Perbacco

Restaurant · ItalianFinancial District

No dishes marked gluten free

69 dishesmenu read 9 Novperbaccosf.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Dinner

5:30PM-9:00PM Tuesday – Saturday

Snacks

  • Shishito Peppers$11

    Sea salt – charred lemon

  • Arancini$12

    English peas and fontina risotto croquettes – tomato sugo

    Likely glutenLikely dairy

  • Marcona Almonds$9

    Olive oil – salt – chili de arbol

    Likely nuts

  • Marinated Olives$9

    Calabrian chili – citrus

  • Acme Bread Rolls$2.50

    Parmigiano butter

    Likely glutenLikely dairy

Antipasti

  • Fritto Misto$20

    Crisp fry of: shrimp – haricots verts – early summer peppers – fennel – zucchini – lemon wheels – olives – lemon-calabrian chili aioli

    Likely eggLikely shellfish

  • Vitello Tonnato$19

    Slow roasted veal – lemon & albacore tuna sauce – capers – arugula

    Likely fish

  • Crudo$25

    Green apple – yuzu kosho – green apple essence – pomegranate – black lime – extra virgin olive oil

  • Piastra Roasted Octopus$22

    Piquillo pepper puree – arugula – pickled onions – shishito pepper relish – salsa verde

    Likely shellfish

  • Pear Salad$21

    Roasted & red wine poached Bartlett pear – shinko pear – arugula – gorgonzola dolce – Langhe hazelnuts

    Likely dairyLikely nuts

  • Gem Salad$18

    Little gem lettuce – fennel – radish – carrots – soft herbs – lemon vinaigrette

  • Burrata Cheese$22

    Fuyu persimmon – roasted honeynut squash agrodolce – lightly braised fall chicories – balsamico condimento – filone

    Likely glutenLikely dairy

  • Soup$14

    Celery, sunchoke, and apple vellutata

Pasta e Risotto

  • Agnolotti dal Plin$30

    Pinched pasta filled with roasted meats & vegetables – savoy cabbage – sugo d'arrosto

    Likely gluten

  • Gnocchi$29

    Sweet potato & squash "pillows" – squash vellutata – brown-butter sage sauce

    Likely dairy

  • Spaghetti al Frutti di Mare$35

    House-made spaghetti – octopus ragu – mussels – clams & shrimp – chili butter – olio agrumato

    Likely glutenLikely dairyLikely shellfish

  • Tajarin$29

    Hand-cut thin tagliatelle – 5 hour pork & veal fresh sausage – marsala wine – tomato sugo – warm spices

    Likely gluten

  • Pappardelle$31

    Wide pasta ribbons – slow-cooked short rib ragù – scallion – horseradish crema

    Likely gluten

  • Risotto$35

    Riso carnaroli di acquerello – heirloom tomatoes – house-made sausage – basil – parmigiano reggiano

    Likely dairy

Secondi

  • Northern Halibut$42

    Fennel batons – onion petals – cauliflower florets – fingerling potatoes – saffron spuma

    Likely fish

  • Red Wine Braised Short Rib$40

    Roasted pearl onions, baby carrots, & parsnips – brown-butter carrot puree & horseradish crema

    Likely dairy

  • Roasted Pork Tenderloin$38

    Bacon-wrapped pork tenderloin – Hawaiian apple – roasted Granny Smith apple – arugula, fennel, radish, & fine herb insalatina – whole grain…

  • Liberty Farm Duck Breast$40

    Spiced white wine poached Bartlett pear – Asian pear – seared endive marinated in chardonnay balsamico – mostarda di frutta

Contorni

  • Fingerling Potatoes$10

    Duck fat – garlic – thyme – herb butter

    Likely dairy

  • Brussels Sprouts$10

    Anchovy – calabrian chili – capers – red wine vinegar

    Likely fish

Lunch

11:30AM-2:00PM Tuesday – Friday

Prix fixe

  • Lunch Prix Fixe$35

    Choice of starter: Soup (cannellini beans – haricot verts – pancetta – braised greens – parmigiano reggiano) or Caesar Salad (romaine…

    Likely glutenLikely dairyLikely fish

Snacks

  • House Made Rosemary Focaccia$5

    Parmigiano butter

    Likely glutenLikely dairy

  • Arancini$11

    Fontina & mushroom filled risotto croquettes – black truffle aioli

    Likely glutenLikely dairyLikely egg

  • Bar Nuts$8

    Egg white – paprika – honey – herbs

    Likely egg

Antipasti

  • Fritto Misto$20

    Crisp fry of shrimp – maitake mushroom – seasonal beans – fennel – artichokes – olives – lemon-calabrian chili aioli

    Likely eggLikely shellfish

  • Piastra Roasted Octopus$22

    Olive oil crushed potatoes – radish – pickled onion – salsa verde

    Likely shellfish

  • Strawberry Salad$21

    Honey ricotta – arugula – frisee – house-made strawberry balsamico

    Likely dairy

  • Burrata Cheese$27

    Meyer lemon marinated asparagus – herbs – 15-month aged prosciutto di parma – Langhe hazelnuts – filone

    Likely glutenLikely dairyLikely nuts

  • Gem Salad$18

    Little gem lettuce – fennel – carrot – radish – soft herbs – lemon vinaigrette

  • Soup$14

    Cannellini beans – haricot verts – pancetta – braised greens – parmigiano reggiano

    Likely dairy

Pasta

  • Agnolotti dal Plin$31

    Pasta filled with roasted meats & vegetables – savoy cabbage – sugo d'arrosto

    Likely gluten

  • Tajarin$29

    Hand-cut thin tagliatelle – 5 hour pork & veal fresh sausage sugo – marsala wine – tomatoe sauce – warm spices

    Likely gluten

  • Cappellacci$29

    Hat-shaped pasta filled with toma cheese fonduta – mushroom ragout – black truffle butter

    Likely glutenLikely dairy

  • Rabaton$29

    Ricotta gnocchi – tomato sauce – stracciatella & pecorino cheese – basil

    Likely dairy

  • Langaroli$29

    Short rib filled pasta parcels – truffle butter – red wine jus

    Likely glutenLikely dairy

  • Risotto$34

    Riso carnaroli di acquerello – wild mushrooms – porcini crema – parmigiano reggiano

    Likely dairy

Secondi

  • Albacore Tuna Salad$26

    Corona beans – arugula – fingerling potatoes – pickled red onion – olives – soft cooked egg – cucumber – olive vinaigrette – tonnato sauce

    Likely eggLikely fish

  • Petrale Sole$29

    Braised artichoke and fennel – new potatoes – white wine and butter sauce – olive tapenade

    Likely dairy

  • Flat Iron Steak$30

    Black truffle potato gratin – asparagus – balsamic pearl onions – ristretto di dolcetto

  • Ciupin$30

    Ligurian seafood stew – fish & shellfish – tomato – fennel – fingerling potatoes – saffron aioli crostini

    Likely glutenLikely eggLikely fish

  • Chicken Breast$27

    Seared polenta – spring vegetables – poultry jus

Contorni

  • Fingerling Potatoes$10

    Thyme – garlic – duck fat

  • Brussels Sprouts$10

    Anchovy – capers – calabrian chili – red wine vinegar

    Likely fish

Happy Hour

3–6pm Tuesday – Friday

Snacks

  • Arancini$6

    English pea & fontina filled risotto croquettes – tomato sugo (2pcs)

    Likely glutenLikely dairy

  • Crispy Mozzarella Sticks$6

    Mozzarella – basil – tomato sugo (2pcs)

    Likely glutenLikely dairy

  • Spicy Marcona Almonds$8

    Roasted Marcona almonds – sea salt – chile de arbol

    Likely nuts

  • Marinated Olives$9

    Calabrian chili – orange peel – garlic – rosemary

Shareable

  • Prosciutto di Parma$8

    Slow-roasted tomatoes – basil (add burrata +7)

  • Agnolotti dal Plin$25

    Pinched pasta filled with roasted meats and vegetables – savoy cabbage – sugo d'arrosto

    Likely gluten

  • Tajarin$24

    Hand-cut thin tagliatelle – 5 hour pork and porcini veal – fresh sausage – marsala wine – tomato sugo – warm spices

    Likely gluten

  • Zucchini Fritti$7

Dessert

Cheeses

  • Robiola Tre Latti, Luigi Guffanti$8

    Piemontese cow, goat & sheep's milk cheese – buttery & creamy, luscious texture and earthy undertones

    Likely dairy

  • Blue di Bufala, Fresca Italia$8

    Blue cheese made from rich water bufala with creamy, fudgy texture, sweet and tangy profile

    Likely dairy

  • Cusie con Frutta alla Grappa di Moscato, Beppino Occelli$8

    Alpine cow's milk, aromatic and complex paste covered with dry fruit marinated in moscato grappa

    Likely dairy

  • Castelmagno, Beppino Occelli$8

    Three milk cheese from Piemonte, medium sharp, milky & flavorful

    Likely dairy

  • La Neige de Bebris, La Tachvana$8

    Sheep's milk cheese from the Monte Rosa glacier in Valle d'Aosta, aromatic with flavorful and rich undertones

    Likely dairy

Desserts

  • Flourless Chocolate Nemesis Cake$12

    72% dark chocolate – white chocolate cremeux – lingonberry coulis – vanilla gelato

    Likely dairy

  • Buttermilk Panna Cotta$12

    Persimmon puree – vanilla cream – meringue

    Likely dairyLikely egg

  • Sweet Summer Corn Semifreddo$12

    Mascarpone and cream cheese – corn crema – white chocolate sauce – caramel popcorn

    Likely dairy

  • Brutti ma Buoni$7

    "Ugly but good" Piemontese hazelnut cookies

    Likely glutenLikely nuts

  • House-Made Cookie Assortment$8

    Hazelnut biscotti – chocolate hazelnut biscotti – sugar cookie – brown butter cookie with citrus jam

    Likely glutenLikely dairyLikely nuts

Gelati e Sorbetti

  • Burnt Caramel Gelato$8

    Vanilla sea salt – sugar cookies

    Likely glutenLikely dairy

  • Vanilla Gelato$8

    Dark chocolate shell – hazelnut biscotti

    Likely dairyLikely nuts

  • Peach Sorbetto$8

    Brown butter sugar cookie with rhubarb & strawberry jam

    Likely dairy

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

20th Anniversary set menu

November 5th – 7th

Set menu

  • 20th Anniversary Menu$95

    Four courses, must be ordered by entire table. Antipasto: Raviolo all'uovo – truffle ricotta – farm egg – brown-butter sage sauce – Langhe…

    Likely glutenLikely dairyLikely nutsLikely egg

Good to know

Café

  • Seats outsideOpenStreetMap, read 28 Jul 2026

Not known yet: dog friendly, kid friendly, kids menu, wheelchair access, vegetarian options, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
Address230 California Street, Financial District, 94111
AreaSan Francisco
KindRestaurant · Italian
Phone+1 415 9550663
Websiteperbaccosf.com
BookingOnline through OpenTable
Menu read9 Nov 2026 from perbaccosf.com
Hours
  • MondayClosed
  • Tuesday11:30am–9pm
  • Wednesday11:30am–9pm
  • Thursday11:30am–9pm
  • Friday11:30am–9pm
  • Saturday5:30pm–9pm
  • SundayClosed
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Perbacco

Does Perbacco have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Perbacco coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Perbacco open?

Monday: Closed. Tuesday: 11:30am–9pm. Wednesday: 11:30am–9pm. Thursday: 11:30am–9pm. Friday: 11:30am–9pm. Saturday: 5:30pm–9pm. Sunday: Closed. Hours can change on public holidays; check with the venue.

Can I book Perbacco online?

Yes, through OpenTable: https://www.opentable.com/r/perbacco-san-francisco

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