Lars Bar & Grill

RestaurantMermaid Beach4.4 (225 Google reviews)

No dishes marked gluten free

60 dishesmenu read 10 Novlarsbarandgrill.com.au

Always confirm with staff

Book a tableDirections
MoreClose
WebsiteCall

Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Main menu

Oysters & Snacks

  • Alex's Sourdough$4

    Alex's sourdough, salted Lescure butter

    Likely glutenLikely dairy

  • Fraser Isle Hand Picked Crab$26

    Yuzu mayo, rösti. Add caviar 18

    Likely eggLikely shellfish

  • Freshly Shucked Gazander Pacifics$8

    Mignonette

  • Woodfired Gazander Pacifics$8

    Spring onion, dashi

    Likely fish

  • White Anchovies on Toast$13

    Tomato, basil

    Likely glutenLikely fish

  • Wagyu Beef Skewer$15

    Spring onion

Entrée

  • Beef Carpaccio$29

    Horseradish mayo, fried capers, chilli oil

    Likely egg

  • Mooloolaba Prawn Cocktail$35

    Maryrose, avocado

    Likely shellfish

  • Fraser Isle Spanner Crab Spaghetti$37

    Smoked chilli, preserved lemon

    Likely glutenLikely shellfish

  • Raw Kingfish$35

    Yuzu dressing, koshu

    Likely fish

  • Yellowfin Tuna$34

    Caper berries, lemon

    Likely fish

  • Classic Beef Tartare$36

    Grilled bread

    Likely glutenLikely egg

  • Roasted Pumpkin Agnolotti$36

    Sage brown butter, pine nuts

    Likely glutenLikely dairyLikely nuts

Mains

  • Veal Cotoletta$62

    24-month aged parmesan, lemon

    Likely dairy

  • Steamed Mussels$35

    White wine, preserved lemon, chilli

    Likely shellfish

  • Roasted Chicken$50

    Onion jus, tarragon, pickled chillies

  • Pan Fried Snapper$52

    Burnt butter, capers, lemon

    Likely dairyLikely fish

  • Grilled Swordfish$52

    Burnt tomato salsa

    Likely fish

  • Double Wagyu Burger$32

    Shoestring fries

Sides

  • Caesar Salad$20

    Crispy lardon, soft boiled egg, anchovies

    Likely eggLikely fish

  • Shoestring Fries$14
  • Classic Mash Potato$14

    Garlic oil

  • House Leaf Salad$16

    Fennel, soft herbs, vinaigrette

  • Crispy Beef Fat Potatoes$16

    Sage

  • Creamed Sweet Corn$16

    Chorizo

  • Grilled Greens$18

    Pine nuts, green vinaigrette

    Likely nuts

  • Cucumber Salad$16

    Dill, shallots

Desserts

  • Baked 70% Valrhona Dark Chocolate Mascarpone Cake$18

    Crème fraiche, buckwheat, olive oil, orange zest

    Likely dairy

  • Apple Crumble$22

    Vanilla ice cream, crème anglaise

    Likely glutenLikely dairy

  • Strawberry Trifle$18

    Elderflower custard, sherry sponge, brown butter shortbread, Chantelle cream

    Likely glutenLikely dairyLikely egg

  • Vanilla Bean Panna Cotta$16

    Citrus segments, quince syrup

    Likely dairy

  • Cheese Selection$14

    Likely dairy

Steaks

  • 190g Petite Tender Black Angus 3-4+mb, Grain Fed, Stockyard$48
  • 200g Rump Cap Wagyu Kiwami 9+mb, Grain Fed, Stockyard$69
  • 200g Flank Wagyu Kiwami 9+mb, Grain Fed, Stockyard$59
  • 180g Eye Fillet Black Angus 3-4mb, Grain Fed, Stockyard$70
  • 220g Eye Fillet Wagyu 6-7mb, Grain Fed, Stockyard$89
  • 400g Prime Rib Black Angus 3-4mb, Grain Fed, Stockyard$79
  • 350g NY Strip Black Angus 3-4mb, Grain Fed, Stockyard$72

On the Bone

  • T-Bone Black Angus 3-4mb, Dry Age, Grain Fed, Stockyard$24
  • Sirloin Black Angus 3-4mb, Dry Age, Grain Fed, Stockyard$24
  • Op Rib Eye Black Angus 3-4mb, Grain Fed, Stockyard$25
  • Sirloin Wagyu Kiwami, 9+mb, Grain Fed, Stockyard$32
  • Tomahawk Wagyu Kiwami, 9+mb, Grain Fed, Stockyard$35

Main menu (online listing)

Oysters & Snacks

  • Sourdough$3

    CopperTree butter

    Likely glutenLikely dairy

  • Hand Picked Crab$25

    Yuzu mayo, rösti

    Likely eggLikely shellfish

Entrée

  • Vitello Tonnato$24

    Tuna mayo, preserved lemon

    Likely eggLikely fish

  • Baked Scallops$34

    Garlic chive butter

    Likely dairyLikely shellfish

  • Spanner Crab Spaghetti$36

    Smoked chilli, preserved lemon

    Likely glutenLikely shellfish

Mains

  • Roasted Chicken$48

    Jus, preserved lemon

  • Pork Cutlet Schnitzel$50

    Burnt onion mustard, lemon

    Likely glutenLikely egg

  • Grilled Swordfish$50

    Smoked tomato, harissa oil

    Likely fish

  • Crumbed John Dory$58

    Celeriac remoulade, lemon

    Likely glutenLikely fish

  • Stockyard NY Strip Steak Frites$56

    Green peppercorn sauce

Steaks

  • 250g Rump Black Angus 5+mb, Grain Fed, Stockyard$42
  • 220g Eye Fillet Holstein Fresian 4-5mb, Grass Fed, Coppertree$72

On the Bone

  • Sirloin Black Angus 3-4mb, Dry Age, Grain Fed, Stockyard$22

    Per 100g

  • Op Rib Eye Holstein Fresian 4-5mo, Grass Fed, Coppertree$24

    Per 100g

  • Sirloin Wagyu Kiwami, 9+mb, Grain Fed, Stockyard$30

    Per 100g

Sides

  • Shaved Brussel Coleslaw$14

    Fried capers

What the menu saysWe are more than happy to accommodate dietary requirements where possible with prior notice.
  • We are more than happy to accommodate dietary requirements where possible with prior notice.

Functions & events menu

Functions and events: packages for groups and bookings. Not the restaurant's everyday menu.

Set Menu - Minimum of 8 Guests

  • Group Set Menu$155

    Cold entrée: freshly shucked oysters w mignonette; raw kingfish, ponzu and yuzu kosho; yellow fin tuna, caper berries and lemon. Hot…

    Likely glutenLikely dairyLikely nutsLikely soyLikely shellfishLikely fish

Good to know

Pub

Not known yet: dog friendly, outdoor seating, wheelchair access, vegan options, high chairs, byo, baby change. Ask the venue.

Facts

FactDetail
AddressLease 1/2217 Gold Coast Hwy, Mermaid Beach QLD 4218, Australia
AreaGold Coast
KindRestaurant
Phone+61 480 605 215
Websitelarsbarandgrill.com.au
BookingOnline through Book online
Google rating4.4 from 225 reviews
Menu read10 Nov 2026 from larsbarandgrill.com.au
Hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday5:30pm–10pm
  • Thursday5:30pm–10pm
  • Friday12pm–3pm, 5:30pm–10pm
  • Saturday12pm–3pm, 5:30pm–10pm
  • Sunday12pm–3pm, 5:30pm–9pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Lars Bar & Grill

Does Lars Bar & Grill have gluten-free options?

No dish is marked gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Lars Bar & Grill coeliac friendly?

The venue notes: “We are more than happy to accommodate dietary requirements where possible with prior notice.”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Lars Bar & Grill open?

Monday: Closed. Tuesday: Closed. Wednesday: 5:30pm–10pm. Thursday: 5:30pm–10pm. Friday: 12pm–3pm, 5:30pm–10pm. Saturday: 12pm–3pm, 5:30pm–10pm. Sunday: 12pm–3pm, 5:30pm–9pm. Hours can change on public holidays; check with the venue.

Can I book Lars Bar & Grill online?

Yes, through Book online: http://www.larsbarandgrill.com.au/

Nearby