Spice I Am

Restaurant · ThaiHaymarket

No dishes marked gluten free

99 dishesmenu read 10 Novspiceiam.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Dinner menu

Tue–Sun 5:30pm–9:00pm

Specials

  • Mieng Ka Na (With Finger Lime)$23.50

    Sweet flossy pork, finger lime (season available only), ginger, red onion, fresh chilli and lime served with green Chinese broccoli leaves

  • Yum Gai$26.50

    Shredded chicken breast salad, lemongrass, ginger, chilli, lime juice, coriander, red onion and cashew nut

    Likely nuts. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Yum Hua Plee (I)$30.50

    Banana flower salad with shredded chicken breast, roasted coconut, shallots, chilli, coriander, and Thai chilli paste dressing topped with…

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Pad Kratiem Anchovies (Choice of Prawn or Calamari) (I)$28.50

    Stir fried with white anchovies paste, whole clove garlic, chilli and basil

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely fish. Fish: Our guess from the ingredients (lists anchovies): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Pad Ma Kour (Choice of Prawn or Fish) (I)$30.50

    Stir fried Thai purple eggplant, shrimp paste, soybean paste, garlic, chilli and basil

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, shrimp, shrimp paste): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Aom Gai$26.50

    North Eastern style curry with chicken, pumpkins, dill, lemongrass, kaffir lime leaf, red onion, garlic, Thai eggplant, and choy sum…

  • Jungle Curry with Pumpkins (Choice of Chicken or Vegetables)$26.50

    Hot and spicy curry, Thai herbs, pumpkins and vegetables without coconut milk (nature of traditional jungle curry will appear to have…

  • Chu Chee Curry Prawn with Pumpkins (I)$30.50

    Thick chu chee curry with deep fried prawns and pumpkins, kaffir lime leaves

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Green Curry Slow Cooked Beef$30.50

    Green curry with slow cooked beef, purple eggplant and basil

  • Gang Som Cha-om Goong (I)$32.50

    Traditional sour and spicy curry with cha-om leaves omelette and prawns (without coconut milk)

    Likely egg. Egg: Our guess from the ingredients (lists omelette): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Prawn Tamarind (I)$30.50

    Sweet and sour tamarind sauce with crispy king prawns and steamed Chinese broccoli

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Duck Tamarind$30.50

    Sweet and sour tamarind sauce with crispy roasted duck and steamed Chinese broccoli

  • Soft Shell Crab Tamarind (I)$32.50

    Sweet and sour tamarind sauce with crispy soft shell crab and steamed Chinese broccoli

    Likely shellfish. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Pla Lard Prik (A)$32.50

    Deep fried whole snapper with homemade Thai chilli sauce

    Likely fish. Fish: Our guess from the ingredients (lists snapper): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Pla Sam Rod (Three Flavours Sauce) (A)$32.50

    Deep fried whole snapper with spicy, sweet and sour sauce

    Likely fish. Fish: Our guess from the ingredients (lists snapper): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Pla Ma Kham (A)$32.50

    Deep fried whole snapper with tamarind sauce and steamed Chinese broccoli

    Likely fish. Fish: Our guess from the ingredients (lists snapper): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Pla Tod Yum Ma Muang (A)$34.50

    Deep fried whole snapper with green mango salad, red onion, lemongrass, coriander and cashew nut

    Likely nuts. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely fish. Fish: Our guess from the ingredients (lists snapper): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Soft Shell Crab Yum Ma Muang (I)$34.50

    Deep fried soft shell crab with green mango salad, red onion, lemongrass, coriander and cashew nut

    Likely nuts. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Soft Shell Crab Pad Pong Ka Ree (I)$32.50

    Deep fried soft shell crab with curry sauce, egg, chilli jam, chilli, onion, shallots and Chinese celery with evaporated milk

    Likely dairy. Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Seafood Pong Ka Ree (I)$30.50

    Mix seafood stir fried with curry sauce, egg, chilli jam, chilli, onion, shallots and Chinese celery with evaporated milk

    Likely dairy. Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Duck Massaman Curry$30.50

    Home made rich and aromatic curry with roasted duck, red onion and potatoes

  • Tofu Massaman Curry$29.50

    Home made rich and aromatic curry with deep fried tofu, red onion and potatoes

    Likely soy. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

Light meals

  • Deep Fried Mini Spring Roll (6 pcs)$9.50

    Likely gluten. Gluten: Our guess from the ingredients (lists spring roll): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Mini Curry Puff (6 pcs)$9.50
  • Fried Fish Ball (6 pcs)$9.50

    With crushed peanut and sweet chilli sauce

    Likely nuts. Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Steamed Fish Ball (6 pcs)$9.50

    With fried garlic and seafood dipping sauce

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Mini Pork Satay (6 pcs)$12.50

    Likely nuts. Nuts: Our guess from the ingredients (lists satay): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Mini Grilled Marinated Pork (6 pcs)$12.50
  • Chicken Wing (4 pcs)$10.50

    Deep fried marinated chicken wings, served with chilli sauce

  • Moo Tod$16.50

    Deep fried marinated pork stripes, tossed with garlic, shallots, salt, and pepper

  • Sai Krok Isaan$16.50

    Traditional North Eastern Thai style sausage made from pork, garlic and rice.

  • Deep Fried Tofu$16.50

    Deep fried tofu served with homemade sweet chilli sauce, crushed peanut, and cucumber

    Likely nuts. Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely soy. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Khao Kreab Pak Mor$16.50

    Steamed rice paper parcels filled with garlic chives, dressed with garlic and soy-vinegar sauce

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Ho Mok (Phuket Style) (I)$9.50

    Steamed fish curry with betel leaves, wrapped in banana leaf

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

Soups

  • Tom Yum Gai$22.50

    Hot and sour soup with chicken, lemongrass, kaffir lime leaves, galangal, lime juice, chilli jam, mushroom and evaporated milk

    Likely dairy. Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Tom Yum Goong (I)$28.50

    Hot and sour soup with prawns, lemongrass, kaffir lime leaves, galangal, lime juice, chilli jam, mushroom and evaporated milk

    Likely dairy. Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Tom Kha Gai$22.50

    Mild chicken soup with lemongrass, kaffir lime leaves, galangal, lime juice, mushroom and coconut milk

  • Tom Kha Goong (I)$28.50

    Mild prawns soup with lemongrass, kaffir lime leaves, galangal, lime juice, mushroom and coconut milk

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Po Taek (I)$28.50

    Hot and sour soup with mixed seafood, mushroom and holy basil

Stir fried noodles

  • Pad Thai$22.50

    Traditional stir fried thin rice noodle with egg, bean sprouts, crushed peanut, garlic chives and tofu

    Likely nuts. Nuts: Our guess from the ingredients (lists peanut, pad thai): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely egg. Egg: Our guess from the ingredients (lists egg, pad thai): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely soy. Soy: Our guess from the ingredients (lists tofu): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Pad See Ew$22.50

    Stir fried flat rice noodle with egg, Chinese broccoli, and dark soy sauce

    Likely gluten. Gluten: Our guess from the ingredients (lists soy sauce): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely soy. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Spicy Noodle (Pad Kee Mao)$22.50

    Stir fried flat rice noodle with egg, Chinese broccoli, dark soy sauce, chilli and holy basil

    Likely gluten. Gluten: Our guess from the ingredients (lists soy sauce, noodle): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely egg. Egg: Our guess from the ingredients (lists egg): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely soy. Soy: Our guess from the ingredients (lists soy, soy sauce): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

Rice dishes

  • Thai Fried Rice (I)$22.50

    Fried rice with egg and Chinese broccoli. Prawn or seafood versions come with shallots instead of Chinese broccoli

    Likely egg. Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Spicy Fried Rice$22.50

    Fried rice with garlic, chilli and holy basil (without egg)

  • Fried Rice With Crab Meat (I)$28.50

    Fried rice with crab meat, egg and shallots

    Likely egg. Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

Rice

  • Steamed Rice$5

Stir fries

  • Garlic$22.50

    Stir fried garlic and pepper garnished with cucumber and coriander

  • Cashew Nut$22.50

    Stir fried with cashew nut, shallots, onion and chilli jam

    Likely nuts. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Oyster Sauce$22.50

    Stir fried with oyster sauce, shallots and mushroom

    Likely gluten. Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Praram$22.50

    Steamed vegetables topped with seasoning peanut sauce

    Likely nuts. Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Ginger$22.50

    Stir fried fresh ginger with black fungus, shallots and Chinese celery

  • Lemongrass$22.50

    Stir fried lemongrass, red onion and kaffir lime leaves

  • Pad Cha (Phuket Style)$22.50

    Stir fried with homemade curry paste, basil and Thai eggplant

  • Basil (Pad Kra Prao)$22.50

    Stir fried with garlic, chilli, bamboo shoot, green bean and holy basil

  • Pad Prik King$22.50

    Stir fried Spice I am curry paste with green bean, kaffir lime leaves and pork rind

  • Pad Prik King Crispy Pork Belly$30.50

    Stir fried Spice I am curry paste with crispy pork belly, green bean, kaffir lime leaves and pork rind

  • Pad Prik King Crispy Fish (I)$27.50

    Stir fried Spice I am curry paste with crispy fish fillet, green bean, kaffir lime leaves and pork rind

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Pad Prik King Crispy Chicken$24.50

    Stir fried Spice I am curry paste with crispy chicken, green bean, kaffir lime leaves, and pork rind

  • Basil Crispy Pork Belly$30.50

    Stir fried with garlic, chilli and holy basil topped with crispy basil

  • Basil Crispy Fish (I)$27.50

    Stir fried crispy fish fillet with garlic, chilli, and holy basil topped with crispy basil

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Basil Crispy Chicken$24.50

    Stir fried with garlic, chilli and holy basil topped with crispy basil

  • Pad Prik Pao Crispy Pork Belly$30.50

    Stir fried crispy pork belly with chilli jam and cherry tomatoes

  • Pad Prik Pao Crispy Chicken$24.50

    Stir fried crispy chicken with chilli jam and cherry tomatoes

  • Crispy Pork Belly With Chinese Broccoli$30.50

    Stir fried crispy pork belly with Chinese broccoli, garlic, chilli and oyster sauce

    Likely gluten. Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Morning Glory With Oyster Sauce$22.50

    Stir fried morning glory with garlic, soybean paste, chilli and oyster sauce

    Likely gluten. Gluten: Our guess from the ingredients (lists oyster sauce): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Morning Glory With Crispy Pork Belly$30.50

    Stir fried crispy pork belly and fresh green morning glory with garlic, soybean paste, chilli and oyster sauce

    Likely shellfish. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Crispy Pork Belly With Black Pepper$30.50

    Stir fried crispy pork belly with garlic, black pepper, onion, and shallots

  • Moo Pa$24.50

    Stir fried pork belly with spicy curry paste, Thai eggplant, galingale and a touch of coconut milk

  • Pad Ped Pla (I)$27.50

    Stir fried fish fillet with spicy curry paste, Thai eggplant and a touch of coconut milk

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Pla Pad Cha (Phuket Style) (I)$27.50

    Stir fried fish fillet with homemade curry paste, basil and Thai eggplant

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

Thai salads

  • Green Papaya Salad (Som Tum) (I)$21.50

    Green papaya with dried shrimp, chilli, cherry tomatoes, snake bean and peanut

    Likely nuts. Nuts: Our guess from the ingredients (lists peanut, som tum, papaya salad): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists shrimp, dried shrimp): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Larb (Choice of Minced Chicken or Pork)$22.50

    Flavoured with chilli powder, lime juice, mint leaves, red onion, coriander, lemongrass, shallots and ground roasted rice

  • Nam Tok$24.50

    Grilled beef with chilli powder, lime juice, mint leaves, shallots, red onion, coriander, lemongrass and ground roasted rice

  • Beef Salad$24.50

    Grilled beef with mint leaves, shallots, chilli, red onion, cucumber and tomato

  • Nam Khao Tod$24.50

    Crispy rice salad with Thai sour pork, chilli powder, ground peanut, coriander, red onion, shallots and mint leaves (served with lettuce)

    Likely nuts. Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Yum Pla Krob (I)$24.50

    Crispy seasoning whitebait with cashew nut, chilli, red onion, coriander and mint leaves

    Likely nuts. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely fish. Fish: Our guess from the ingredients: likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Yum Woon Sen (I)$28.50

    Mung bean vermicelli salad with pork mince, calamari, prawns, peanut, dried shrimp, chilli, coriander, red onion and mint leaves

    Likely nuts. Nuts: Our guess from the ingredients (lists peanut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns, shrimp): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Lemongrass Salad (I)$28.50

    Steamed king prawns with lemongrass, cashew nut, chilli, red onion, coriander and mint leaves

    Likely nuts. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

Curries

  • Green Curry$22.50

    Traditional green chilli curry with Thai eggplant and basil

  • Red Curry$22.50

    Traditional red chilli curry with Thai eggplant and basil

  • Panang$22.50

    Thick curry with kaffir lime leaves

  • Chu Chee$22.50

    Thick chu chee curry with deep fried crispy meat and kaffir lime leaves

  • Yellow Curry (Kang Ka Ree)$22.50

    Curry with potato, red onion, curry powder and coconut milk

  • Jungle Curry$22.50

    Hot and spicy curry, Thai herbs, vegetable without coconut milk (nature of traditional jungle curry will appear to have citrus aroma)

  • Roasted Duck Curry$30.50

    Roasted duck in red curry with Thai eggplant, kaffir lime leaves, cherry tomatoes, lychee, pineapple and basil

  • Beef Massaman Curry$30.50

    Chunky tender beef cooked with thick mild curry, potatoes and peanut

    Likely nuts. Nuts: Our guess from the ingredients (lists peanut, massaman): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Gang Som (Choice of Fish or Prawn) (I)$28.50

    Clear sour and spicy curry with mixed vegetables

Lunch menu

From 11.30am–3.00pm (Wed–Fri, except public holiday)

Soups

  • Tom Yum Gai$19.50

    Hot and sour soup with chicken, lemongrass, kaffir lime leaves, galangal, lime juice, chilli jam and mushroom with evaporated milk

    Likely dairy. Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Tom Yum Goong (I)$21.50

    Hot and sour soup with prawns, lemongrass, kaffir lime leaves, galangal, lime juice, chilli jam and mushroom with evaporated milk

    Likely dairy. Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

Stir fried noodles

  • Cashew Nut Noodle$17.50

    Stir fried flat rice noodle with cashew nut, shallots, onion and chilli jam

    Likely nuts. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

Rice dishes

  • Thai Fried Rice (I)$17.50

    Fried rice with egg and Chinese broccoli. Prawn or seafood versions come with spring onion instead of Chinese broccoli

    Likely egg. Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Fried Rice With Crab Meat (I)$21.50

    Fried rice with crab meat, egg and spring onion

    Likely egg. Egg: Our guess from the ingredients (lists egg, fried rice): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)Likely shellfish. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

Stir fries

  • Cashew Nut$17.50

    Stir fried with cashew nut, shallot, onion and chilli jam

    Likely nuts. Nuts: Our guess from the ingredients (lists cashew, nut): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Oyster Sauce$17.50

    Stir fried with oyster sauce, shallot and mushroom

    Likely shellfish. Shellfish: Our guess from the ingredients (lists oyster, oyster sauce): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (spiceiam.com)

  • Ginger$17.50

    Stir fried fresh ginger with black fungus, shallot and Chinese celery

  • Basil (Pad Kra Prao)$17.50

    Stir fried with chilli, bamboo shoot, green bean and holy basil

Curries

  • Green Curry$17.50

    Traditional green chilli curry with Thai eggplant

  • Red Curry$17.50

    Traditional red chilli curry with Thai eggplant

  • Chu Chee$17.50

    Thick chu chee curry with deep fried meat and kaffir lime leaves

Dinner Menu – Beverages

Beverages

  • Chrysanthemum Ice Tea$6
  • Lemon Ice Tea$6
  • Black Ice Tea$6
  • Thai Milk Ice Tea$6
  • Thai Black Ice Coffee$6
  • Coconut Juice$6
  • Soft Drink$4
  • Sparkling Water$4
  • Hot Green Tea$4
  • Hot Oolong Tea$4

Lunch Menu – Beverages

Beverages

  • Chrysanthemum Tea$6
  • Milk Ice Tea$6
  • Oolong Tea$4

The menu’s own key: Seafood origin: A = Australian, I = Imported.

Good to know

Restaurant

  • Walk-ins onlyvenue website, read 4 Nov 2026. Evidence: No reservations. · source for Walk-ins only
  • BYO allowedvenue menu, read 10 Nov 2026. Evidence: …# We accept Visa, Mastercard, and Debit. AMEX not accepted. BYO available. No reservations. We are available for dine-in, takeaway an… · source for BYO allowed

Not known yet: dog friendly, kid friendly, kids menu, outdoor seating, wheelchair access, vegetarian options, vegan options, high chairs, baby change. Ask the venue.

Facts

Facts
FactDetail
Address90 Wentworth Avenue, Haymarket, 2010
AreaSydney City & Inner East
KindRestaurant · Thai
Phone+61 2 9280 0928
Websitespiceiam.com
Menu read10 Nov 2026 from spiceiam.com
Drinks list13 drinks, read 1 Nov 2026
Hours
  • MondayClosed
  • Tuesday5:30pm–9pm
  • Wednesday11:30am–9pm
  • Thursday11:30am–9pm
  • Friday11:30am–9pm
  • Saturday11:30am–9pm
  • Sunday11:30am–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Spice I Am

Does Spice I Am have gluten-free options?

No dish is marked gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Spice I Am coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Spice I Am open?

Monday: Closed. Tuesday: 5:30pm–9pm. Wednesday: 11:30am–9pm. Thursday: 11:30am–9pm. Friday: 11:30am–9pm. Saturday: 11:30am–9pm. Sunday: 11:30am–9pm. Hours can change on public holidays; check with the venue.

Nearby

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