Tokyo Bird

Bar · Japanese · Bar & brewerySurry Hills

No dishes marked gluten free1 can be made gluten free on request

33 dishesmenu read 10 Novtokyobird.com.au

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Specials

  • Ebi Tempura$13

    Panko crumbed prawns, nori tartar, pickled cabbage, lemon (5pc)

    Likely gluten. Gluten: Our guess from the ingredients (lists crumbed, panko, tempura): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists prawn, prawns): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

Snacks

  • Edamame$6

    Sea salt or spicy shichimi

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists edamame): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Lotus Root Chips$6

    Chilli kewpie mayo

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely egg. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

Side Dishes

  • Tuna Tartare$21

    Soy-cured tuna, cucumber, chilli mayo, rice cracker

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely egg. Egg: Our guess from the ingredients (lists mayo, tartare): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely fish. Fish: Our guess from the ingredients (lists tuna): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Salmon Tostadas$21

    Diced salmon, umeboshi ponzu, edamame, wasabi, nori tempura, masago roe

    Likely gluten. Gluten: Our guess from the ingredients (lists tempura): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists edamame, ponzu): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely fish. Fish: Our guess from the ingredients (lists salmon, roe): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Beef Tataki$20

    Seared ponzu cured beef, mushroom, sliced cucumber

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Grilled Broccolini$11

    Creamy sesame dressing, herb & garlic crumb

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely gluten. Gluten: Our guess from the ingredients (lists crumb): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely sesame. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Cabbage Salad$8

    Onion ponzu, pickled ginger, sesame

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely sesame. Sesame: Our guess from the ingredients (lists sesame): likely contains sesame. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

Specialties

  • Gyoza$13

    Pork & cabbage dumpling (6pc)

    Likely gluten. Gluten: Our guess from the ingredients (lists dumpling, gyoza): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Vege Gyoza$15

    Mixed vegetable dumpling (6pc)

    Vegan. Vegan: Venue says: labelled vegan. Menu read 10 Nov 2026 (tokyobird.com.au)Can be made free of gluten. Gluten: Labelled as able to be made gluten free by the venue (GF option, +$2). Menu read 10 Nov 2026 (tokyobird.com.au)

  • Crab Croquettes$18

    Crumbed blue swimmer crab, tarragon, yuzu mayonnaise, aosa nori (3pc)

    Likely gluten. Gluten: Our guess from the ingredients (lists crumbed, croquette): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely egg. Egg: Our guess from the ingredients (lists mayonnaise): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists crab): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Calamari$14

    Crisp squid, wasabi mayonnaise, lemon

    Likely egg. Egg: Our guess from the ingredients (lists mayonnaise): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists squid, calamari): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Karaage Chicken$17

    Japanese fried chicken, lemon, mayo

    Likely gluten. Gluten: Our guess from the ingredients (lists karaage): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely egg. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Crispy Cauliflower$14

    Lime miso sauce

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Sweet Corn$11

    Onion & miso butter, nori furikake

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

Yakitori

  • Negima$12

    Chicken thigh + shallot (soy tare)

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Sasami$11

    Chicken tenders (yuzu kosho soy)

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Tebasaki$10

    Chicken wings (soy tare, shichimi)

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Tsukune$13

    Chicken mince meatballs, cured egg yolk

    Likely egg. Egg: Our guess from the ingredients (lists egg, yolk): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Kawa$10

    Chicken skin (soy tare)

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Hatsu$8

    Chicken hearts (tare, lemon)

Kushiyaki

  • Yaki-Zake$17

    Miso-cured salmon, lemon

    Likely fish. Fish: Our guess from the ingredients (lists salmon): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Hotate$16

    Scallops (soy onion butter)

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists butter): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely shellfish. Shellfish: Our guess from the ingredients (lists scallop, scallops): likely contains shellfish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Wagyu$17

    Wagyu beef (MB9+)

  • Ton Ton Tomato$10

    Pork belly-wrapped cherry tomato (soy tare)

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Yaki Ton$16

    Pork belly, yuzu pickled cabbage (soy tare)

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Arabiki$10

    Pork kransky with cheese, mustard

    Likely dairy. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Uzura$8

    Quail eggs (soy tare)

    Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely egg. Egg: Our guess from the ingredients (lists egg, eggs): likely contains egg. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists soy): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

Yakiyasai

  • Eringi$9

    King brown mushroom (soy-based tare)

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely gluten. Gluten: Our guess from the ingredients: likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Nasu$9

    Eggplant, yuzu miso

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely soy. Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Agedashi Tofu$9

    Soy dashi

    Likely soy. Soy: Our guess from the ingredients (lists soy, tofu): likely contains soy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely fish. Fish: Our guess from the ingredients (lists dashi): likely contains fish. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

Dessert

  • Chocolate Fudge Mousse$14

    Orange gel, almond crumble, rose

    Likely dairy. Dairy: Our guess from the ingredients (lists mousse): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely nuts. Nuts: Our guess from the ingredients (lists almond): likely contains nuts. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

  • Houjicha Cheesecake$13

    Roasted green tea cheesecake, raspberry compote, matcha tuile

    Likely gluten. Gluten: Our guess from the ingredients (lists cheesecake): likely contains gluten. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)Likely dairy. Dairy: Our guess from the ingredients (lists cheesecake): likely contains dairy. Not the venue's word, ask staff. Menu read 10 Nov 2026 (tokyobird.com.au)

The menu’s own key: (v) vegetarian · (vg) vegan · GF opt = gluten free option

Good to know

Bar

  • Adults onlyvenue menu, read 9 Nov 2026. Evidence: …ce via Belmore Lane) (02) 8880 9971 | info@tokyobird.com.au 18+ venue only · source for Adults only
  • Vegetarian dishes (11)venue menu, read 10 Nov 2026. Evidence: 11 vegetarian dishes marked on the menu
  • Vegan dishes (1)venue menu, read 10 Nov 2026. Evidence: 1 vegan dish marked on the menu
  • Takes bookingsvenue website, read 10 Nov 2026. Evidence: Online booking link on the venue's site · source for Takes bookings

Not known yet: dog friendly, kids menu, outdoor seating, wheelchair access, high chairs, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address226 Commonwealth Street, Surry Hills
AreaSydney City & Inner East
KindBar · Japanese · Bar & brewery
Websitetokyobird.com.au
BookingOnline through Book online
Menu read10 Nov 2026 from tokyobird.com.au
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Tokyo Bird

Does Tokyo Bird have gluten-free options?

No dish is marked gluten free as served, and 1 more can be made gluten free on request, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Tokyo Bird coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at Tokyo Bird?

Vege Gyoza (GF option, +$2).

Can I book Tokyo Bird online?

Yes, through Book online: https://tokyobird.com.au/bookings/

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