Not Just Thai

Restaurant · ThaiWest End

5 dishes marked gluten free+ 18 can be made gluten free on request

62 dishesmenu read 11 Novnotjustthai.com.au

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Smaller Dishes

  • Salmon Carpaccio$28

    Thinly sliced sashimi grade salmon drizzled with Thai spicy seafood Nam Jim. Sprinkle of mint.

    Free of glutenLikely fish

  • Seared Scallops (4 pcs)$30

    Sashimi grade large scallops seared in yellow curry sauce. Served on smashed avocado and topped with spicy mashed coconut sweet potato.

    Can be made free of glutenLikely shellfishLikely fish

  • Chicken Curry Puff (Baked, 3 pieces)$12

    In-house made, baked and served with mango ginger chutney.

  • Beef Massaman Curry Puff (Baked, 3 pieces)$12

    In-house made Beef Massaman Curry Puffs baked, and served with njT peanut sauce.

    Likely nuts

  • Large Veggie Spring Rolls (3 pieces)$12

    In-house made Veggie Spring Rolls made with glass noodles, mushroom, cabbage, carrot, bean sprouts, ginger and spring onion, and with Thai…

    VegetarianLikely gluten

  • Chicken Chilli Basil Spring Roll (4 pieces)$12

    In house made Thai spring rolls with chicken mince, chilli, garlic and basil, and with Thai dipping sauce.

    Likely gluten

  • Thai Fish Cakes (3 pieces)$12

    In house made Thai fish cakes using Barramundi. Served with Thai dipping sauce.

    Free of glutenLikely fish

  • Grilled Calamari with Thai Spicy Seafood Sauce$30

    Whole calamari marinated in njT sauce, grilled and sliced. Served with Thai spicy seafood dipping sauce.

    Can be made free of glutenLikely shellfish

  • Chicken Satay Skewers (4 pieces)$12

    Chicken breast marinated in coconut curry powder sauce, grilled, served with njT peanut sauce.

    Free of glutenLikely nuts

Larger Dishes

  • Chicken Green Curry with Thai Eggplant$25

    Can be made free of gluten

  • Prawn Green Curry with Thai Eggplant$28

    Can be made free of glutenLikely shellfish

  • Fish Green Curry with Thai Eggplant$28

    Can be made free of glutenLikely fish

  • Tofu Green Curry with Thai Eggplant$22

    Vegan optionCan be made free of glutenLikely soy

  • Fish Green Curry with Thai Eggplant (Premium)$30

    Traditional Thai green curry with Thai eggplant, beans, broccoli, Thai basil and kaffir lime leaf.

    Likely fish

  • Prawn Green Curry with Thai Eggplant (Premium)$30

    Thai traditional green curry with Thai eggplant, Thai basil and kaffir lime leaf.

    Likely shellfish

  • Chicken Red Curry$25

    Spicy Thai soup with Thai basil, carrot, red capsicum, broccoli and kaffir lime leaf, with choice of protein.

    Can be made free of gluten

  • Prawn Red Curry$28

    Spicy Thai soup with Thai basil, carrot, red capsicum, broccoli and kaffir lime leaf, with choice of protein.

    Can be made free of glutenLikely shellfish

  • Fish Red Curry$28

    Spicy Thai soup with Thai basil, carrot, red capsicum, broccoli and kaffir lime leaf, with choice of protein.

    Can be made free of glutenLikely fish

  • Fish Red Curry (Fresh Barramundi)$30

    Fresh barramundi cooked in Thai red curry soup with broccoli, capsicum, carrot, beans, zucchini and Thai basil.

    Likely fish

  • Tofu Red Curry$22

    Spicy Thai soup with Thai basil, carrot, red capsicum, broccoli and kaffir lime leaf, with choice of protein.

    Vegan optionCan be made free of glutenLikely soy

  • Tom Yum Gai (Chicken)$25

    Hot and sour creamy soup with tomato, mushrooms, coconut milk, broccoli, carrot, cauliflowers, lime juice and coriander.

    Likely dairy

  • Tom Yum Goong (Prawn)$28

    Likely shellfish

  • Tom Yum Goong (Prawn) (Premium)$30

    Hot and sour creamy Tom Yum soup with tomato, mushrooms, broccoli, carrot, cauliflowers, coconut milk, lime juice and coriander.

    Likely dairyLikely shellfish

  • Tom Yum Pla (Fish)$30

    Hot and sour creamy soup with mushroom, tomato, carrot, broccoli, onion, coconut milk and coriander.

    Likely dairyLikely fish

  • Tom Yum Tofu$22

    Likely soy

  • Tom Kha Gai (Mild Coconut Soup)$27

    Chicken cooked in coconut milk, tamarind juice, galangal, lemongrass, kaffir lime leaf, mushroom, broccoli, cauliflowers and coriander.

    Can be made free of gluten

  • The Beef Waterfall (Isan Steak Salad)$35

    Porterhouse steak marinated in our special sauce, grilled then sliced and tossed with secret dressing and herbs, served with fresh leaf…

    Free of dairy

  • Crying Tiger$30

    Porterhouse marinated in chef's special sauce for 24 hours, grilled then sliced, served with Nam Jim Jaew (Isaan dipping sauce).

  • Pan Fried Barramundi with Tamarind Shallot Sauce$30

    Diced and shallow fried fresh barramundi with tamarind shallot or sweet Thai spicy sauce.

    Likely fish

  • Pan Fried Barramundi with Sweet Thai Spicy Sauce$30

    Diced and shallow fried fresh barramundi with tamarind shallot or sweet Thai spicy sauce.

    Likely fish

  • Crispy Pork Belly in Panang Sauce$31

    Prime Bangalow pork belly cooked in house served in Panang sauce with seasonal greens.

    Can be made free of gluten

  • Crispy Pork Belly in Asian Greens$31

    Prime Bangalow pork belly cooked in house served with seasonal Asian greens.

    Can be made free of gluten

  • Crispy Pork Belly Pad Prig-Khing$31

    Stir-fried with chilli-ginger curry paste, green beans, carrot, capsicum, and kaffir lime leaf.

    Can be made free of gluten

  • Mussels in Creamy Chilli Curry$27

    Steamed premium mussels in creamy yellow curry broth, Thai basil, kaffir lime leaf and betel leaf. Served with small jasmine rice.

    Can be made free of glutenLikely dairyLikely shellfish

  • Gai Yang (Roasted Chicken Isaan Style)$25

    Roasted chicken marinated in a Yasothon-styled sauce (traditional Isaan style) and served with green papaya spicy salad.

  • Duck Breast with Steamed Greens$30

    Marinated and grilled local fresh duck breast served with tamarind sauce and steamed greens.

    Can be made free of gluten

  • Pad Kra Proaw Gai (Spicy Chicken with Chilli and Basil)$27

    Stir fried chicken mince in chef's special sauce with garlic, chilli and basil. Served with rice and fried egg.

    Can be made free of glutenLikely egg

  • Salmon Parcel (Hor Mok)$28

    Steamed minced salmon in Thai red chilli paste, egg custard, kale, cabbage, kaffir lime leaf and Thai basil. Served with small jasmine rice.

    Free of glutenLikely dairyLikely eggLikely fish

  • Green Papaya Salad (Som Tum)

    Green papaya, carrot, tomato, snake bean mixed with chilli, garlic, fish sauce, palm sugar, tamarind juice, lime juice and peanuts.

    Free of glutenLikely nutsLikely fish

  • Stir Fried Mixed Vegetables with Ginger Soy Sauce$20

    Stir fried mixed seasonal vegetables, mushrooms, garlic and ginger oyster sauce.

    Likely glutenLikely soyLikely shellfish

  • Mushroom Larb (Isaan Style Salad)$20

    Mushrooms tossed with spicy sauce and Thai herbs.

    Can be made free of gluten

Sides

  • Thai Jasmine Rice$5
  • Coconut Saffron Jasmine Rice$7
  • Sticky Rice$6

Special Menu

Special Lunch Offers: available for takeaway Thursday to Saturday

Special Lunch Offers

  • Stir Fried Cashew Nut – Chicken$25

    Stir fried mixed vegetables with your choice of protein.

    Likely nuts

  • Stir Fried Cashew Nut – Prawn$28

    Stir fried green prawns with garlic, capsicum, broccoli, cauliflowers, beans, zucchini, chilli jam and cashew nuts.

    Likely nutsLikely shellfish

  • Stir Fried Cashew Nut – Tofu$22

    Stir fried tofu, garlic, capsicum, carrot, beans, zucchini, cauliflowers, broccoli, onion in chef's special sauce, chilli jam and cashew…

    Likely nutsLikely soy

  • Pad Thai Chicken$25

    Stir fried rice noodles in tamarind shallot sauce with protein of your choice.

    Likely nutsLikely egg

  • Pad Thai Prawn$28

    Stir fried rice noodles in tamarind shallot sauce with prawn.

    Likely nutsLikely eggLikely shellfish

  • Pad Thai Tofu$22

    Stir fried rice noodles in tamarind shallot sauce with protein of your choice.

    Likely nutsLikely eggLikely soy

  • Egg Fried Rice – Chicken$23

    Traditional Thai egg fried rice. Egg, garlic, onion and spring onion.

    Likely egg

  • Egg Fried Rice – Prawn$25

    Likely eggLikely shellfish

  • Egg Fried Rice – Tofu$22

    Likely eggLikely soy

  • Laab Gai (Chicken Minced Thai Spicy Salad)$25

    Chicken breast minced then tossed with Thai herbs and Thai spicy seasoning.

  • Stir Fried Calamari in Yellow Curry$29

    Tender calamari, stir fried in yellow curry, garlic, chilli, egg, onion, capsicum and betel leaf.

    Likely eggLikely shellfish

  • Chicken Chilli Basil Spring Roll (Medium)$12

    In house made medium Thai spring rolls with glass noodles, chicken mince, basil, garlic and chilli, fried and served with a Thai dipping…

    Likely gluten

  • Veggies Spring Roll (Large)$12

    In house made large Thai spring rolls with glass noodles, mushroom, carrot, spring onion, cabbage, deep fried and served with a Thai…

    Likely gluten

  • Beef Massaman Curry$29

    Prime beef slow cooked in coconut milk with potato, sweet potato, red onion and peanut.

    Likely nuts

  • Beef Massaman Curry Puffs (3 for $12)$12

    In-house made baked and served with peanut sauce.

    Likely nuts

  • Chicken Satay Skewers (4 for $12)$12

    Chicken marinated in coconut curry sauce, grilled and served with made in-house peanut sauce.

    Likely nuts

  • Crispy Pork Belly with Stir Fried Seasonal Greens$29

    Prime Bangalow pork belly cooked in house served with stir fried seasonal greens.

  • Stir Fried Prawn in Yellow Curry$29

    Green prawns, stir fried with eggs, capsicum, celery, onions and coconut cream.

    Likely eggLikely shellfish

What the menu saysThe menus say the venue recognises some diners have dietary issues with specific foods and asks diners to advise their server when ordering so dishes can be adjusted.
  • The menus say the venue recognises some diners have dietary issues with specific foods and asks diners to advise their server when ordering so dishes can be adjusted.

Good to know

Restaurant

Facts

FactDetail
Address1/60 Vulture St, West End, 4101
AreaBrisbane City
KindRestaurant · Thai
Websitenotjustthai.com.au
Menu read11 Nov 2026 from notjustthai.com.au
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Not Just Thai

Does Not Just Thai have gluten-free options?

Yes: 5 dishes are gluten free as served, and 18 more can be made gluten free on request, from the menu read 11 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Not Just Thai coeliac friendly?

The venue notes: “The menus say the venue recognises some diners have dietary issues with specific foods and asks diners to advise their server when…”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Not Just Thai?

Seared Scallops (4 pcs) (Ask for the GF-optional version); Grilled Calamari with Thai Spicy Seafood Sauce (Ask for the GF-optional version); Chicken Green Curry with Thai Eggplant (Ask for gluten free version); Prawn Green Curry with Thai Eggplant (Ask for gluten free version); Fish Green Curry with Thai Eggplant (Ask for gluten free version); Tofu Green Curry with Thai Eggplant (Ask for gluten free version).

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