Nissi
Restaurant · GreekPalmers Green
No dishes marked gluten free
Always confirm with staffAnswers come from the venue’s own menu or its listed ingredients; none of them means a dish is safe. Kitchens share surfaces and menus change. If you have coeliac disease or an allergy, tell staff and confirm before you order.
Good to know
Restaurant
- Kids welcomevenue website, read 10 Nov 2026. Evidence: …ragging rights to rub in your mates' faces forever). Music. Family friendly. Scallop Samples. And a lot of Fun! Think you’ve got the gu… · source for Kids welcome
- Vegetarian dishes (30)venue menu, read 10 Nov 2026. Evidence: 30 vegetarian dishes marked on the menu
- Vegan dishes (10)venue menu, read 10 Nov 2026. Evidence: 10 vegan dishes marked on the menu
Not known yet: dog friendly, kids menu, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.
Facts
| Fact | Detail |
|---|---|
| Address | 62 Alderman's Hill, Palmers Green, N13 4PP |
| Area | Enfield |
| Kind | Restaurant · Greek |
| Phone | +44 20 8882 3170 |
| Website | nissirestaurant.co.uk |
| Menu read | 10 Nov 2026 from nissirestaurant.co.uk |
| Map | Open in Google Maps |
What diners say
No diner ratings yet.
Ratings are diners’ own experience. They don’t make a dish safe; neither do we.
Where this comes from
- nissirestaurant.co.uk/wp-content/uploads/2025/06/0570-Nissi-Main-MenuPDF · read 5 Nov 2026
- nissirestaurant.co.uk/wp-content/uploads/2024/12/0488-Nissi-Drinks-MePDF · read 5 Nov 2026
Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.
Questions about Nissi
Does Nissi have gluten-free options?
No dish is marked gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.
Is Nissi coeliac friendly?
The venue notes: “All of our dishes may contain traces of nuts, wheat and dairy.”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.
