Poppin Papadums

Takeaway · Indian · Vegan & vegetarianCamp Hill4.5 (399 Google reviews)

No dishes marked gluten free

52 dishesmenu read 9 Novfoodninjalogin.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Chicken Curries

Lunch menu served on weekends 11:30 to 02:30; Dinner served from 04:30 to 21:00
  • Butter Chicken

    The heart and soul of Indian cuisine. Tender pieces of chicken marinated overnight, part-cooked in a clay oven and simmered in a rich…

    Likely dairyLikely nuts

  • Chicken Tikka Masala

    Chicken pieces barbequed in clay oven, tossed with onion and capsicum, simmered in a gravy with ginger and coriander.

  • Chicken Jalfrezi

    Chicken & spiced veggies stir fried in a dry/thick sauce with aromatic dried fenugreek.

  • Mango Chicken

    Pre-grilled boneless pieces of chicken cooked in Poppin Papadums' special mango sauce.

  • Chicken Kadhai

    Chicken pieces stir fry with capsicum, coriander seeds, tomato, freshly ground traditional spices and garnished with bell peppers and…

  • Chicken Lemon Hara Dhaniya

    Chicken cooked in fenugreek infused oil and finished with a burst of coriander and lemon.

  • Chilli Chicken

    Spicy fried chicken pieces stir fried with onion, capsicum, red pepper and chilli sauce.

Curries

Lunch menu served on weekends 11:30 to 14:30; Dinner served from 16:30 to 21:00

Classic Curries

  • Rogan Josh

    Originated from the Kashmir region of India, its gravy is rich, hearty and flavoursome characterised by tomato, ginger, onion and heady…

  • Vindaloo

    Originally brought to the Goa region of India by the Portuguese, its spicy hot and tangy gravy cooked with a blend of coconut, vinegar, red…

  • Korma

    With its roots in Mughlai cuisine, today's Korma is mild, rich, aromatic and delicate blend of authentic spices, cashew nuts, simmered…

    Likely dairyLikely nuts

  • Madras

    Our balanced blend of 11 spices mainly mustard seeds, onions, dry peppers, fenugreek, dry chilli and coconut milk, captured in oil for a…

  • Saag

    The succulent texture of the meat in this pan cooked spinach curry absorbs the flavours of spinach, ginger, garlic and whole spices with…

Healthy Bowls

Lunch menu served on weekends 11:30 to 14:30; Dinner served from 16:30 to 21:00
  • Tandoori Chicken Salad

    Bite sized tandoori chicken cooked in an authentic clay-oven mixed with mixed greens, cucumbers, char-grilled peppers, coconut flakes with…

    Likely dairy

  • Spicy Lamb Salad

    Tender lamb mince delicately spiced and cooked in an authentic clay-oven with mixed greens, cucumbers, char-grilled peppers, lemon juice…

    Likely dairy

  • Paneer (Cottage Cheese) Tikka Salad

    Gram flour coated cottage cheese cooked in an authentic clay-oven mixed with cucumber, carrot, spinach, Spanish onion, mixed greens topped…

    Likely dairy

Seafood Curries

Lunch menu served on weekends 11:30 to 14:30; Dinner served from 16:30 to 21:00
  • Fish Molly

    An aromatic fish curry cooked in mildly spiced coconut milk gravy.

    Likely fish

  • Prawn Curry

    Pre-marinated prawns cooked in thick, creamy and spicy yellow curry, garnished with mustard seeds and curry leaves.

    Likely shellfish

  • Chilli Prawn

    Prawn stir fried with onion, capsicum, red pepper and chilli sauce.

    Likely shellfish

Breads, Rice and Desserts

Lunch menu served on weekends 11:30 to 14:30; Dinner served from 16:30 to 21:00

Tandoori Breads

  • Roti

    Whole wheat bread baked in tandoor (clay) oven.

    Likely gluten

  • Butter Naan

    Indian white flour bread baked in tandoor (clay) oven.

    Likely glutenLikely dairy

  • Garlic Naan

    Indian white flour bread with garlic, butter and coriander baked in tandoor (clay) oven cooked.

    Likely glutenLikely dairy

  • Cheese Naan

    Authentic Indian bread infused with cheese and garnished with butter, baked in tandoor (clay) oven.

    Likely glutenLikely dairy

  • Cheese & Garlic Naan

    Authentic Indian bread stuffed with roasted garlic, cheese and topped with butter, baked in tandoor (clay) oven.

    Likely glutenLikely dairy

  • Chilli Cheese Naan

    White flour bread stuffed with fresh sliced green chilli and cheese and baked in tandoor (clay) oven.

    Likely glutenLikely dairy

  • Keema Naan

    Bread stuffed with spicy minced lamb and baked in tandoor (clay) oven.

    Likely gluten

  • Peshawari Naan

    Traditional Indian bread for the sweet-tooth, stuffed with a mix of nuts and sultanas; baked in tandoor (clay) oven.

    Likely glutenLikely nuts

  • Amritsari Kulcha

    Traditional Indian bread stuffed with vegies, cottage cheese mixed with secret spices and baked in tandoor (clay) oven.

    Likely glutenLikely dairy

Rice

  • Jeera Rice

    Basmati rice flavoured with cumin seeds and spices.

  • Coconut Rice

    Basmati rice cooked with nuts, raisins and coconut cream.

    Likely nuts

  • Peas Pulao

    Basmati rice cooked with green peas and flavoured with spices.

  • Kashmiri Pulao

    Basmati rice with aromatic nuts and raisins.

    Likely nuts

  • Saffron Rice

    Rice flavoured with saffron and spices.

  • Vegetable Biryani

    Long grain basmati rice cooked with delicately spiced array of vegetables, nuts and garnished with fried onion.

    Likely nuts

  • Lamb Biryani

    Long grain basmati rice, cooked with delicately spiced pieces of tender lamb, saffron, cardamom and other aromatic spices.

  • Chicken Biryani

    Long grain basmati rice cooked with delicately spiced marinated chicken, saffron, cardamom and other aromatic spices.

Desserts

  • Gulab Jamun

    Fried dumplings soaked in flavoured rose and cardamom sugar syrup.

    Likely gluten

  • Kulfi (Mango, Pistachio)

    Classic and irresistible Indian ice cream available in 2 flavours: mango and pistachio.

    Likely dairyLikely nuts

Veg Curries

Lunch menu served on weekends 11:30 to 14:30; Dinner served from 16:30 to 21:00
  • Aloo Palak

    North Indian delicacy of fried potatoes and spinach.

  • Dal Makhani

    Stewed black lentils and kidney beans cooked in butter with tomatoes onions, garlic and Indian spices finished with cream.

    Likely dairy

  • Dal Tadka

    Yellow lentils cooked with fried onions, tomatoes and tempered with an array of freshly grounded spices.

  • Amritsari Chhole

    Chickpeas cooked with onion, tomatoes and authentic Indian spices.

  • Baingan Bharta

    Smoked and mashed eggplant cooked with caramelized onion and tomatoes topped with ginger and fresh coriander.

  • Malai Kofta

    Dumplings of mashed cottage cheese, potato and dried fruit simmered in rich cashew nut gravy.

    Likely dairyLikely nuts

  • Shahi Paneer

    Diced Indian cottage cheese cooked with onions and Indian spices.

    Likely dairy

  • Kadhai Paneer

    Paneer (cottage cheese) cubes tossed with onions, tomatoes and special blend of spices flavoured with fresh coriander.

    Likely dairy

  • Paneer Tikka Masala

    Paneer (Indian cottage cheese) dunked in rich tomato-based sauce with onions and capsicums.

    Likely dairy

  • Palak Paneer

    Creamy spinach gravy simmered with Paneer (Indian cottage cheese) and special blend of spices.

    Likely dairy

  • Aloo Matar Paneer

    Green peas and Paneer (cottage cheese) cooked in mild aromatic spices touched up with fresh herbs.

    Likely dairy

  • Vegetable Jalfrezi

    Beautiful ensemble of spiced veggies stir fried in a dry/thick sauce with aromatic dried fenugreek.

Kids Menu

  • Chicken Nuggets & Chips

    6 pieces nuggets with chips.

  • Finger Chips
  • Fish & Chips

    Likely glutenLikely fish

Good to know

Pub

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
Address770 Old Cleveland Road, Camp Hill, 4152
AreaBrisbane City
KindTakeaway · Indian · Vegan & vegetarian
Phone+61 7 3161 6356
Websitepoppinpapadums.com.au
Google rating4.5 from 399 reviews
Menu read9 Nov 2026 from foodninjalogin.com
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Poppin Papadums

Does Poppin Papadums have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Poppin Papadums coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

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