Bocca Di Lupo

Restaurant · ItalianSoho

No dishes marked gluten free

89 dishesmenu read 11 Novboccadilupo.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Winter set menus

Morsi di stagione

  • Raw Oyster, Caper & White Balsamic£6

    Likely shellfish

  • Raw Veal & White Truffle Crostino£10

    Likely gluten

  • Squacquerone & White Truffle Crostino£10

    Likely glutenLikely dairy

Set menus

  • Bollito Misto – Piedmont£85

    Antipasto: bagna cauda, anchovy & garlic fondue with vegetables (puntarelle, radish, pumpkin, tardivo, fennel). Primo (+£15 pp): agnolotti…

    Likely fish

  • Sicilia£78

    Antipasti: sardines beccafico, baked with orange, pine nuts & raisins; tuna tartare, capers, orange, parsley & pistachio; caponata…

    Likely glutenLikely dairyLikely nutsLikely eggLikely shellfishLikely fish

  • BYO Truffle – Piedmont£78

    Antipasti: carne cruda all’albese (chopped raw veal, beaten with olive oil); crostini. Primo: 40+1 tajarin – pure egg yolk pasta, butter…

    Likely glutenLikely dairyLikely nutsLikely egg

  • Bocca£76

    Antipasti: truffled radish & celeriac salad, pomegranate & pecorino BDL; sea bream carpaccio, rosemary & orange; crescentine, coppa…

    Likely glutenLikely dairyLikely fish

  • Baroque Menu di Mare£140

    Antipasti: raw oysters with capers & white balsamic, red Sicilian prawns & Sicilian olive oil; sea bream carpaccio with rosemary & orange…

    Likely glutenLikely dairyLikely shellfishLikely fish

  • Baroque Menu – Maialino£120

    Antipasto di carne: 3-metre antipasto board of salumi, best Italian cheeses & grissini, then caponata, pumpkin in saor & grilled radicchio…

    Likely glutenLikely dairyLikely shellfish

Morsi – Pesce

  • Tuna Tartare

    Capers, orange & pistachio

    Likely nutsLikely eggLikely fish

  • Sheep Ricotta

    Bottarga & pane carasau

    Likely glutenLikely dairyLikely fish

  • Fried Sage Leaf

    Filled with anchovy

    Likely fish

  • Anchovy & Mozzarella Crostini

    Likely glutenLikely dairyLikely fish

Morsi – Carne

  • Raw Veal and Lemon Crostino

    Likely gluten

  • Fried Olive Stuffed with Veal & Pork
  • Crescentine, Parma Ham & Squacquerone

    Likely glutenLikely dairy

  • Rabbit Lollipop ‘Saltimbocca’

    Prosciutto, Marsala & sage

  • Bresaola, Rocket & Caprino Rotolo

    Likely dairy

Morsi – Verdure

  • Fried Mozzarella Bocconcini

    Likely dairy

  • Fried Ravioli with Pumpkin & Sage

    Likely gluten

  • Pizza Fritta

    Smoked ricotta, tomato & pepper

    Likely glutenLikely dairy

  • Grissini with Dried Broad Bean Purée

    Chilli & mint dip

    VegetarianLikely gluten

  • Winter Tomato & Buffalo Mozzarella Spiedini

    Likely dairy

For the table

  • Pre-dinner Salumi£12

    Prosciutto di Parma, coppa, Tuscan fennel salame

    Likely gluten

  • Pre-dinner Vegetables£12

    Pinzimonio – raw vegetables and the best new season olive oil to dip

  • Post-dinner Formaggi£9

    Soft & hard Italian cheeses, homemade buckwheat crackers & honeycomb

    Likely dairy

October set menus

Pranzo available at lunchtime only

Morsi di stagione

  • White Crab, Lemon & Samphire Bruschetta£5.50

    Likely glutenLikely shellfish

  • Fried Courgette Flowers & Lemon£5.50
  • Tomato & Buffalo Mozzarella Spiedini£5.50

    Likely dairy

  • Girolle & Mozzarella Arancino£5.50

    Likely glutenLikely dairy

Morsi – Carne

  • Crescentine, Parma Ham & Stracchino

    Likely glutenLikely dairy

  • Grissini with Bresaola & Rocket

    Likely gluten

Morsi – Verdure

  • Fried Ravioli with Ricotta & Mint

    Likely glutenLikely dairy

  • Fried Pizza

    Raw tomato & basil

    VegetarianLikely gluten

  • Red Pepper & Pistachio Pesto Bruschetta

    Likely glutenLikely nuts

For the table

  • Pre-dinner Vegetables£10

    Grilled marinated peppers, aubergines and courgettes

  • Post-dinner Formaggi£9

    Soft & hard Italian cheeses, home-made buckwheat crackers, pears & honeycomb

    Likely dairy

Set menus

  • Bocca£69

    Antipasti: ox tongue, salsa tonnata; bluefin tuna tartare, pistachio, parsley & capers; cicoria con le fave with dried broad bean purée…

    Likely glutenLikely dairyLikely nutsLikely eggLikely fish

  • Baroque Menu di Mare£140

    Antipasti: raw oysters with capers & white balsamic, red Sicilian prawns & Sicilian olive oil; sea bream carpaccio with rosemary & orange…

    Likely glutenLikely dairyLikely shellfishLikely fish

  • Baroque Menu – Maialino£136

    Antipasto di carne: 3-metre antipasto board of salumi, best Italian cheeses & grissini, then caponata, pumpkin in saor & grilled radicchio…

    Likely glutenLikely dairyLikely shellfish

  • Pranzo£52

    Antipasti to share: lardo, walnut & honey bruschetta (Lombardy); cuore di bue tomato & Tropea onion (Calabria); prosciutto e fichi…

    Likely glutenLikely dairyLikely nuts

  • Tuscany£56

    Antipasti to share: fegatini – hand chopped chicken livers on a bruschetta; pecorino toscano; prosciutto, finocchiona. Primo: pici…

    Likely glutenLikely dairyLikely eggLikely fish

À la carte dinner

Monday 9 November 2026

Fritti – fried

  • Buffalo Mozzarella Bocconcini£3

    Campania

    Likely dairy

  • Sage Leaves & Anchovy£3

    Lazio

    Likely fish

  • Olive Stuffed with Minced Pork & Veal£4

    Le Marche

  • Fried Squid, Prawns & Lemon Slices£18

    Veneto

    Likely shellfishLikely fish

  • Fritti Misti
  • Supplì£5

    Tomato, mozzarella & rice croquette – Rome

    Likely glutenLikely dairy

  • Baccala£12

    House salted cod cheeks – Lazio

    Likely fish

Crudi e salumi – raw & cured

  • Pig's Head Soppressata£13

    Cardoon mostarda & treviso – Tuscany

  • Bluefin Tuna Tartare£18

    Capers, orange & pine nuts – Sicily

    Likely nutsLikely fish

  • Veal Battuta£16

    Raw chopped veal with oil & a little nutmeg – Piedmont

  • Cicoria£8

    Dried broad bean purée & chilli – Puglia

  • Ox Tongue Tonnato£13

    With tuna & anchovy sauce – Piedmont

    Likely fish

Paste e risotti – pastas & risotti

  • Risotto ai Finferli£16

    Girolle mushrooms, parsley & garlic – Lombardy

  • Ricotta Tortelloni£14

    Butter, sage & walnuts – Bologna

    Likely glutenLikely dairyLikely nuts

  • Rigatoni alla Norma£13

    Tomato, aubergine & ricotta – Sicily

    Likely glutenLikely dairy

  • Orecchiette, Anchovies & Cime di Rapa£16

    Puglia

    Likely glutenLikely fish

  • Caserecce with Pesto Trapanese & Red Prawns£16

    Sicily

    Likely glutenLikely shellfish

  • Pappardelle with Venison Stracotto£16

    Tuscany

    Likely gluten

  • Spaghetti with Langoustines, Tomato & Basil£38

    Veneto

    Likely glutenLikely shellfish

  • Tajarin with Butter & Egg Yolk£8

    Available if you are eating truffles

    Likely glutenLikely dairyLikely egg

Forno e griglia – oven & grill

  • Roast Pumpkin£10

    Sage, parmesan & balsamic – Emilia

    Likely dairy

  • Radicchio & Taleggio Lasagne£14

    Lombardy

    Likely glutenLikely dairy

  • Luganega£11

    Pork & porcini sausage, roast Tropea onion – Veneto

  • Roast Mallard£20

    Confit leg, roast breast & radicchio – Trentino

  • Roast Suckling Pig

    Muscat grapes, white wine & bay – Lazio

  • Charcoal Baked Fish

    Tomato, potatoes & olives – Campania

    Likely fish

  • Tagliata Bluefin Tuna

    Corno peppers & rocket – Sicily

    Likely fish

  • Tagliata Ex Parmesan Dairy Beef

    Rosemary & parmesan – Emilia

    Likely dairy

Pentola o padella – pot & pan

  • Wet Polenta£8

    Butter, anchovy and garlic – Lombardy

    Likely dairyLikely fish

  • Escarole with Pine Nuts & Raisins£8

    Lazio

    Likely nuts

  • Braised Chickpeas£9

    Tomato, chilli & mint – Puglia

  • U Morzeddhu£13

    Cow innards with tomato, oregano & copious chilli – Calabria

Insalate – salads

  • Salad of Confit Bluefin Tuna£16

    Anchovy, tomato & Tropea onion – Procida

    Likely fish

  • Whole Round Lettuce & Lemon Dressing£8

    Sperlonga

  • Truffled Radish, Celeriac & Pomegranate Salad£13

    Pecorino – BDL

    Likely dairy

Gelupo – gelato

  • Hazelnut Gelato£10

    Chocolate sauce & cream – Piedmont

    Likely dairyLikely nuts

  • Pear Sgroppino£17

    Sorbet beaten with vodka & prosecco – Veneto

  • Persimmon Sorbet£9

    Sicily

Frutta e dolci – fruit & desserts

  • Bergamot Citrus£6

    Calabria

  • Chocolate & Marzipan Ball£4

    With rum & raisins – Erice

    Likely nuts

  • Pears Baked in Red Wine£9

    Cloves with cold cream – Veneto

    Likely dairy

  • Mini Bombe Calde£9

    With crema pasticcera – Roma

    Likely dairy

  • Bonet£9

    Chocolate, coffee, amaretti, caramel & rum – Piedmont

    Likely nuts

  • Rum Baba£22

    Ricotta, sour cherry & almonds – Naples, for 2

    Likely glutenLikely dairyLikely nutsLikely egg

  • Formai de Mut£9

    Cheese with buckwheat crackers & honey – Lombardia

    Likely dairy

  • Beola di Capra£9

    Goat’s cheese with buckwheat crackers & honey – Lombardia

    Likely dairy

  • La Tur£9

    Cheese with buckwheat crackers & honey – Lombardia

    Likely dairy

The menu’s own key: V vegetarian (as printed on Morsi items)

What the menu saysMenu footer: "If you have any allergies, please speak to a member of staff."
  • Menu footer: "If you have any allergies, please speak to a member of staff."

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

Lunch & pre-theatre set menu

Monday–Friday until 18.30

Set menus

  • Lunch & Pre-theatre Set Menu£18

    Choice of: bresaola, rocket & lemon (Lombardy); braised squid in white wine & tomato (Veneto); affogato – fior di latte gelato & espresso…

    Likely dairyLikely shellfish

Good to know

Restaurant

Facts

FactDetail
Address12 Archer Street, Soho
AreaWestminster
KindRestaurant · Italian
Websiteboccadilupo.com
Menu read11 Nov 2026 from boccadilupo.com
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Bocca Di Lupo

Does Bocca Di Lupo have gluten-free options?

No dish is marked gluten free as served, from the menu read 11 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Bocca Di Lupo coeliac friendly?

The venue notes: “Menu footer: "If you have any allergies, please speak to a member of staff."”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

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