O Ver

Restaurant · ItalianBorough Market

No dishes marked gluten free

38 dishesmenu read 9 Novoveruk.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Fresh & Delicious

  • Carpaccio di Manzo£18

    Thinly sliced Scottish beef, delicate and buttery, with 24-months aged Parmigiano, crisp Roman puntarelle & a vibrant Sicilian blood orange…

    Likely dairy

  • Bruschette£12

    Warm toasted seawater bread topped with sweet cherry tomatoes, Gaeta olives, wild oregano, garlic & fresh basil.

    VegetarianLikely gluten

  • Soup of the Day£8.50

    Made with fresh seasonal vegetables.

  • Scarpetta£7.50

    Creamy roasted peppers & buffalo ricotta mousse, pine nuts, sea water bread.

    Likely glutenLikely dairyLikely nuts

  • Burrata al Tartufo£16

    Creamy white truffle burrata from Puglia, served with delicate handmade Sardinian carasau bread.

    VegetarianLikely glutenLikely dairy

  • Zucchine alla Scapece£9

    Thinly sliced courgettes lightly fried until golden, marinated in white wine vinegar with fresh mint, garlic & extra virgin olive oil.

    Vegetarian

Neapolitan Guilty Pleasures

  • Carciofi Dorati£12

    Delicious crispy artichokes with light lemon mayo.

    Likely egg

  • Mini Pizza Doppia Cottura£7.50

    Double-cooked pizza slice, lightly fried and then baked in the oven for an extra-crispy finish, topped with creamy stracciatella, savoury…

    Likely glutenLikely dairyLikely fish

  • Arancini al Limone£11

    Crisp Carnaroli rice sphere with fragrant Sorrento lemon, molten Provolone del Monaco & 24-months aged Parmigiano Reggiano.

    Likely dairy

  • Polpettina Napoletana£16

    Juicy Neapolitan-style meatballs of beef and pork, simmered slowly in rich D.O.P. San Marzano tomato sauce.

  • Cuoppo di Mare£17.50

    Lightly fried Scottish squid & Mediterranean prawns served with our 'O Ver lime mayo.

    Likely eggLikely shellfish

Salads

  • Mediterranean£14

    Green & red 'Lollo' salad, cherry tomatoes, dry ricotta from Sicily, Nocellara olives, avocado with cold-pressed extra virgin olive oil…

    VegetarianLikely dairy

  • Tavolara£14

    Green & red 'Lollo' salad, fresh British pear, Sardinian pecorino cheese, walnuts with honey & orange dressing.

    VegetarianLikely dairyLikely nuts

  • Green Salad£6.50

    Mixed green leaves and rocket salad dressed with cold-pressed extra virgin olive oil from Sicily.

    Vegetarian

Pasta

  • Risotto Verde£24

    Creamy Carnaroli rice with sweet green peas, tender asparagus & Taleggio cheese, finished with 24-months aged Parmigiano Reggiano and a…

    Likely dairy

  • Gnocco alla Sorrentina al Tegamino£21

    Soft, handmade potato gnocchi baked in D.O.P. San Marzano tomato sauce with melting mozzarella & Provola cheese, 24-months aged Parmigiano…

    Likely dairy

  • Fusillo Paolone£25

    Handmade Gragnano fusillo with rustic Italian pork sausage, earthy porcini, sweet cherry tomatoes & 24-months aged Parmigiano Reggiano.

    Likely glutenLikely dairy

  • Pappardella alla Bolognese£24

    Homemade silky egg pappardelle with slow-simmered beef and veal ragù, rich, comforting & finished with 24-months aged Parmigiano and…

    Likely glutenLikely dairyLikely egg

  • Fettuccelle al Limone & Tartare di Tonno£23

    Handmade egg fettuccelle in a velvety Sorrento lemon butter sauce, topped with fresh tuna tartare, crispy breadcrumbs & Sorrento lemon zest.

    Likely glutenLikely dairyLikely eggLikely fish

Mains

  • Scaloppine al Limone£30

    Lightly floured veal scaloppine, golden-seared and served in a delicate lemon butter sauce, accompanied by crispy roasted potatoes.

    Likely glutenLikely dairy

  • Carne alla Pizzaiola£23.50

    Slow-braised, melting beef ribs & shoulder, rich and deeply savoury, simmered in sweet Sicilian datterino tomatoes, glossy extra virgin…

  • Spigola in Guazzetto£26.50

    Delicate, flaky seabass fillet gently poached in a fragrant Mediterranean broth with tender Swiss chard, sun-ripened cherry tomatoes, Gaeta…

    Likely fish

  • Parmigiana di Melanzane al Tegamino£19.50

    Layers of silky Neapolitan aubergines baked in San Marzano D.O.P. tomato sauce, mozzarella, 24-months aged Parmigiano Reggiano, finished…

    Likely dairy

Seawater Pizzas - 'O Ver Classics

  • Marinara ai Tre Pomodori£15

    'San Marzano' D.O.P. tomato sauce, semi sun-dried 'Datterino' tomatoes, yellow cherry tomatoes from Vesuvio, organic garlic, freshly…

  • Margherita£16

    Fior di latte mozzarella from Monti Lattari, 'San Marzano' D.O.P. tomato sauce & fresh basil.

    Likely glutenLikely dairy

  • Regina£18

    Neapolitan buffalo mozzarella, Italian 'Pizzutello' cherry tomatoes from Vesuvio, 'San Marzano' D.O.P. tomato sauce & fresh basil.

    Likely glutenLikely dairy

  • Capricciosa£19

    Fior di latte mozzarella from Monti Lattari, 'San Marzano' D.O.P. tomato sauce, Chiodini mushrooms, Roman grilled artichokes, Italian…

    Likely glutenLikely dairy

  • Salsiccia & Friarielli£19.50

    Smoked mozzarella from Sorrento, Italian pork sausage from Tuscany, Friarielli (wild leafy broccoli from Vesuvio pan-fried with garlic and…

    Likely glutenLikely dairy

  • Calzone Napoletano£19

    Folded pizza stuffed with fior di latte mozzarella from Monti Lattari, smoked mozzarella, fresh buffalo ricotta, semi sun-dried tomatoes…

    Likely glutenLikely dairy

  • Calzone Vegetariano£17

    Folded pizza stuffed with fior di latte mozzarella from Monte Lattari, smoked mozzarella, fresh buffalo ricotta, wild Chiodini mushrooms…

    Likely glutenLikely dairy

Seawater Pizza - 'O Ver Selection

  • Sorrento 2.0£20

    Yellow Piennolo tomatoes from Vesuvio sauce, Neapolitan buffalo mozzarella (a mezza cottura), Cetara's anchovies fillet, sea water bread…

    Likely glutenLikely dairyLikely fish

  • Pizza alla Norma£19

    Fior di latte mozzarella from Monti Lattari, enriched with oven-roasted aubergine, semi-dried cherry tomatoes, and a sprinkle of sheep…

    Likely glutenLikely dairy

  • Cinque Formaggi£18

    Fior di latte mozzarella & smoked mozzarella from Monti Lattari, Taleggio & gorgonzola cheese, 24-months aged D.O.P. Parmigiano Reggiano…

    Likely dairy

  • Diavola£19

    Fior di latte mozzarella from Monti Lattari, 'San Marzano' D.O.P. tomato sauce, freshly cut Spianata Calabrese (spicy salami), N'duja…

    Likely glutenLikely dairy

  • Tropea£18.50

    Fior di latte mozzarella from Monti Lattari, red onions from Tropea, sundried tomatoes, black olives from Gaeta, Sicilian capers, oregano…

    Likely dairy

  • Salsiccia & Funghi "all'ombra"£19

    Smoked mozzarella from Sorrento and fior di latte mozzarella from Monti Lattari, shade of 'San Marzano' D.O.P. tomato sauce, Italian pork…

    Likely glutenLikely dairy

  • Pizza alla Nerano£18.50

    Courgette pesto base topped with fior di latte from Monti Lattari & smoked mozzarella from Sorrento, enriched with crispy fried courgette…

    Likely glutenLikely dairy

  • Parma£20

    Fior di latte mozzarella from Monte Lattari, freshly cut Parma ham D.O.P. cured for 24 months, wild rocket & 24-months aged Parmigiano…

    Likely glutenLikely dairy

Good to know

Restaurant

Facts

FactDetail
Address44-46 Southwark Street, Borough Market, SE1 1UN
AreaSouthwark
KindRestaurant · Italian
Phone+44 20 7378 9933
Websiteoveruk.com
BookingOnline through Book online
Menu read9 Nov 2026 from overuk.com
Hours
  • Monday12pm–2:30pm, 5:30pm–10:30pm
  • Tuesday12pm–2:30pm, 5:30pm–10:30pm
  • Wednesday12pm–2:30pm, 5:30pm–10:30pm
  • Thursday12pm–2:30pm, 5:30pm–11pm
  • Friday12pm–2:30pm, 5:30pm–11pm
  • Saturday12pm–11pm
  • SundayClosed
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about O Ver

Does O Ver have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is O Ver coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is O Ver open?

Monday: 12pm–2:30pm, 5:30pm–10:30pm. Tuesday: 12pm–2:30pm, 5:30pm–10:30pm. Wednesday: 12pm–2:30pm, 5:30pm–10:30pm. Thursday: 12pm–2:30pm, 5:30pm–11pm. Friday: 12pm–2:30pm, 5:30pm–11pm. Saturday: 12pm–11pm. Sunday: Closed. Hours can change on public holidays; check with the venue.

Can I book O Ver online?

Yes, through Book online: https://www.overuk.com/borough/book

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