The Thames

Restaurant · IndianWaterloo

No dishes marked gluten free

60 dishesmenu read 5 Novthethamesrestaurant.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Nibbles

  • Popadum£1.20

    Thin spiced bread made from ground lentils and fried in oil. Served with dips.

  • Chutney Tray£2

    Mango chutney, Lime Pickle, and Onion Salad - taste great with popadum.

  • Chutney Tray Refills£1

    Single pot refills of either Mango Chutney, Lime Pickle, or Onion Salad

  • Mint Sauce Pot£1

    Our signature mint sauce blended from fresh mint, coriander, green chili, lemon juice and spices

Starters

  • Mixed Starter£8.95

    Onion bhajee, Aloo Tikki, Chicken Tikka, Lamb Tikka, Sheek Kebab beautifully cooked and served with chutney.

    Likely dairy. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Sheek Kebab£7.45

    Succulent minced lamb skewers seasoned with aromatic spices and expertly cooked in our Tandoor.

  • Chicken Tikka£6.95

    Tender boneless chicken chunks on a skewer marinated in yogurt, spices, and grilled to perfection.

    Likely dairy. Dairy: Our guess from the ingredients (lists yogurt): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Aloo Tikki£5.95

    Golden-fried potato patties spiced with herbs and chilies, served crisp and flavorful as a classic Indian street food snack.

  • Onion Bhajee£5.95

    Crispy fritters with thinly sliced onions, delicately spiced and deep-fried to golden perfection.

  • Vegetable Samosa£5.95

    Triangular pastries filled with spiced vegetable mixture deep-fried to crispy perfection.

    Likely gluten. Gluten: Our guess from the ingredients (lists samosa): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Samosa Chaat£6.45

    Crispy samosa chunks topped with chickpeas, tangy chutneys, yogurt, and spices, creating a vibrant explosion of flavors and textures.

    Likely gluten. Gluten: Our guess from the ingredients (lists samosa): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)Likely dairy. Dairy: Our guess from the ingredients (lists yogurt): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

Tandoor

  • Tandoori Mixed Grill with Naan£24.95

    Succulent Chicken Tikka, Lamb Tikka, Sheek Kebab, Lamb Chops, and a piece of Tandoori Chicken served with a Naan bread.

    Likely gluten. Gluten: Our guess from the ingredients (lists naan): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)Likely dairy. Dairy: Our guess from the ingredients: likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • King Prawn Tandoor£18.95

    King Prawns marinated in spices and cooked in our Tandoor.

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Tandoori Lamb Chops£17.45

    Mouthwatering lamb chops coated in a rich spiced marinade and grilled to tender juiciness.

  • Tandoori Chicken£13.95

    Half chicken marinated in our own unique blend of spices and cooked in our Tandoor.

  • Chicken Shashlik£14.95

    Succulent boneless chicken pieces cooked in the Tandoor oven with tomatoes, peppers and onions.

  • Paneer Shashlik£14.95

    Mouthwatering paneer cubes marinated and cooked in the Tandoor oven with tomatoes, peppers and onions.

    Likely dairy. Dairy: Our guess from the ingredients (lists paneer): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

Biryani

  • Chicken Tikka Biryani£16.45

    Fragrant basmati rice layered with succulent chicken tikka, aromatic spices, and herbs, creating a mouthwatering fusion of grilled…

  • Lamb Biryani£16.45

    Aromatic basmati rice infused with tender, spiced lamb, herbs, and a symphony of spices, delivering a savoury and flavourful Indian rice…

  • Vegetable Biryani£14.45

    Fragrant basmati rice cooked with a colourful mix of fresh vegetables, aromatic spices, and herbs, creating a flavourful and satisfying…

  • Biryani Vegetable Sauce£2.95

    Currt sauce with vegetables, aptly suited to accompany a biryani

Curry - Veg

  • Paneer Karahi£14.45

    Cubes of paneer cooked in a rich tomato-based curry, infused with aromatic spices and a touch of cream.

    Likely dairy. Dairy: Our guess from the ingredients (lists paneer): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Paneer Jalfrezi£14.45

    Cubes of paneer cooked with vibrant peppers and onions, creating a flavourful and zesty Indian dish.

    Likely dairy. Dairy: Our guess from the ingredients (lists paneer): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Sag Aloo£11.95

    A comforting Indian dish of spiced potatoes and spinach, offering hearty flavours and wholesome textures.

  • Bhindi Bhajee£11.95

    Velvety okra in a fragrant blend of spices, creating a rich and savoury Indian dish that tantalises the taste buds.

  • Aloo Gobi£11.95

    Cauliflower and potatoes stir-fried with aromatic spices, creating a flavorful and comforting North Indian dish.

  • Bombay Aloo£11.95

    Soft potatoes sautéed with aromatic spices, tomatoes, and herbs, creating a flavorful and comforting dish.

  • Cauliflower Bhajee£11.95

    Tender cauliflower florets bathed in a luscious blend of exotic spices, creating a savoury, aromatic sensation that elevates the humble…

  • Tarka Daal£11.95

    Creamy lentils infused with a sizzling tempering of spices, garlic, and onions, creating a flavourful and comforting staple in South Asian…

  • Daal Makhani£11.95

    Velvety black lentils slow-cooked with tomatoes, butter, and aromatic spices, resulting in a rich and luscious North Indian lentil delicacy.

    Likely dairy. Dairy: Our guess from the ingredients (lists butter, makhani): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Chana Masala£11.95

    Chickpeas simmered in a vibrant blend of spices, tomatoes, and aromatic herbs, creating a flavorful, hearty, and irresistible Indian dish.

Curry - Non Veg

  • Goan Fish Curry£16.95

    Fresh fish simmered in a spicy and tangy coconut-based curry, capturing the vibrant and delicious essence of Goan cuisine.

    Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • King Prawn Dansak£16.45

    Juicy king prawns in a tangy, sweet, and spicy lentil sauce.

    Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Chicken Noorjahani£16.45

    Tender chicken simmered in a luxurious saffron infused gravy, delivering a regal and aromatic flavor experience.

  • Murgh Makhani£14.45

    Succulent chicken in a velvety, buttery tomato curry, finished with cream and gentle spices.

    Likely dairy. Dairy: Our guess from the ingredients (lists cream, makhani): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • 'British Classic' Chicken Tikka Masala£14.45

    Succulent grilled chicken in a classic British style sweet, creamy tomato-based curry, infused with aromatic spices, delivering a taste…

    Likely dairy. Dairy: Our guess from the ingredients (lists creamy): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • 'British Classic' Butter Chicken£14.45

    Tandoor-cooked chicken in classic British style with a sweet, velvety tomato and butter sauce, offering a rich and indulgent symphony of…

    Likely dairy. Dairy: Our guess from the ingredients (lists butter, butter chicken): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • 'British Classic' Chicken Korma£14.45

    A royal blend of chicken, creamy cashew sauce, and aromatic spices, creating a rich and indulgent Mughlai dish.

    Likely dairy. Dairy: Our guess from the ingredients (lists creamy, korma): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)Likely nuts. Nuts: Our guess from the ingredients (lists cashew, korma): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Naga Chicken£14.45

    A fiery and flavourful dish featuring tender chicken cooked in a spicy Naga chili-based sauce, offering a tantalizing taste of Northeast…

  • Chicken Jalfrezi£14.45

    Spicy stir-fried chicken with vibrant peppers and onions, creating a flavourful and zesty Indian dish.

  • Chicken Karahi£14.45

    Succulent chicken pieces cooked in a spicy, aromatic karahi-style curry, showcasing bold flavours and a tantalizing blend of South Asian…

  • Lamb Balti£14.45

    Tender, bite-sized lamb pieces cooked in rich, aromatic spices, offering a vibrant, flavourful culinary delight.

  • Satkora Lamb£14.45

    Tender Lamb infused with the tangy citrus flavour of Shatkora fruit, creating a zesty and aromatic Bengali delicacy.

  • Lamb Rogan Josh£14.45

    Tender lamb slow-cooked in a rich, spiced tomato-based sauce, delivering deep, aromatic flavors.

  • Crab Malawar£15.95

    Succulent crab cooked in a rich coconut curry with aromatic spices, delivering a taste of coastal delicacies.

    Likely shellfish. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Nalli Ghosth (Lamb Shank)£16.95

    Tender lamb shank slow-cooked in a rich, flavourful gravy with aromatic spices, offering a hearty delight.

Breads

  • Garlic Naan£4.95

    Tandoor baked Indian flatbread brushed with garlic infused butter, offering a flavourful and aromatic complement to your meal.

    Likely gluten. Gluten: Our guess from the ingredients (lists naan): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)Likely dairy. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Peshwari Naan£4.95

    Tandoor baked flatbread filled with a delightful mixture of nuts and coconut providing a sweet and savoury accompaniment to your dining…

    Likely gluten. Gluten: Our guess from the ingredients (lists naan): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)Likely nuts. Nuts: Our guess from the ingredients (lists nut, nuts): likely contains nuts. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Keema Naan£5.25

    Tandoor baked flatbread stuffed with spiced minced meat for a hearty twist on the traditional naan.

    Likely gluten. Gluten: Our guess from the ingredients (lists naan): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Cheese Naan£4.95

    Soft naan loaded with melted Mozzarella cheese, served warm and ready to pull apart

    Likely gluten. Gluten: Our guess from the ingredients (lists naan): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)Likely dairy. Dairy: Our guess from the ingredients (lists cheese, mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Naan Bread£4.45

    Soft and fluffy Tandoor-baked bread, a versatile and classic accompaniment to elevate any meal.

    Likely gluten. Gluten: Our guess from the ingredients (lists bread, naan): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Tandoori Roti£3.55

    Wheat bread baked in a tandoor, offering a slightly crispy exterior and a soft, wholesome interior.

    Likely gluten. Gluten: Our guess from the ingredients (lists bread, wheat, roti): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Chapati£3.55

    Soft wheat flatbread cooked on a hot griddle, perfect for pairing with any curry.

    Likely gluten. Gluten: Our guess from the ingredients (lists wheat): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Paratha£4.45

    Flaky, pan-fried Indian bread, versatile and delicious, perfect for pairing with a variety of savory and flavourful fillings or…

    Likely gluten. Gluten: Our guess from the ingredients (lists bread, paratha): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

  • Aloo Paratha£4.95

    Stuffed with spiced mashed potatoes, this pan-fried Indian bread offers a delightful blend of comforting flavours and flaky texture.

    Likely gluten. Gluten: Our guess from the ingredients (lists bread, paratha): likely contains gluten. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

Rice

  • Keema Rice£5.25

    Fragrant basmati rice cooked with spiced minced meat, creating a flavorful and hearty accompaniment.

  • Mushroom Rice£4.95

    Fluffy basmati rice sautéed with tender mushrooms and aromatic spices, creating a savory and satisfying dish.

  • Pilau Rice£4.45

    Fragrant basmati rice cooked with spices, perfect to complement a variety of main courses.

  • Steamed Rice£3.45

    Simple, fluffy grains, a versatile and essential staple for any meal.

Desserts

  • Gulab Jamun£4.95

    Soft fried milk dough balls soaked in a sweet cardamom syrup.

    Likely dairy. Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Menu read 5 Nov 2026 (thethamesrestaurant.com)

Good to know

Restaurant

Facts

Facts
FactDetail
Address79 Waterloo Road, Waterloo, SE1 8UD
AreaLambeth
KindRestaurant · Indian
Phone+44 20 7928 3856
Websitethethamesrestaurant.com
BookingOnline through Book online
Menu read5 Nov 2026 from thethamesrestaurant.com
Hours
  • Monday12pm–2:30pm, 5:30pm–11:30pm
  • Tuesday12pm–2:30pm, 5:30pm–11:30pm
  • Wednesday12pm–2:30pm, 5:30pm–11:30pm
  • Thursday12pm–2:30pm, 5:30pm–11:30pm
  • Friday5:30pm–11:30pm
  • Saturday12pm–2:30pm, 5:30pm–11:30pm
  • Sunday12pm–2:30pm, 5:30pm–11:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The Thames

Does The Thames have gluten-free options?

No dish is marked gluten free as served, from the menu read 5 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The Thames coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is The Thames open?

Monday: 12pm–2:30pm, 5:30pm–11:30pm. Tuesday: 12pm–2:30pm, 5:30pm–11:30pm. Wednesday: 12pm–2:30pm, 5:30pm–11:30pm. Thursday: 12pm–2:30pm, 5:30pm–11:30pm. Friday: 5:30pm–11:30pm. Saturday: 12pm–2:30pm, 5:30pm–11:30pm. Sunday: 12pm–2:30pm, 5:30pm–11:30pm. Hours can change on public holidays; check with the venue.

Can I book The Thames online?

Yes, through Book online: https://www.thethamesrestaurant.com/#booking

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