La Luna Dining

Restaurant · Seafood · Bar & breweryThe Spit4.8 (814 Google reviews)

10+ gluten-free dishes

30 dishes marked gluten free+ 1 can be made gluten free on request

52 dishesmenu read 8 Novgennarigroup.com.au

Always confirm with staff

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This menu is shared by 2 venues and read once for all of them.

Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

A La Carte

Bread + Antipasto

  • Freshly Baked Baguette$9

    With home made butter

    Likely glutenLikely dairy

  • Taramasalata$13

    Free of gluten, dairyLikely fish

  • Byron Bay Stracciatella$16

    Truffle honey

    VegetarianFree of glutenLikely dairy

  • Red Pepper Romesco$12

    EVOO, chives

    VegetarianFree of gluten, dairy

  • Marinated Olives$9

    Pickled garlic

    VegetarianFree of gluten, dairy

  • Wagyu Bresaola$18

    Free of gluten, dairy

  • Calabrese Salami$16

    Free of gluten, dairy

  • Prosciutto San Daniele$24

    Free of gluten, dairy

Cheese

  • Cheese Selection$18

    Served with lavosh, truffle honey and muscatels. Gruyere 1655 AOP (Switzerland), Ossau Iraty AOP (France), Shropshire Blue (UK), Taleggio…

    VegetarianLikely dairy

Caviar

  • Caviar Bump (5g)$27

Cold Bar

  • South Australian Oysters (Six)$39

    Shucked to order. Natural, passionfruit ponzu + basil, or chardonnay vinegar

    Free of gluten, dairyLikely shellfish

  • Ars Italica Royal Oscietra Caviar on Ice$155

    Potato blini, traditional accompaniments

  • Burrata$24

    Heirloom tomato, grilled peach, raspberry vinaigrette

    VegetarianFree of glutenLikely dairy

  • Hiramasa Kingfish Tartare$27

    Yuzu, pomelo, cumquat

    Free of gluten, dairyLikely fish

  • Hokkaido Scallop Ceviche$26

    Passionfruit ponzu, burnt orange, basil oil

    Free of gluten, dairyLikely shellfish

  • Wagyu Beef Tartare$30

    Cornichon, mustard, salted egg yolk, potato crisps

    Free of dairyLikely egg

  • Sashimi Platter Cut to Order$66

    Scallop, salmon, kingfish, oysters | 12 pieces

    Free of gluten, dairyLikely shellfishLikely fish

  • Sashimi + Seafood Platter$195

    Scallop, salmon, kingfish, oysters, prawns, Moreton Bay bugs, half lobster

    Free of gluten, dairyLikely shellfishLikely fish

Small Plates

  • Fried Crispy Baby Squid$22

    Parsley, jalapeno, garlic, fresh lemon

    Likely shellfish

  • Crispy Zucchini Flower$32

    Filled with cashew cream, romesco

    VeganLikely nuts

  • Large Mooloolaba Grilled Prawns$36

    Nduja butter, charred lemon

    Free of glutenLikely dairyLikely shellfish

  • Crispy Tempura Moreton Bay Bug in a Milk Bun$24

    Bug mayo, sweet + sour sauce

    Likely glutenLikely dairyLikely eggLikely shellfish

  • Macaroni Cheese Croquettes$23

    Prosciutto mayonnaise

    Likely glutenLikely dairyLikely egg

  • Slow Poached + Grilled Fremantle Octopus$34

    Lemon, oregano, chilli

    Free of gluten, dairyLikely shellfish

  • Lobster + Scallop Ravioli$38

    Abalone sauce, chilli + citrus oil

    Likely glutenLikely shellfish

  • Wagyu Beef Skewer$36

    Smoked potato skordalia, pomegranate molasses

    Free of gluten

In-house Made Artisanal Italian Pasta

  • Moreton Bay Bug Tagliatelle$48

    Prawn bisque, Yarra Valley salmon roe

    Likely glutenLikely shellfish

  • Burnt Butter Mushroom Open Raviolo$38

    Whipped ricotta, sage

    Likely glutenLikely dairy

  • Vera Italiana Rigatoni$44

    Tomato vodka sauce; rigatoni, stracciatella, pangrattato

    Likely glutenLikely dairy

  • Prawn + Lobster Risotto$58

    Stracciatella, pink pepper, fresh thyme

    Likely dairyLikely shellfish

Mains

  • Fresh Catch of the Day

    Braised fennel, saffron emulsion, confit tomatoes, orange oil

    Free of glutenLikely fish

  • 350gr Veal Milanese on the Bone$58

    Semi dried tomato, parmesan, lemon

    Likely dairy

  • Cauliflower Steak$38

    Cashew cream, Mediterranean relish, crispy sage

    Free of gluten, dairyLikely nuts

  • 300gr Pork Tomahawk$43

    Murray Valley, Qld, free range, apple butter, pear

To Share

  • Whole Fish

    Served with shallot & chive beurre blanc, lemon

    Likely dairyLikely fish

  • 1.2kg Tomahawk$165

    Angus grass fed, 36 months old, Cape Grim, TAS. Served with café de Paris butter (allow 45 minutes wait)

    Free of glutenLikely dairy

Chargrilled Premium Beef

  • 200gr Black Angus Tenderloin$61

    380 days grain finished, Southern VIC

    Free of gluten

  • 400gr Wagyu Rump$72

    MB7+, grass fed, 365 days grain finished, Riverina NSW

    Free of gluten

  • 300gr Black Angus Striploin$56

    Grass fed, 120 days grain finished, South East QLD

    Free of gluten

Sides & Salads

  • Shoestring Truffle Fries$16

    Parmesan

    Free of glutenLikely dairy

  • Classic Creamy Mash Potato$14

    Parmesan, extra virgin olive oil

    Free of glutenLikely dairy

  • Abalone + Lobster Mash Potato$24

    Free of glutenLikely shellfish

  • Charred Carrots$16

    Balsamic butter, pomegranate

    Free of gluten, dairy

  • Asparagus$17

    Gribiche sauce, capers, egg yolk, shallots

    Free of glutenLikely egg

  • Baby Cos$13

    Onion, extra virgin olive oil, dill, squeezed lemon

    Free of gluten, dairy

  • Heirloom Tomato Salad$16

    Whipped goats curd, vino cotto

    Vegan optionFree of glutenLikely dairy

Dessert Menu

Dessert

  • Tiramisu$24

    Cacao crêpe, latte savoiardi, mascarpone, chocolate sauce

    VegetarianLikely glutenLikely dairyLikely egg

  • Veliche Chocolate Pavé$22

    Sea salt, hazelnut cream

    VegetarianLikely dairyLikely nuts

  • Lemon Meringue$24

    Lemon curd, vanilla meringue, brown butter crumb

    VegetarianCan be made free of glutenLikely dairyLikely egg

  • Pavlova$22

    Macerated strawberries, kaffir lime white chocolate, chocolate ganache

    VegetarianFree of glutenLikely dairyLikely egg

Cheese

  • Cheese Selection$18

    Served with lavosh and muscatels. Gruyere 1655 AOP (Aeschlenberg Dairy, Switzerland), Ossau Iraty AOP (France), Shropshire Blue (UK)…

    Likely dairy

Affogatos

  • Classic Affogato$22

    Espresso + fresh vanilla bean gelato. Flavours: Frangelico, Baileys, Bocian Salted Caramel

    Likely dairy

The menu’s own key: GF: Gluten Free | DF: Dairy Free | V: Vegetarian. A: Australian Seafood | I: Imported Seafood | M: Mixed Origin Seafood · GF: Gluten Free | DF: Dairy Free | V: Vegetarian. GFO: gluten free option · GF: Gluten Free | DF: Dairy Free | V: Vegetarian. A: Australian Seafood | I: Imported Seafood | M: Mixed Origin

Functions & events menu

Functions and events: packages for groups and bookings. Not the restaurant's everyday menu.

Banquet

  • Banquet Menu ($99)$99
  • Banquet Menu ($115)$115

    To start: freshly baked baguette with house made butter; Byron Bay small production fresh stracciatella, truffle honey; warm marinated…

    Likely glutenLikely dairyLikely shellfish

Good to know

Restaurant

Facts

FactDetail
AddressThe Spit, QLD
AreaGold Coast
KindRestaurant · Seafood · Bar & brewery
Phone+61 7 5620 0224
Websitegennarigroup.com.au
BookingOnline through NowBookIt
Google rating4.8 from 814 reviews
Menu read8 Nov 2026 from gennarigroup.com.au
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday12pm–10pm
  • Thursday12pm–10pm
  • Friday12pm–10pm
  • Saturday12pm–10pm
  • Sunday12pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about La Luna Dining

Does La Luna Dining have gluten-free options?

Yes: 30 dishes are gluten free as served, and 1 more can be made gluten free on request, from the menu read 8 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is La Luna Dining coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

What can be made gluten free at La Luna Dining?

Lemon Meringue (Gluten free option available).

When is La Luna Dining open?

Monday: Closed. Tuesday: Closed. Wednesday: 12pm–10pm. Thursday: 12pm–10pm. Friday: 12pm–10pm. Saturday: 12pm–10pm. Sunday: 12pm–10pm. Hours can change on public holidays; check with the venue.

Can I book La Luna Dining online?

Yes, through NowBookIt: https://bookings.nowbookit.com/?accountid=43d311ff-3781-4127-b740-2954941fc530&venueid=7916&theme=light&colors=hex,d7ccc8,bcaaa4&font=Noto%20Sans

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