Taste of Saffron Restaurant

Restaurant · Middle EasternStones Corner4.4 (739 Google reviews)

10+ gluten-free dishes

48 dishes marked gluten free

57 dishesmenu read 10 Novtasteofsaffronrestaurant.com.au

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Takeaway menu

Opening hours as printed: Lunch Thursday - Sunday 12PM - 3PM; Dinner Tuesday - Sunday 5PM - 9:30PM; Mondays closed

Stews and Rice Dishes

  • Gheymey$27

    Slow-cooked lamb & split peas in tomato sauce

    Free of gluten

  • Zereshk Polo$30

    Slow cooked chicken in tomato sauce, served with sautéed vegetables

    Free of gluten

  • Fesenjan$32

    Chicken stew with a tangy pomegranate sauce

    Free of gluten

  • Ghalye Mahi$32

    Barramundi fillets in a coriander and herb sauce

    Free of glutenLikely fish

  • Tah-Chin$30

    Rice with shredded chicken, yoghurt, egg and a crispy saffron crust

    Free of glutenLikely dairyLikely egg

  • Tah-Chin Bademjan$35

    Rice with shredded chicken, eggplant, yoghurt, egg and a crispy saffron crust

    Free of glutenLikely dairyLikely egg

  • Baghali Polo$9

    Rice with broad beans and fresh dill

    VegetarianFree of gluten

  • Shevid Polo$6

    Rice, flavoured with fresh dill

    VegetarianFree of gluten

Desserts

  • Baklava$12

    Layers of filo filled with chopped nuts and syrup

    VegetarianLikely glutenLikely nuts

  • Persian Ice Cream$14

    Traditional Persian ice cream flavoured with vanilla, saffron, pistachios and crushed walnuts

    VegetarianFree of glutenLikely dairyLikely nuts

  • Faloodeh$14

    Iced vermicelli noodles, rose water and sugar, finished with a touch of lemon juice

    VegetarianFree of gluten

  • Faloodeh with Persian Ice Cream$20

    Faloodeh with a serving of Persian ice cream

    VegetarianFree of glutenLikely dairy

  • Carrot and Ice Cream Float$15

    Fresh carrot juice topped with Persian ice cream and crushed walnuts

    VegetarianFree of glutenLikely dairyLikely nuts

Breads

  • Lebanese Bread$3

    Likely gluten

  • Taftoon Bread$4

    Likely gluten

  • Turkish Bread$4

    Likely gluten

Cold Starters and Sides

  • Mast-O-Khiyar$8

    Creamy yoghurt with diced cucumber, seasoned and topped with dried mint

    VegetarianFree of glutenLikely dairy

  • Mast-O-Moosir$8

    Homemade yoghurt dip with chopped shallots

    VegetarianFree of glutenLikely dairy

  • Hummus$8

    Mashed chick peas, blended with sesame seed tahini, olive oil, lemon juice, salt and garlic. Served with Lebanese bread

    VegetarianLikely sesame

  • Avocado Dip$8

    Deliciously creamy mashed avocados

    VegetarianFree of gluten

  • Beetroot Dip$8

    Mashed baby beets with chick peas and Tahini

    VegetarianFree of glutenLikely sesame

  • Trio of Dips$18

    Your choice of any three of the above. Served with Lebanese bread

    VegetarianLikely gluten

  • Dolmeh$12

    Vine leaves (8 pieces) stuffed with rice, herbs and our special blend of spices

    VegetarianFree of gluten

  • Torshi$8

    Mixed pickle of chunky cauliflower, cabbage, celery, carrots and seasonal vegetables

    VegetarianFree of gluten

  • Mixed Olives$15

    A medley of Mediterranean olives with feta cheese and a herbal dressing

    VegetarianLikely dairy

  • Garden Salad$8

    Mixed salad leaves, cucumber, shredded carrots, tomatoes and herbs seasoned with a lemony mayonnaise dressing

    VegetarianFree of glutenLikely egg

Warm Starters and Sides

  • Ash Jo$10

    A hearty soup with shredded chicken, oats, beans and vegetables

    Free of gluten

  • Ash Reshte$12

    A hearty soup with flour noodles, chick peas, mixed beans, herbs and a creamy whey

    VegetarianLikely glutenLikely dairy

  • Chicken Wings$20

    Barbecued wings, marinated in a creamy Persian mayonnaise, saffron and lemon juice

    Free of glutenLikely egg

  • Sambuseh$12

    A medley of vegetables, wrapped in pastry and deep fried

    VegetarianLikely gluten

  • Chips$8

    Small/large

    VegetarianFree of gluten

Barbecues and Grills

  • Shish Kebab$32

    Succulent boneless chicken pieces grilled with capsicum and onions

    Free of gluten

  • Shishlik$40

    Succulent lamb cutlets char-grilled to perfection

    Free of gluten

  • Soltani Kebab$42

    A combination of one skewer each of Koobideh (minced lamb) and Barg (lamb) kebabs

    Free of gluten

  • Momtaz$30

    A combination of one skewer each of Koobideh (minced lamb) and Chenjeh (lamb) kebabs

    Free of gluten

  • Makhsoos$30

    A combination of one skewer each of Koobideh (lamb) and Joojeh (chicken) kebabs

    Free of gluten

  • Mixed Grill$40

    A combination of Koobideh (minced lamb), Chenjeh (lamb) and Joojeh (chicken) kebabs

    Free of gluten

  • Barg Kebab$34

    Marinated lamb backstrap, tenderised, skewered and char-grilled to perfection

    Free of gluten

  • Negin Kebab$35

    Two skewers of minced lamb kebabs topped with marinated chicken and char-grilled to perfection

    Free of gluten

  • Joojeh Kebab$20

    One/Two skewers of boneless chicken thigh fillets marinated in olive oil, lemon juice and saffron

    Free of gluten

  • Chenjeh Kebab$34

    Tender boneless pieces of diced lamb, marinated and char-grilled to perfection

    Free of gluten

Vegetarian Dishes

  • Loobia Polo$22

    Saffron rice with green beans in a rich tomato sauce

    VegetarianFree of gluten

  • Bamieh$24

    Baby okra, spices and herbs in tomato sauce. Served with saffron rice

    VegetarianFree of gluten

  • Mixed Grill$27

    Grilled corn, capsicum, mushrooms and seasonal vegetables

    VegetarianFree of gluten

  • Addas Polo$22

    Saffron rice with lentils, fried onions and sultanas

    VegetarianFree of gluten

Lunch specials

Vegetarian Dishes

  • Mixed Grill (Vegetarian)$18

    Grilled corn, capsicum, mushrooms and seasonal vegetables

    VegetarianFree of gluten

  • Khoresht Esfenaj$18

    Potatoes and chopped spinach in an onion and tomato sauce

    VegetarianFree of gluten

  • Kashk-e-Bademjan$18

    Mashed eggplant with fried onions, special herbs, garlic and crushed walnuts

    VegetarianFree of glutenLikely nuts

  • Mixed Vegetables$18

    Mixed seasonal vegetables in yoghurt sauce

    VegetarianFree of glutenLikely dairy

  • Bamieh$18

    Baby okra, spices and herbs in tomato sauce, served with Saffron rice

    VegetarianFree of gluten

  • Addas Polo$18

    Saffron rice with green lentils, fried onions, sultanas and a yoghurt side

    VegetarianFree of glutenLikely dairy

Barbecues and Grills

  • Koobideh Kebab$18

    One skewer of minced lamb kebab seasoned with spices and char-grilled to perfection. Served with grilled tomato

    Free of gluten

  • Joojeh Kebab$18

    One skewer of char-grilled boneless chicken marinated in olive oil, lemon juice and Saffron. Served with grilled tomato

    Free of gluten

  • Chenjeh Kebab$18

    Tender boneless pieces of marinated lamb, char-grilled to perfection. Served with grilled tomato

    Free of gluten

Stews

  • Gheymey$18

    Slow-cooked lamb stew with split peas in a rich tomato sauce

    Free of gluten

  • Ghormeh Sabzi$18

    Slow-cooked lamb stew with red kidney beans and a mixed herbs sauce

    Free of gluten

  • Zereshk Polo$18

    Slow cooked chicken in tomato sauce served with Saffron rice

    Free of gluten

The menu’s own key: V = Vegetarian; GF = Gluten Free · V = Vegetarian GF = Gluten Free

Good to know

Restaurant

Facts

FactDetail
Address55 Old Cleveland Road, Stones Corner, 4120
AreaBrisbane City
KindRestaurant · Middle Eastern
Phone+61 7 3158 8142
Websitetasteofsaffronrestaurant.com.au
BookingOnline through Book online
Google rating4.4 from 739 reviews
Menu read10 Nov 2026 from tasteofsaffronrestaurant.com.au
Hours
  • MondayClosed
  • Tuesday5pm–9:30pm
  • Wednesday5pm–9:30pm
  • Thursday12pm–3pm, 5pm–9:30pm
  • Friday12pm–3pm, 5pm–9:30pm
  • Saturday12pm–3pm, 5pm–9:30pm
  • Sunday12pm–3pm, 5pm–9:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Taste of Saffron Restaurant

Does Taste of Saffron Restaurant have gluten-free options?

Yes: 48 dishes are gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Taste of Saffron Restaurant coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Taste of Saffron Restaurant open?

Monday: Closed. Tuesday: 5pm–9:30pm. Wednesday: 5pm–9:30pm. Thursday: 12pm–3pm, 5pm–9:30pm. Friday: 12pm–3pm, 5pm–9:30pm. Saturday: 12pm–3pm, 5pm–9:30pm. Sunday: 12pm–3pm, 5pm–9:30pm. Hours can change on public holidays; check with the venue.

Can I book Taste of Saffron Restaurant online?

Yes, through Book online: https://tasteofsaffronrestaurant.com.au/online-bookings/

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