage, mole

    Likely nuts

  • Celery Root

    Ramp kimchi, morel, garlic scapes

  • Lime Cheesecake

    Buckwheat, sakura

    Likely glutenLikely dairy

What the menu saysWe are unable to accommodate vegan menus or onion allergies at this time.
  • We are unable to accommodate vegan menus or onion allergies at this time.

Good to know

Restaurant

Facts

FactDetail
Address330 Gough Street, Hayes Valley, 94102
AreaSan Francisco
KindRestaurant
Phone+1-415-829-7565
Websitenightbirdrestaurant.com
BookingOnline through OpenTable
Menu read11 Nov 2026 from nightbirdrestaurant.com
Hours
  • MondayClosed
  • Tuesday5pm–10pm
  • Wednesday5pm–10pm
  • Thursday5pm–10pm
  • Friday5pm–10pm
  • Saturday5pm–10pm
  • SundayClosed
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Nightbird

Does Nightbird have gluten-free options?

No dish is marked gluten free as served, from the menu read 11 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Nightbird coeliac friendly?

The venue notes: “We are unable to accommodate vegan menus or onion allergies at this time.”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Nightbird open?

Monday: Closed. Tuesday: 5pm–10pm. Wednesday: 5pm–10pm. Thursday: 5pm–10pm. Friday: 5pm–10pm. Saturday: 5pm–10pm. Sunday: Closed. Hours can change on public holidays; check with the venue.

Can I book Nightbird online?

Yes, through OpenTable: http://www.opentable.com/restaurant/profile/193747/reserve?rid=193747&restref=193747

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