ThongLor

Restaurant · ThaiSt. John's Wood

No dishes marked gluten free

61 dishesmenu read 10 Novthonglorthairestaurant.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Starter

  • Thonglor Mixed Starters (For 2)£20

    Chicken satay, spring rolls, Thai spicy fish cake, prawns on toast and crispy wonton served with sweet chilli sauce and plum sauce.

    Likely glutenLikely nutsLikely shellfishLikely fish

  • Chicken Satay£7.95

    Skewered and grilled marinated chicken breast served with homemade peanut sauce.

    Likely nuts

  • Chicken Gyoza£7.95

    Deep fried chicken gyoza served with sweet and chilli sauce.

    Likely gluten

  • Prawns and Chicken on Toast£7.95

    Deep fried minced prawns and chicken on toast sprinkle with sesame seed served with chilli sauce.

    Likely glutenLikely sesameLikely shellfish

  • Crispy Wonton£7.95

    Deep fried wonton with minced chicken and prawns served with sweet chilli sauce.

    Likely glutenLikely shellfish

  • Kanom Jeeb£8.45

    Thai steam dumplings with minced chicken and prawns served with soy sauce.

    Likely glutenLikely soyLikely shellfish

  • Northeastern Style Sausage£8.95

    Homemade pork and rice Thai Northeastern style.

  • Prawns Tempura£8.95

    Deep fried prawns in batter served with sweet chilli sauce.

    Likely glutenLikely shellfish

  • Thai Spicy Fish Cake£8.95

    Spicy fish cake topped with sweet chilli sauce.

    Likely fish

  • Fried Fish Balls£7.95

    Deep fried fish balls topped with spicy sauce.

    Likely fish

  • Salt & Pepper Squid£8.95

    Batter coated deep fried squid with garlic, chilli, salt & pepper.

    Likely glutenLikely shellfish

  • Mixed Vegetable Tempura£7.45

    Deep fried vegetables in batter served with sweet chilli sauce.

    VegetarianLikely gluten

  • Vegetable Spring Rolls£7.95

    Deep fried vegetables wrapped with spring roll pastry served with sweet chilli sauce.

    VegetarianLikely gluten

  • Tao Hoo Tod£7.95

    Deep fried tofu served with sweet chilli sauce, topped with ground peanuts.

    VegetarianLikely nutsLikely soy

  • Vegetable Gyoza£7.45

    Deep fried vegetable gyoza served with sweet and chilli sauce.

    VegetarianLikely gluten

  • Edamame£4.95

    Young soybean lightly salted.

    Likely soy

  • Prawn Crackers£3.95

    Thai style deep fried prawns served with sweet chilli sauce.

    Likely shellfish

Grill

  • Grilled Pork or Beef£14.95

    Served with Thai spicy tamarind sauce.

Signature

  • Crab Meat Fried Rice£15.95

    Fried rice with crab meat, egg and spring onions.

    Likely eggLikely shellfish

  • Pineapple Fried Rice£15.95

    Pineapple with chicken and prawns, egg and vegetables.

    Likely eggLikely shellfish

  • Tamarind Duck£16.95

    Deep fried duck served with broccoli and homemade tamarind sauce topped with fried shallots.

  • Pla Choo-Chee£17.95

    Salmon with red curry sauce, coconut milk and red chilli.

    Likely fish

  • Pla Rad Prik£21.95

    Crispy whole sea bass topped with Thai spicy tamarind sauce.

    Likely fish

  • Khao-Soi Chicken or Tofu£15.95

    Northern style coconut curry with egg noodles.

    Likely glutenLikely egg

  • Herbal Noodle Soup (Beef or Pork)£15.95

    Spicy broth, enriched with herbs.

  • Thonglor Tomyum Noodles£14.95

    Thai style noodle soup with minced pork, fish balls, crispy wontons, bean sprouts, lime juice, ground roasted peanuts.

    Likely glutenLikely nutsLikely fish

Soup (choose meat: vegetable, tofu or chicken 6.95; prawn or

  • Tom Kha

    Coconut soup with galangal, lime leaves, mushroom and fresh coriander.

  • Tomyum

    Traditional Thai spicy soup with lemon juice, mushroom, galangal, lime leaves and lemon grass.

Soup

  • Prawn Wonton Soup£8.95

    Likely glutenLikely shellfish

Fish

  • Sweet and Sour Fish£21.95

    Crispy fish topped with Thai style sweet and sour sauce.

    Likely fish

  • Lemongrass Fish£21.95

    Deep-fried fish fillet stir fry with basil leaves, Thai herbs, onions, long beans, garlic and fresh chilli.

    Likely fish

  • Seabass Lime and Chilli£21.95

    Whole steamed sea bass mixed with garlic, chilli, coriander and Thai spicy herbs sauce.

    Likely fish

  • Ginger Seabass£21.95

    Whole steamed sea bass mixed with soy sauce and ginger.

    Likely glutenLikely soy

Curry (choose meat: tofu, chicken or pork 13.95; beef, prawn

  • Thai Green Curry

    Thai green curry paste in coconut milk, vegetables and sweet basil.

  • Thai Red Curry

    Thai red curry paste in coconut milk, vegetables and sweet basil.

  • Pa-Nang Curry

    Thai dry red curry paste in coconut milk, vegetable and sweet basil.

  • Massaman Curry

    Curry with coconut milk, potato, peanuts and onions.

    Likely nuts

Curry

  • Thai Red Curry Duck£17.95

    Thai style red duck curry cooked with pineapple, tomato and vegetables.

Noodles (choose meat: tofu, chicken or pork 13.95; beef, pra

  • Pad Thai

    Stir fried rice noodles with homemade sauce, eggs, bean sprout, peanut and onion.

    Likely nutsLikely egg

  • Pad Kee Mao

    Stir fried flat noodles with fresh chilli, garlic, basil, bamboo shoots, cabbage and long beans.

Rice (choose meat: tofu, chicken or pork 13.95; beef, prawns

  • Special Fried Rice

    Traditional Thai fried rice with egg and vegetables served with choice of meat.

    Likely egg

Rice

  • Steamed Jasmine Rice£3.80
  • Sticky Rice£4
  • Egg Fried Rice£4.30

    Likely egg

  • Coconut Rice£4.30

Stir Fried (choose meat: tofu, chicken or pork 13.95; beef,

  • Pad Kra Pao

    Thai style stir fried basil leaves, onions, long beans, garlic and fresh chilli.

  • Thai Style Stir Fried Cashew Nut

    Thai style fried chicken cashew nut with onions, dried chilli, bell pepper and spring onions (choice of meat).

    Likely nuts

  • Stir Fried Ginger

    Stir fried fresh ginger with onions, spring onion, black fungus mushroom.

  • Stir Fried Oyster Sauce

    Stir fried onion, spring onion, bell pepper in oyster sauce.

    Likely shellfish

  • Sweet and Sour Stir Fry

    Stir fried fresh pineapple, cucumber, onions, green pepper, tomato and spring onion in sweet and sour sauce.

  • Pad Nam Prik Pao

    Stir fried onions, spring onions, bell pepper, long beans, basil with chilli paste.

  • Curry Powder Stir Fry

    Stir fried egg, garlic, peppers, onion, chilli paste and curry powder.

    Likely egg

  • Garlic and Pepper

    Stir fried garlic and pepper garnished with coriander.

Salad

  • Som Tum£10.95

    Traditional Thai salad with green papaya, chilli, long beans, tomatoes, peanuts and hot & sour dressing.

    Likely nuts

  • Larb£13.95

    Minced chicken or pork cooked with Thai herbs, ground roasted rice and hot & sour dressing.

  • Nam Tok£14.95

    Grilled pork or beef salad with fresh Thai herbs, lime juice, chilli and ground roasted rice.

  • Glass Noodle Salad£15.95

    Clear glass noodle with minced pork, shallots, jelly mushroom and Thai spicy dressing.

Vegetable

  • Bean Sprouts£9.95

    Stir fried bean sprouts with tofu and spring onions.

    Likely soy

  • Mixed Vegetable£9.95

    Stir fried cabbage, carrot, mushrooms and bean sprouts.

  • Broccoli£9.95

    Stir fried broccoli with oyster sauce.

    Likely shellfish

  • Aubergine£9.95

    Stir fried aubergine with chilli, garlic and basil.

The menu’s own key: (V) vegetarian · 🌶️ spicy

What the menu saysPlease ask member of staff for food allergies and intolerance.
  • Please ask member of staff for food allergies and intolerance.

Good to know

Café

  • Seats outsideOpenStreetMap, read 28 Jul 2026

Not known yet: dog friendly, kid friendly, kids menu, wheelchair access, vegetarian options, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
Address81 Boundary Road, St. John's Wood, NW8 0RG
AreaWestminster
KindRestaurant · Thai
Websitethonglorthairestaurant.com
BookingOnline through Book online
Menu read10 Nov 2026 from thonglorthairestaurant.com
Hours
  • Monday6pm–9:30pm
  • TuesdayClosed
  • Wednesday6pm–9:30pm
  • Thursday6pm–9:30pm
  • Friday6pm–9:30pm
  • Saturday12:30pm–9:30pm
  • Sunday12:30pm–9:30pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about ThongLor

Does ThongLor have gluten-free options?

No dish is marked gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is ThongLor coeliac friendly?

The venue notes: “Please ask member of staff for food allergies and intolerance.”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is ThongLor open?

Monday: 6pm–9:30pm. Tuesday: Closed. Wednesday: 6pm–9:30pm. Thursday: 6pm–9:30pm. Friday: 6pm–9:30pm. Saturday: 12:30pm–9:30pm. Sunday: 12:30pm–9:30pm. Hours can change on public holidays; check with the venue.

Can I book ThongLor online?

Yes, through Book online: https://www.thonglorthairestaurant.com/reservation

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