Quentins at Oakhurst

Restaurant

1 dish marked gluten free

51 dishesmenu read 10 Novoakhurstbarn.com

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Breakfast Benedict menu

Eggs Benedict

  • AtlanticR168

    Smoked salmon trout with horseradish topped with fish eggs served on buckwheat blinis

    Likely eggLikely fish

  • WoodlandR125

    Forest mushrooms, broccoli, pecan nuts and apple served on our toasted wholewheat barn bread with truffle oil and sunflower seeds

    Likely glutenLikely nuts

  • RoyaleR425

    Poached lobster tails with a seaweed coleslaw served on toasted butter brioche

    Likely glutenLikely dairyLikely shellfish

  • BoereR133

    Pan-fried "skilpaadjies" with caramelised onions and pork crackling on toasted roosterkoek

    Likely gluten

  • RooinekR128

    Bacon, baked beans, sautéed potatoes and brown sauce served on a toasted English muffin

    Likely gluten

  • ContinentalR142

    Ham, grilled tomatoes and Gruyere cheese with homemade mustard on hash browns

    Likely dairy

  • The MexicanR139

    Spicy chicken livers, toasted baby corns, jalapeños, salsa and sour cream on griddle cakes

    Likely glutenLikely dairy

Summer Sunday Lunch Buffet

Sunday lunch; commencing 19th November (page title says 25th October)

Starters

  • Smoked Snoek Pate / Roasted Brinjal and Bean Pate
  • Oriental Chicken Skewers

    with a sweet plum dipping sauce

  • Butternut, Sweet Potato, Macadamia, Spinach and Peppadew Fritters

    spicy peanut sauce

    Likely nuts

  • Charred Baby Corns Wrapped with Bacon, Peanut Butter and Chilli

    blue cheese dip

    Likely dairyLikely nuts

  • Saldanha Bay Mussels

    simmered in white wine, cream, parsley and garlic

    Likely dairyLikely shellfish

  • Tuna Cerviche

    straight out of our harbour with lemon juice, olive oil and milled pepper

    Likely fish

Main Courses – From Our Wood-Fired Oven

  • Roast Free-Range Duck / Whole Fillets of Line Fish / Roast Calvinia Lamb

    Red wine jus / Cranberry jelly / Lemon and caper butter sauce

    Likely fish

  • Sautéed Long Stemmed Greens

    with charred pumpkin seeds, lemon juice and basil

  • Tomato, Grilled Brinjal, Basil and Mozzerella

    with pinenuts, milled pepper and rocket pesto

    Likely dairyLikely nuts

  • Our Garden's Rosemary Roasted Potato Wedges

    with sea salt and extra virgin olive oil

  • Woodfired Cape Vegetables

    with homegrown herbs and sun-dried tomato salsa

  • North African Cauliflower and Baby Carrot

    with chick pea, lentil, couscous spinach, saffron, mint, pomegranate spice market salad. With toasted almond and sun-dried seed dressing

    Likely glutenLikely nuts

  • Salad Leaves

    with cucumber, raspberries, avocado, roasted vine tomatoes, olives and feta

    Likely dairy

Desserts

  • Poached Summer Stone Fruits

    in a fragrant Madagascan vanilla bean and star aniseed syrup

  • White Chocolate and Raspberry Cheese Cake

    Likely dairy

  • Cape Apricot and Almond Marzipan Tart

    Likely nuts

  • Summer Selection of Home-Made Ice Creams

    Likely dairy

Spring Bistro menu

Fri–Sat, ending 31st October

Starters

  • Saldanha Bay Mussels

    with white wine, parsley, cream and garlic

    Likely dairyLikely shellfish

  • Cape Woodland Salad

    with warm forest fungi and baby vegetables winter berries and chestnuts. Dressed with a pomegranate and tarragon vinaigrette

  • Roasted, Split Beef Marrow Bones

    with a rosemary and parmesan crust served with goat's cheese toasts

    Likely glutenLikely dairy

Main Courses

  • Slow-Braised Oxtail

    with young vegetables and butter beans served on a bed of fragrant broken sweet potatoes

  • Mozambiquean Vegetable Curry

    with fresh coconut cashew nuts and coriander. Served with basmati rice

    Likely nuts

  • Roasted Hand Caught Fish

    on a bed of long-stemmed greens and baby potatoes. Served with a hazel nut and lemon butter sauce

    Likely dairyLikely nutsLikely fish

Desserts

  • Frozen Nougat

    Pink rose, pistachio, apricot, date, pomegranate, fig and toasted sesame frozen nougat. Served with candied fennel seeds

    Likely nutsLikely sesame

  • Dark Lindt Chocolate Mousse Ganache Cake

    Seventy percent cocoa content. Served with a hazelnut praline and burnt orange rind ice cream

    Likely dairyLikely nuts

  • Cynthia's Dark and Sticky Caramelised Malva Pudding

    with a van der Hum custard

    Likely glutenLikely dairyLikely egg

Winter Sunday Lunch Carvery Buffet

Sunday; ends 18th October

Starters

  • Old Fashioned Whole Wheat Barn Bread and Butter

    Likely glutenLikely dairy

  • Mildly Spiced Karoo Pumpkin Stoep Soup
  • Saldanha Bay Mussels

    steamed in white wine, parsley, garlic and cream

    Likely dairyLikely shellfish

Main Courses

  • Wood-Fired Prime Rib of Roast Beef on the Bone
  • Roast Free Range Chicken

    with an old-fashioned onion and thyme stuffing

  • Grilled Fillets of Line Fish

    with lemon and olive oil

    Likely fish

  • Duck Fat Roast Potatoes / Yorkshire Pudding / Cauliflower Gratin / Glazed Peas 'n Carrots / Roast Cinnamon Butternut

    Likely gluten

  • Cranberry Jelly / Creamed Horseradish / Red Wine Gravy

Desserts

  • Steamed Malva Pudding

    with a Van der Hum custard

    Likely glutenLikely dairyLikely egg

  • Raspberry and Pecan Nut Bread and Butter Pudding

    Likely glutenLikely dairyLikely nuts

  • Salted Caramel and Dark Chocolate Tart

    with vanilla ice cream

    Likely glutenLikely dairy

Mid-week Winter Carvery Buffet

Ends 15th October

Main Courses – From Our Wood-Fired Oven

  • Roast Prime Rib of Beef

    with cranberry jelly

  • Scrub-Herb and Lemon Stuffed Roast Chicken

    with cranberry jelly

  • Vegetable Bobotie *

    with Mrs Balls chutney and sambals

    VeganFree of gluten, dairy

  • Duck Fat Roast Potatoes / Yorkshire Pudding / Red Wine Gravy

    Likely gluten

  • Cauliflower Cheese / Glazed Peas 'n Carrots / Roast Cinnamon Butternut

    Likely dairy

  • Cranberry Jelly / Creamed Horseradish Sauce / Whole-Grain Mustard

Desserts

  • Raspberry Bread and Butter Pudding

    Likely glutenLikely dairy

The menu’s own key: * Vegan & gluten / Dairy free

Set menus (per person)

Set menus, banquets and tasting menus: a meal for the table, priced per person, often with a minimum number of guests.

New Year's Eve set menu

31st December 20h00

Set menu

  • New Year's Eve Dinner

    Amuse bouche: Weltevrede M.C.C. with homemade gravadlax on buckwheat blinis with wholegrain honey mustard. Starters: Woodland salad with…

    Likely glutenLikely dairyLikely nutsLikely soyLikely shellfishLikely fish

New Year's Eve vegan set menu

31st December 20h00

Set menu

  • New Year's Eve Vegan Dinner

    Amuse bouche: Weltevrede Philip Jonker 'Enthios' Brut with butternut pate topped with burnt sage leaves. Starter: Woodland salad with…

    VeganLikely nutsLikely soy

Seasonal menu

A one-off menu for an occasion. It may not be on offer now.

Christmas Day Lunch set menu

25th December 12h30

Set menu

  • Christmas Day Lunch

    Weltevrede Philip Jonker 'Enthios' Brut with homemade gravadlax on buckwheat blinis with wholegrain honey mustard; Vichyssoise with shaved…

    Likely glutenLikely dairyLikely nuts

Christmas Eve Dinner set menu

24th December 19h00

Set menu

  • Christmas Eve Dinner

    Weltevrede Philip Jonker 'Enthios' Brut with homemade gravadlax on buckwheat blinis with wholegrain honey mustard; Vichyssoise with shaved…

    Likely glutenLikely dairyLikely nuts

Good to know

Café

  • Seats outsideOpenStreetMap, read 28 Jul 2026
  • Wheelchair accessible, limitedOpenStreetMap, read 28 Jul 2026
  • Vegetarian dishesOpenStreetMap, read 28 Jul 2026

Not known yet: dog friendly, kid friendly, kids menu, vegan options, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

FactDetail
AddressDorman Way
AreaCape Town
KindRestaurant
Phone+27217904888
Websiteoakhurstbarn.com
BookingOnline through Book online
Menu read10 Nov 2026 from oakhurstbarn.com
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Quentins at Oakhurst

Does Quentins at Oakhurst have gluten-free options?

Yes: 1 dish is gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Quentins at Oakhurst coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

Can I book Quentins at Oakhurst online?

Yes, through Book online: https://oakhurstbarn.com/contacts/

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