The French Table

Restaurant · FrenchSurbiton

No dishes marked gluten free

19 dishesmenu read 9 Novthefrenchtable.co.uk

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Dinner Menu

Tue–Sat 6.30–9.30pm

Starters

  • Roasted Parsnip Velouté

    Roasted parsnip velouté with 'Waldorf' vinaigrette

  • Smoked Mackerel and Horseradish Rillette

    Smoked mackerel and horseradish rillette with salt-baked beetroots, blackberry ketchup, nasturtiums and citrus dressing

    Likely fish

  • Baked Carlingford Oysters

    Baked Carlingford oysters with leeks 'a la Grenobloise', Café de Paris butter

    Likely dairyLikely shellfish

  • Limousin Veal Tartare

    Tartare of Limousin veal in truffle vinaigrette, burrata, grilled baby artichokes, macerated figs, hazelnut pesto

    Likely dairyLikely nuts

  • Game Pâté de Campagne

    Game pâté de campagne with Armagnac prunes and pistachios, spiced Autumn chutney, toasted sourdough

    Likely glutenLikely nuts

Mains

  • Wild Mushroom Risotto

    Wild mushroom risotto with savoury granola, watercress, pickled girolles, crispy oyster mushroom, and roasted hen-of-the-wood

    Likely gluten

  • South Coast Stonebass

    South Coast stonebass roasted in sumac butter with caramelised carrot, braised fennel, carrot escabeche, bouillabaisse sauce

    Likely dairyLikely fish

  • Baked South Coast Plaice

    Baked South Coast plaice with St. Austell mussels, Potimarron squash, pumpkin and goats cheese purée, fried kale, Fino sherry velouté

    Likely dairyLikely shellfishLikely fish

  • Roasted Breast of Devonshire Duck

    Roasted breast of Devonshire duck with burnt orange purée, buttered turnips, sausage of confit leg, pickled kohl rabi, star anise caramel…

    Likely dairy

  • Roasted Loin of Highland Venison

    Roasted loin of Highland venison with chestnut and blue cheese dumpling, celeriac purée, poached crapaudine beetroot, chard, sauce Douro…

    Likely dairy

  • Rump and Belly of Cumbrian Lamb

    Rump and belly of Cumbrian lamb with apricot ketchup, aubergine relish, padron peppers, merguez sausage, lamb jus

Sides

  • Roasted Ratte Potatoes£6.95

    Roasted Ratte potatoes in garlic and chive beurre noisette

    Likely dairy

  • Tenderstem Broccoli Fritti£7.50

    Tenderstem broccoli fritti with Romesco sauce

  • Maple-Roasted Chantenay Carrots£6.50

    Maple-roasted Chantenay carrots

Desserts

  • Burnt Basque Cheesecake

    Burnt Basque cheesecake with roasted figs and pistachio ice cream

    Likely dairyLikely nuts

  • Chocolate Sablé Breton

    Chocolate sablé Breton with blackberry compôte, crème de mûre ganache, toasted macadamia, lemon verbena, lavender ice cream

    Likely glutenLikely dairyLikely nuts

  • Gingerbread and Butter Pudding

    Gingerbread and butter pudding with poached pears and milk ice cream

    Likely glutenLikely dairyLikely egg

  • White Chocolate and Jerusalem Artichoke Delice

    White chocolate and Jerusalem artichoke delice with spiced port, hazelnut tuile and plum sorbet

    Likely glutenLikely dairyLikely nuts

  • Selection of Cheese from La Fromagerie£15

    Selection of cheese from 'La Fromagerie'

    Likely dairy

What the menu saysNut traces may be found in any menu item; game dishes may contain shot. The venue cannot guarantee dishes will be completely allergen-free and menu descriptions do not contain all ingredients.
  • Nut traces may be found in any menu item; game dishes may contain shot. The venue cannot guarantee dishes will be completely allergen-free and menu descriptions do not contain all ingredients.

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Dinner Tasting Menu

Available up until 8.30pm

Set menu

  • Five-Course Tasting Menu£85

    Five-course tasting menu for the whole table (whole table must partake). Courses not listed online; ask staff. Wine pairing +£55.

Lunch Tasting Menu

Tue–Sat 12–2.30pm; available up until 1.30pm

Set menu

  • Five-Course Lunch Tasting Menu£59

    Five-course lunch tasting menu for the whole table (whole table must partake). Courses not listed online; ask staff. Wine pairing +£40.

Good to know

Café

  • Seats outsideOpenStreetMap, read 28 Jul 2026
  • Wheelchair accessible, limitedOpenStreetMap, read 28 Jul 2026
  • Vegetarian dishes (5)venue menu, read 9 Nov 2026
  • Vegan dishes (1)venue menu, read 9 Nov 2026

Not known yet: dog friendly, kid friendly, kids menu, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
Address85 Maple Road, Surbiton, KT6 4AW
AreaKingston upon Thames
KindRestaurant · French
Websitethefrenchtable.co.uk
Menu read9 Nov 2026 from thefrenchtable.co.uk
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The French Table

Does The French Table have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The French Table coeliac friendly?

The venue notes: “Nut traces may be found in any menu item; game dishes may contain shot.”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

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