Paddock On Crown

Café · Café & brunchSurry Hills

No dishes marked gluten free

4 dishesmenu read 11 Novpaddockoncrown.com.au

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Signature Dishes

  • Seafood

    Fresh local seafood with lemon herb

  • Special

    Cooked to perfection with jus

  • Salad

    Burrata, basil, balsamic

    Likely dairy. Dairy: Our guess from the ingredients (lists burrata): likely contains dairy. Not the venue's word, ask staff. Menu read 11 Nov 2026 (paddockoncrown.com.au)

  • Pasta

    Egg, sauce, pasta

    Likely gluten. Gluten: Our guess from the ingredients (lists pasta): likely contains gluten. Not the venue's word, ask staff. Menu read 11 Nov 2026 (paddockoncrown.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 11 Nov 2026 (paddockoncrown.com.au)

Good to know

Café

  • Seats outsideOpenStreetMap, read 28 Jul 2026. Evidence: outdoor_seating=yes

Not known yet: dog friendly, kid friendly, kids menu, wheelchair access, vegetarian options, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
AddressSurry Hills, NSW
AreaSydney City & Inner East
KindCafé · Café & brunch
Websitepaddockoncrown.com.au
Menu read11 Nov 2026 from paddockoncrown.com.au
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Paddock On Crown

Does Paddock On Crown have gluten-free options?

No dish is marked gluten free as served, from the menu read 11 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Paddock On Crown coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

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