The India - Monument

Restaurant · IndianMonument

No dishes marked gluten free

101 dishesmenu read 10 Novtheindia3.restaurant

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Food menu

Starters

  • Mixed Platter£8.95

    Vegetable samosa, paneer tikka, onion bhajee, sheek kebab and chicken tikka (per person). All served on a platter to share. Minimum 2…

    Likely glutenLikely dairy

  • Tandoori Platter£10.95

    Chicken tikka, lamb tikka, tandoori king prawn, sheek kebab and fish tikka (per person). All served on a platter to share. Minimum 2…

    Likely shellfishLikely fish

  • Vegetarian Platter£8.95

    Vegetable samosa, paneer tikka, onion bhajee and aloo chat. All served on a platter to share (per person). Minimum 2 persons.

    VegetarianLikely glutenLikely dairy

  • Garlic King Prawn£8.45

    Jumbo king prawns marinated in garlic & herbs, roasted in the tandoori oven.

    Likely shellfish

  • King Prawn Suka£8.45

    King prawn cooked in a rich tangy tamarind sauce.

    Likely shellfish

  • Tandoori Lamb Chops£7.95

    Tandoori grilled lamb chops with a traditional recipe.

  • Tandoori Chicken£6.45

    India's foremost offering to the world cuisine scene needs no introduction.

  • Salmon Tikka£7.95

    Prime cubes of salmon matured in a mildly spiced marinade of dill, fennel, ginger, honey and a trace of mustard oil.

    Likely fish

  • Tandoori King Prawn£8.45

    Jumbo king prawns marinated in a rich blend of saffron, caraway seeds and yoghurt.

    Likely dairyLikely shellfish

  • King Prawn Puree£8.95

    King prawns cooked in a light curry sauce and wrapped in a puree.

    Likely glutenLikely shellfish

  • King Prawn Butterfly£8.45

    Breadcrumb coated king prawn, dipped in ginger, garlic, lime.

    Likely glutenLikely shellfish

  • Chicken or Lamb Tikka£6.45

    Bite-sized chicken or lamb tikka marinated with cream, cheese, royal cumin and cardamom, delicately grilled over charcoal, served with mint…

    Likely dairy

  • Chicken Nazakat£6.45

    Chicken supreme marinated in mixed herbs & spices, grilled in the tandoori oven.

  • Samosa£4.95

    Flaky pastry stuffed with mixed vegetable.

    VegetarianLikely gluten

  • Onion Bhajee£4.95

    World famous snack of crisp onions deep-fried in a coating of gram flour batter.

    VegetarianLikely gluten

  • Paneer Tikka£6.45

    Chunks of cottage cheese soaked overnight in sweet and sour vinaigrette, then marinated in yoghurt, fenugreek and black onion seeds.…

    VegetarianLikely dairy

  • Aloo Chat Puree£6.95

    Cooked in chat masala (tangy) and wrapped in a puree bread.

    VegetarianLikely gluten

  • Sheek Kebab£6.45

    Char grilled sheek of minced kebab with a delicate sprinkling of fresh herbs and aromatic spices mix.

Chef's Specials

  • Nawabi Lamb Shank£18.95

    Slow pot roast lamb shank, spiced and seasoned with an aromatic herbs and spices. A magnificent dish truly fit for Kings.

  • Shashlik Bhuna Chicken or Lamb£16.95

    Tender pieces of marinated chicken or lamb, skewered with pieces of capsicum & onion, grilled in the tandoor.

  • Bombay Blast Chicken or Lamb£16.95

    Tender pieces of chicken or lamb cooked with hot naaga chilli in a medium dry sauce.

  • Chicken Jaipuri£16.95

    Tender chicken tikka strips cooked with mushroom & peppers in a fairly hot tamarind sauce.

  • Bengal Fish Bhuna£17.95

    A great tilapia river fish from Bangladesh cooked in a very delectable sauce with tomatoes and curry leaves.

    Likely fish

  • Xacutie Chicken or Lamb£16.95

    Chicken or lamb cooked with aromatic herbs and spices with coconut and red chillies.

  • King Prawn Badshahbag£18.95

    Roasted king prawns cooked in a reduced sauce of mustard seeds, fennel, bay-leaf and cinnamon with green peppers and onion.

    Likely shellfish

  • Dum Gost£16.95

    Hot and spicy lamb on the bone cooked in handi oven over a slow fire with yoghurt, sun-dried red chillies, rich spices and fresh herbs. A…

    Likely dairy

  • South Indian Garlic Chilli Chicken£16.95

    Barbecued pieces of chicken cooked in a fresh garlic and chilli sauce with coriander and crisp green chilli.

  • King Prawn Malabar£18.95

    King prawn cooked with fresh green chillies, curry leaves, mustard seeds, mixed spices and coconut cream.

    Likely shellfish

  • Mixed Grill Mirchi Masala£17.95

    Tandoori chicken, chicken tikka, lamb tikka and sheek kebab cooked in a thick masala sauce with red and green chillies.

  • Goa Garlic Lamb£16.95

    Lamb cooked with fresh garlic and mint in a spicy thick sauce.

  • Gosht Kata Massala£16.95

    Diced deboned meat cooked to golden brown in sliced onions, ginger and garlic in a thick sauce.

  • Chicken Nawabi£16.45

    A superb eastern majestic dish of tender pieces of chicken highly flavoured.

  • Achari Chicken or Lamb£16.45

    Diced pieces of chicken or lamb cooked in a slightly hot and sour pickle sauce.

Old Favourites

  • Tikka Masala Chicken or Lamb£13.95

    Exclusive recipe of succulent chicken tikka in a smooth sauce, mild & creamy.

    Likely dairy

  • Korma Chicken or Lamb£13.95

    Chicken or lamb pieces slow cooked in smooth creamy gravy.

    Likely dairy

  • Lamb Pasanda£13.95

    Sliced lamb cooked with fresh cream, ground cashew nuts and mild spices.

    Likely dairyLikely nuts

  • Karahi Chicken or Lamb£13.95

    Chicken or lamb cooked in a semi-dry sauce with red, green & yellow peppers and shallots.

  • Rogan Josh Lamb or Chicken£13.95

    A very special old mogul recipe, tomato flavoured; sauce rich & spicy.

  • Bhuna Chicken or Lamb£13.95

    Chicken or lamb cooked in a fairly dry medium sauce. Traditional Bengali dish.

  • Dupiza Chicken or Lamb£13.95

    Chicken or lamb cooked with onions in a dry medium spicy sauce. Lots of onions.

  • Sag Chicken or Lamb£13.95

    Tender pieces of chicken or lamb cooked with spinach.

  • Dansak Chicken or Lamb£13.95

    Chicken or lamb cooked with lentils, sweet sour and hot.

  • Madras Chicken or Lamb£13.95

    Boneless chicken or lamb cooked in hot curry sauce, fairly hot.

  • Vindaloo Chicken or Lamb£13.95

    Timeless classic for those looking for the hot bite.

  • Chicken or Lamb Jalfrezy£13.95

    Strips of chicken or lamb cooked with a masala of peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander (our…

  • Butter Chicken£13.95

    Tandoori-grilled tikka of chicken simmered in smooth gravy, with honey, cream, powered almond and coconut, mild and creamy.

    Likely dairyLikely nuts

  • Balti Masala Chicken or Lamb£13.95

    Our very own Balti recipe, due to frequent request.

  • Garlic Chilli Chicken£13.95

    Barbecued chicken tikka cooked in fresh green chilli and garlic in a sauce of caramelised onions, fairly hot dish.

  • King Prawn Sag£18.95

    Jumbo king prawns cooked with spinach.

    Likely shellfish

  • King Prawn Pathia£18.95

    Traditional festive dish of prawns in an unusual blend of chilli and tamarind sauce, India's answer to sweet and sour.

    Likely shellfish

Vegetarian Selection

  • Bombay Aloo or Sag Aloo£6.95

    Cumin tempered potatoes cooked with tomato, onion and a home-made spice mix (or spinach).

  • Mushroom Bhajee£6.95

    A semi-dry dish of diced mushroom cooked with mixed spices.

  • Aloo Gobhi£6.95

    Florets of cauliflower and potatoes cooked in a tomato and ginger flavoured masala.

  • Tarka Daal£6.95

    A channa and red lentil preparation made into an exotic dish with garlic, cumin seeds and whole red chillies.

  • Brenjal Bhajee£6.95

    Aubergines cooked with tomatoes and onions.

  • Bhindi Bhajee£6.95

    Okra laced with a tangy mélange of cumin seeds and lime, cooked with onion and tomato masala.

  • Mixed Vegetable Curry£6.95

    Mixed vegetables cooked in a traditional curry sauce.

  • Channa Masala£6.95

    Chick peas cooked with special spice mix.

  • Karahi Paneer£6.95

    Cubes of Indian cheese cooked with mixed peppers in a light delicate blend of herbs & spices.

    Likely dairy

  • Paneer Jalfrezy£6.95

    Cubes of Indian cheese cooked with mixed peppers & tomatoes, garnished with fresh green chillies, lime leaf and coriander (our own recipe).

    Likely dairy

  • Sag Channa£6.95

    Spinach with chickpeas.

  • Sag or Matar Paneer£6.95

    Indian cheese cooked with spinach or peas.

    Likely dairy

Biryani

  • Vegetable Biryani£13.95
  • Chicken Biryani£15.95
  • Lamb Biryani£16.95
  • Chicken or Lamb Tikka Biryani£17.95
  • King Prawn Biryani£19.95

    Likely shellfish

  • The India Special Biryani£21.95

Rice & Breads

  • Steamed Rice£3.75
  • Mushroom Rice£4.95
  • Special Rice£4.95
  • Traditional Naan£3.75

    Likely gluten

  • Peshawari Naan£3.95

    Likely gluten

  • Garlic Naan£3.95

    Likely gluten

  • Cheese Naan£3.95

    Likely glutenLikely dairy

  • Keema Naan£3.95

    Likely gluten

  • Stuffed Paratha£3.95

    Likely gluten

  • Paratha£3.50

    Likely gluten

  • Tandoori Roti£2.50

    Likely gluten

  • Chapatti£2.50

    Likely gluten

  • Pilau Rice£3.95

Side Orders

  • Poppadom & Chutney£1.45
  • Raitha£2.95

    Likely dairy

Main Courses – Tandoori Selection

  • Tandoori Chicken (On the Bone)£12.95

    Baby chicken marinated in ginger & garlic paste with chef's selection of herbs and spices, with yoghurt and mustard oil.

    Likely dairy

  • Chicken Tikka£11.95

    Tender pieces of chicken marinated in special selection of spices unique to The India. Served with an Indian salsa salad.

  • Lamb Tikka£12.45

    Cubed pieces of lamb, marinated in selection of herbs & spices. Served with a salad.

  • Tandoori King Prawn£16.95

    Jumbo prawns delicately marinated in mixed herb & spices, with black pepper and dill, served with papaya salsa.

    Likely shellfish

  • Chicken Shashlik£12.95

    Breast of chicken marinated in special selection of spices, together with tomatoes, peppers and onion. Served with an Indian salsa salad.

  • Lamb Shashlik£12.95

    Tender pieces of lamb, marinated in special selection of spices, together with tomatoes, peppers and onion. Served with an Indian salsa…

  • Tandoori Mixed Grill£18.95

    Includes chicken tikka, lamb tikka, sheek kebab, tandoori king prawn and tandoori chicken.

    Likely shellfish

Express lunch

  • Express Lunch – 1 Course£11.95

    Choice of one course from the express lunch selection (starters and main courses). Maximum of 10.

  • Express Lunch – 2 Course£13.95

    Choice of two courses from the express lunch selection. All main courses served with rice & naan for large tables. Maximum of 10.

    Likely gluten

Lunch special thali set

Not available November 15th – December 31st
  • Madras Xpress Thali£11.95

    Chicken or lamb madras (cooked in hot curry sauce); Sag aloo (potatoes & spinach in home-made spice sauce). Served with choice of steamed…

    Likely gluten

  • Tikka Xpress Thali£11.95

    Chicken or lamb tikka (cube delicately grilled over charcoal); Bombay aloo (potatoes with tomato, onion and home-made spice mix). Served…

    Likely gluten

  • Korma Xpress Thali£11.95

    Chicken or lamb korma (pieces slow cooked in smooth creamy gravy); Bombay aloo (potatoes with tomato, onion and home-made spice mix).…

    Likely glutenLikely dairy

  • Vegetarian Thali£11.95

    Onion bhajee (crisp onions deep-fried in gram flour batter); Vegetarian tikka masala curry (vegetable in smooth, mild & creamy sauce); Sag…

    VegetarianLikely glutenLikely dairy

  • The India Special Thali£15.95

    Garlic chilli chicken (chilli and garlic tikka in caramelised onion sauce); Chicken nazakat (mixed herbs & spices, tandoori grilled); Sag…

    Likely glutenLikely dairy

  • Seafood Delight Thali£17.95

    King prawn sag (jumbo king prawns cooked with spinach); Salmon tikka (dill, fennel, ginger, honey and a trace of mustard oil marinade)…

    Likely glutenLikely shellfishLikely fish

  • Madras Thali£13.95

    Sheek kebab (char grilled minced lamb with fresh herbs and aromatic spices); Chicken or lamb madras (boneless, cooked in hot gravy, fairly…

    Likely gluten

  • Dansak Thali£13.95

    Tandoori chicken wing (tender wings marinated in herbs & spices); Chicken or lamb dansak (cooked with lentils, sweet sour and hot); Sag…

    Likely gluten

  • Tikka Masala Thali£13.95

    Samosa (pastry filled with mixed vegetable, served with yoghurt sauce); Chicken or lamb tikka masala (smooth, mild & creamy sauce); Bombay…

    Likely glutenLikely dairy

The menu’s own key: Allergen header printed (GLUTEN, PEANUTS, TREE NUTS, CELERY, MUSTARD, EGGS, MILK, SESAME, FISH, CRUSTACEANS, MOLLUSCS, SOYA, SULPHITES, LUPIN) without per-dish markings

What the menu saysPlease speak to a member of staff about the ingredients in your food and drink if you have a food allergy or intolerance (printed on the menus). Christmas menus: 'Please note that some items may contain nuts.'
  • Please speak to a member of staff about the ingredients in your food and drink if you have a food allergy or intolerance (printed on the menus). Christmas menus: 'Please note that some items may contain nuts.'

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

  • Set Menu 1£23.95

    Starters: mixed platter of starters (onion bhajee, paneer tikka, chicken tikka). Mains (one per person): chicken or lamb tikka masala…

    Likely glutenLikely dairy

  • Set Menu 2£26.95

    Starters: mixed platter of starters (onion bhajee, paneer tikka, chicken tikka, sheek kebab & salmon tikka) or chicken or lamb tikka…

    Likely glutenLikely dairyLikely shellfish

  • Set Menu 3£32.95

    Starters: mixed platter of starters (onion bhajee, chicken tikka, sheek kebab, salmon tikka, tandoori king prawn) or chicken or lamb…

    Likely shellfish

Seasonal menu

A one-off menu for an occasion. It may not be on offer now.

Christmas set menu A

Starter

  • India Special Tandoori Platter

    Chicken tikka, lamb tikka, tandoori king prawn and salmon tikka. All served on a platter to share.

    Likely shellfishLikely fish

Main course

  • Lamb Chaap Handi

    Tender pieces of lamb chops cooked in handi for several hours for a Moghul taste; a medium-spice dish from northern India created by chef…

  • Tikka Masala Chicken or Lamb

    Exclusive recipe of succulent chicken or lamb tikka in smooth sauce, mild and creamy.

    Likely dairy

  • Shatkora Chicken or Lamb

    Chicken or lamb cooked with shatkora, a citrus fruit native to the region, giving a tangy, aromatic, citrusy taste. Slow-cooked with a…

Side course

  • Matar Mushroom Dopayza

    Fresh garden peas and mushroom cooked with green chilli and tomatoes.

  • Aloo Jeera Jaal

    Baby potatoes cooked with cumin, green chillies and spices.

Christmas set menu B

Starter

  • India Special Mixed Platter

    Chicken tikka, onion bhajee, vegetable samosa and paneer tikka. All served on a platter to share.

    Likely glutenLikely dairy

Main course

  • Tandur Rost Ghee Bhuna

    A Mughal-e-Azam dish created by Oli chef: half a chicken deep fried, then cooked in an aromatic bhuna creamy sauce.

    Likely dairy

  • Wingers Tandoori Sizzler

    Tender chicken niblets marinated overnight with special blend spices made by Oli chef, grilled in tandoor, along with hot and sizzling…

  • Khodu Gusth

    Mutton cooked with butternut squash, green chilli and chef Oli's secret spices.

Side course / Main course

  • Gobi Matar Malai

    Fresh cauliflower, cooked peas, black pepper and fresh cream.

    Likely dairy

Side course

  • Sag Paneer

    Indian cheese cooked with spinach.

    Likely dairy

Christmas vegetarian set menu C

Starter

  • Vegetarian Platter (Christmas)

    Vegetable samosa, paneer tikka, onion bhajee and aloo chat. All served on a platter to share.

    VegetarianLikely glutenLikely dairy

Main course

  • Deshi Shobzi Karahi Bhuna

    Mixed vegetables cooked in a semi-dry sauce with green and yellow peppers.

  • Butter Paneer Masala

    Paneer cooked with butter.

    Likely dairy

Side course

  • Channa Aloo

    Chick peas and potatoes cooked with special spice mix.

Good to know

Restaurant

Facts

FactDetail
Address2 St. Mary at Hill, Monument
AreaCity of London
KindRestaurant · Indian
Phone+44 20 7283 0851
Websitetheindia3.restaurant
BookingOnline through Book online
Menu read10 Nov 2026 from theindia3.restaurant
Hours
  • Monday11:30am–11:30pm
  • Tuesday11:30am–11:30pm
  • Wednesday11:30am–11:30pm
  • Thursday11:30am–11:30pm
  • Friday11:30am–11:30pm
  • Saturday11:30am–11:30pm
  • Sunday11:30am–11:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The India - Monument

Does The India - Monument have gluten-free options?

No dish is marked gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The India - Monument coeliac friendly?

The venue notes: “Please speak to a member of staff about the ingredients in your food and drink if you have a food allergy or intolerance (printed on the…”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is The India - Monument open?

Monday: 11:30am–11:30pm. Tuesday: 11:30am–11:30pm. Wednesday: 11:30am–11:30pm. Thursday: 11:30am–11:30pm. Friday: 11:30am–11:30pm. Saturday: 11:30am–11:30pm. Sunday: 11:30am–11:30pm. Hours can change on public holidays; check with the venue.

Can I book The India - Monument online?

Yes, through Book online: https://theindia3.restaurant/make-a-reservation/

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