The Forester

Pub · Pub & bistroWest Ealing

No dishes marked gluten free

58 dishesmenu read 10 Novforesterealing.co.uk

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Thai Kitchen menu

Starters

  • Forester Special Mixed Starter£14

    Selection of spring rolls, prawn filos, chicken satay, steamed dumplings & prawn on toast.

    Likely glutenLikely nutsLikely shellfish

  • Thai Calamari£6.50

    Fried squid rings with Thai spices.

    Likely shellfish

  • Vegetable Spring Rolls£5.50

    Rice pancakes filled with vegetables and vermicelli.

  • Prawn Tempura£5.50

    Prawns in seasoned batter.

    Likely glutenLikely shellfish

  • Vegetable Tempura£6.50

    Vegetables in seasoned breadcrumbs.

    Likely gluten

  • Corn Cakes£5.50

    Sweet corn cake with Thai spice.

  • Steamed Pork & Prawn Dumplings£6.50

    Steamed pork and prawn dumpling topped with crispy garlic and sweet soy sauce.

    Likely glutenLikely soyLikely shellfish

  • Edamame Beans£5.50

    Served with salt.

    Likely soy

  • Prawn Crackers£4

    Choice of spicy, plain or mixed.

    Likely shellfish

  • Chicken Satay£6.50

    Marinated chicken served with peanut sauce.

    Likely nuts

  • Spicy Chicken Wings£6.50

    Served with spicy Thai special sauce.

  • Thai Spare Ribs£6.50

    Pork ribs marinated with exotic spices and Thai barbecue sauce.

  • Spicy Fish Cakes£6.50

    Served with sweet chilli sauce.

    Likely glutenLikely fish

  • Prawn on Toast£6.50

    Minced prawn and chicken on toast with sesame seeds.

    Likely glutenLikely sesameLikely shellfish

Chef's Signatures

  • Weeping Tiger£13

    Grilled sirloin steak with spicy Thai chilli dressing.

  • Bangkok Fish£13

    Likely fish

  • Sizzling Beef£13

    Sliced beef in Thai barbecue sauce, with mixed vegetables.

  • Sizzling Seafood£13

    King prawns and squid with Thai barbecue sauce and mixed vegetables.

    Likely shellfish

  • Crispy Aromatic Duck£13

    Shredded crispy duck served with pancake, cucumber, spring onions & hoisin sauce.

    Likely glutenLikely soy

  • Fish Chu-Chee£13

    Fried seabass topped with Panang sauce.

    Likely fish

Soups

  • Tom Yum

    Hot and sour soup with Thai herbs & chilli.

  • Tom Kha

    Hot and sour soup in coconut milk with Thai herbs & chilli.

Curry

  • Thai Green Curry

    With coconut milk, bamboo shoots and vegetables.

  • Thai Red Curry

    With coconut milk, bamboo shoots and vegetables.

  • Panang Curry

    Authentic thick Thai curry with coconut milk.

  • Massaman Curry

    Traditional Southern curry with potatoes in coconut milk, topped with crispy shallots.

Stir Fry

  • Pad Nam Man Hoi

    Stir fry broccoli with oyster sauce and garlic.

    Likely glutenLikely shellfish

  • Pad KraPow

    Stir fry with chilli, basil, garlic, onion and long beans.

  • Cashew Nut Stir Fry

    Stir fry cashew nuts with onion, garlic, mushrooms and vegetables.

    Likely nuts

  • Black Bean Stir Fry

    Stir fry vegetables in black bean sauce.

    Likely soy

Salads

  • Som Tum£11

    Papaya salad, carrot, green beans, grilled prawns & a spicy lime dressing.

    Likely shellfish

  • Larb Moo£10.50

    Minced pork salad with a spicy, sun-dried chilli dressing.

  • Spicy Beef Salad£11.50

    Grilled beef salad with spicy Thai dressing.

Noodles & Rice

  • Pad Thai

    Stir fry rice noodles with egg, beansprouts and spring onion.

    Likely egg

  • Pad Kee Mao

    Stir fry rice noodles with chilli and vegetables.

  • Pad See Ewe

    Stir fry rice noodle with egg and vegetables in sweet soy sauce.

    Likely glutenLikely eggLikely soy

  • Chow Mein

    Stir fry egg noodle with beansprouts and spring onion.

    Likely glutenLikely egg

  • Special Fried Rice

    Stir fry rice with egg and vegetables.

    Likely egg

Sunday Thai menu

Sundays

Starters

  • Steamed Pork & Prawn Dumplings£6.50

    Steamed pork and prawn dumpling with crispy garlic.

    Likely glutenLikely shellfish

Stir Fry

  • Pad KraPow

    Stir fry with chilli, basil and vegetables.

Pub menu

  • Fish & Chips£13.50

    Cod served with chips, garden peas and tartare sauce.

    Likely glutenLikely eggLikely fish

  • Sausage & Mash£11.50

    Cumberland sausages served with creamy mash, garden peas and gravy.

    Likely glutenLikely dairy

  • Beef Burger & Chips£13.50

    Homemade beef patty, with bacon, cheese, lettuce and tomato.

    Likely dairy

  • Chicken Nuggets & Chips£11

    Fried chicken nuggets served with chips.

    Likely gluten

  • Scampi & Chips£12

    Served with garden peas and tartare sauce.

    Likely glutenLikely shellfish

Sides

  • Jasmine Rice£3
  • Coconut Rice£3.50
  • Egg Fried Rice£3.50

    Likely egg

  • Sticky Rice£3.50
  • Chips£4
  • Cheesy Chips£4.50

    Likely dairy

  • Cheesy Chips with Bacon Bits£4.50

    Likely dairy

  • Sweet Potato Fries£4.50

Desserts

  • Waffle & Ice Cream£5.50

    Likely glutenLikely dairy

  • Brownie & Ice Cream£5.50

    Likely glutenLikely dairy

  • Ice Cream£1.25

    A choice of vanilla, chocolate or strawberry.

    Likely dairy

Sunday carvery menu

Sundays

Sunday Carvery

  • Sunday Carvery£17.95

    Adults choose 3 meats, children 2: topside of beef, turkey breast, horseshoe of gammon, pork loin. Served with roast potatoes, peas…

    Likely dairy

  • Vegetarian Nut Roast

    Made with onions, lentils, hazelnuts and breadcrumbs, served with all the trimmings.

    VegetarianLikely glutenLikely nuts

What the menu saysVenue says: dishes may not contain specific allergens, food is prepared in an area where cross contamination may occur; deep fried allergen ingredients may use the same fryer as non-allergen ingredients; products containing allergens may be cooked in the same fryer as chips; deep fried meat, fish and shellfish may share fryers. No gluten-free or coeliac-safe claim is made.
  • Venue says: dishes may not contain specific allergens, food is prepared in an area where cross contamination may occur; deep fried allergen ingredients may use the same fryer as non-allergen ingredients; products containing allergens may be cooked in the same fryer as chips; deep fried meat, fish and shellfish may share fryers. No gluten-free or coeliac-safe claim is made.
  • Some fish dishes may contain small bones. Guests with allergies are asked to speak to a member of staff.

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Lunch set menu

Mon–Sat 12–3pm

Set Menu

  • Lunch Set Menu£9

    Choose a starter and a main. Starters: vegetable spring rolls; chicken satay; corn cakes; dumplings with crispy garlic; prawn on toast.…

    Likely glutenLikely soy

Good to know

Pub

Facts

FactDetail
Address2 Leighton Road, West Ealing, W13 9EP
AreaEaling
KindPub · Pub & bistro
Phone+44 20 8567 1654
Websiteforesterealing.co.uk
BookingOnline through Book online
Menu read10 Nov 2026 from foresterealing.co.uk
Hours
  • Monday11am–10pm
  • Tuesday11am–midnight
  • Wednesday11am–midnight
  • Thursday11am–midnight
  • Friday11am–midnight
  • Saturday11am–midnight
  • Sunday11am–10:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The Forester

Does The Forester have gluten-free options?

No dish is marked gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The Forester coeliac friendly?

The venue notes: “Venue says: dishes may not contain specific allergens, food is prepared in an area where cross contamination may occur; deep fried…”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is The Forester open?

Monday: 11am–10pm. Tuesday: 11am–midnight. Wednesday: 11am–midnight. Thursday: 11am–midnight. Friday: 11am–midnight. Saturday: 11am–midnight. Sunday: 11am–10:30pm. Hours can change on public holidays; check with the venue.

Can I book The Forester online?

Yes, through Book online: https://www.foresterealing.co.uk/christmas

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