Pepper & Panda - Asian Takeaway

Takeaway · Chinese · Pan-AsianAcacia Ridge4.7 (11 Google reviews)

No dishes marked gluten free

20 dishesmenu read 7 Novpepperandpanda.com.au

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Mains

  • Premium Beef

    Tenderloin cuts, slow-braised for maximum flavour

  • Garlic Butter Prawns

    Juicy prawns sautéed in garlic butter

    Likely dairy. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)

  • BBQ Pork

    Char siu style BBQ pork, caramelised and tender

  • Roast Beef

    Slow-roasted beef, bold and hearty

  • Teriyaki Salmon

    Atlantic salmon in our signature teriyaki glaze

    Likely gluten. Gluten: Our guess from the ingredients (lists teriyaki): likely contains gluten. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)Likely soy. Soy: Our guess from the ingredients (lists teriyaki): likely contains soy. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)Likely fish. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)

  • Chef's Special

    Today's chef selection — a rotating seasonal highlight

  • Honey Soy Chicken

    Tender chicken glazed with honey soy, bold and savoury

    Likely soy. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)

  • Sweet & Sour Pork

    Crispy pork with tangy sweet and sour sauce

  • Mongolian Beef

    Tender beef strips in a rich Mongolian sauce

  • Black Pepper Chicken

    Wok-tossed chicken with bold black pepper sauce

  • Kung Pao Tofu

    Spicy wok-fried tofu with roasted peanuts

    Likely nuts. Nuts: Our guess from the ingredients (lists peanut, peanuts, kung pao): likely contains nuts. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)Likely soy. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)

  • Sesame Glazed Duck

    Slow-cooked duck with sesame glaze

    Likely sesame. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)

  • Teriyaki Fish

    Pan-seared fish fillet with teriyaki sauce

    Likely gluten. Gluten: Our guess from the ingredients (lists teriyaki): likely contains gluten. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)Likely soy. Soy: Our guess from the ingredients (lists teriyaki): likely contains soy. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)

  • Chilli Basil Beef

    Stir-fried beef with fresh basil and chilli

Rice & Noodles

  • Steamed Rice

    Fluffy steamed jasmine rice

  • Fried Rice

    Wok-fried rice with egg and spring onion

    Likely egg. Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)

  • Noodles

    Silky egg noodles, lightly seasoned

    Likely gluten. Gluten: Our guess from the ingredients (lists egg noodle, noodle, noodles): likely contains gluten. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg, egg noodle): likely contains egg. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)

  • Egg Fried Rice

    Classic egg fried rice, wok hei style

    Likely egg. Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)

Vegetables

  • Stir-fried Greens

    Seasonal Asian greens in garlic sauce

Sides

  • Spring Rolls

    Crispy golden spring rolls

    Likely gluten. Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Menu read 7 Nov 2026 (pepperandpanda.com.au)

Facts

Facts
FactDetail
Address5/1150 Beaudesert Rd, Acacia Ridge QLD 4110, Australia
AreaBrisbane City
KindTakeaway · Chinese · Pan-Asian
Phone+61 7 3706 5037
Websitepepperandpanda.com.au
Google rating4.7 from 11 reviews
Menu read7 Nov 2026 from pepperandpanda.com.au
Hours
  • Monday11am–8pm
  • Tuesday11am–8pm
  • Wednesday11am–8pm
  • Thursday11am–8pm
  • Friday11am–8pm
  • Saturday11am–8pm
  • SundayClosed
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Pepper & Panda - Asian Takeaway

Does Pepper & Panda - Asian Takeaway have gluten-free options?

No dish is marked gluten free as served, from the menu read 7 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Pepper & Panda - Asian Takeaway coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Pepper & Panda - Asian Takeaway open?

Monday: 11am–8pm. Tuesday: 11am–8pm. Wednesday: 11am–8pm. Thursday: 11am–8pm. Friday: 11am–8pm. Saturday: 11am–8pm. Sunday: Closed. Hours can change on public holidays; check with the venue.

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