Thatched House

Pub · Pub & bistroCranham

No dishes marked gluten free

121 dishesmenu read 10 Novvintageinn.co.uk

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Brunch

  • Full Cooked Breakfast£12.95

    British pork sausages, smoked back bacon, hash browns, roasted mushrooms, roasted plum tomato, baked beans, free-range fried egg and toast

    Likely glutenLikely egg

  • Veggie Breakfast£11.95

    Vegetarian sausages, hash browns, roasted mushrooms, baked beans, roasted plum tomatoes, free-range fried egg and toast. Vegan option…

    VegetarianVegan optionLikely glutenLikely egg

  • Eggs Benedict£11.50

    Poached eggs, smoked back bacon and hollandaise, on a toasted muffin

    Likely glutenLikely dairyLikely egg

  • Buttermilk Pancakes£9.25

    With berries, Greek-style yoghurt and a drizzle of maple-flavour syrup

    VegetarianLikely glutenLikely dairy

  • Buttermilk Pancakes with Bacon£9.25

    With smoked streaky bacon and maple syrup

    Likely glutenLikely dairy

  • Smashed Avocado£10.50

    On toasted farmhouse bread, served with a poached egg, hummus and candied seeds. Vegan option available

    VegetarianVegan optionLikely glutenLikely eggLikely sesame

  • Porridge£7.95

    Topped with granola and berries, served with honey

    Vegetarian

  • Yogurt, Fruit & Granola£8.25

    Greek-style yogurt served with granola, mango, strawberries and blueberries

    VegetarianLikely dairy

  • Croissant & Jam£4.50

    VegetarianLikely gluten

  • Pain Au Chocolat£4.50

    VegetarianLikely gluten

  • Toast & Jam£4.50

    VegetarianLikely gluten

Brunching With Little Ones?

  • Beans on Toast£4.95

    VeganLikely gluten

  • Scrambled Eggs on Toast£6.95

    VegetarianLikely glutenLikely egg

  • Buttermilk Pancakes (Little Ones)£5.95

    With berries, Greek-style yoghurt and a drizzle of maple-flavour syrup

    VegetarianLikely glutenLikely dairy

  • Yogurt & Fruit£4

    Greek-style yogurt with mango, strawberries and blueberries

    VegetarianLikely dairy

Sunday Menu

Starters

  • Today's Soup£7.75

    Served with warm bread & butter. Vegan option available

    VegetarianVegan optionLikely glutenLikely dairy

  • Aubergine & Sweet Potato Arancini£9.25

    Served with grains and creamy houmous

    VeganLikely sesame

  • Tandoori Chicken Skewer£9.50

    Served with pickled vegetables and a yogurt & cucumber sauce

    Likely dairy

  • Chicken Liver & Fig Pâté£9.50

    With Bramley apple & blackberry chutney and toasted ciabatta

    Likely gluten

  • Salt & Pepper Calamari£9.25

    Dusted with paprika and served with a Sicilian lemon & dill mayo dip

    Likely eggLikely shellfish

  • Garlic King Prawns£10.95

    Succulent whole prawns served with toasted ciabatta

    Likely glutenLikely shellfish

  • Creamy Garlic Oven-Baked Mushrooms£8.50

    In a mature Cheddar cheese sauce, with toasted ciabatta

    VegetarianLikely glutenLikely dairy

  • Trio of Baked Scallops£13.50

    Tender scallops, served in shells with wilted baby spinach and topped with a rich cheese sauce

    Likely dairyLikely shellfish

Sharers

  • Honey & Truffle Baked Camembert£16.50

    For two to share. Whole camembert served warm, drizzled with honey & truffle-infused oil, with caramelised red onion chutney and rustic…

    VegetarianLikely glutenLikely dairy

  • Signature Sticky Sharing Platter£21.50

    Shredded hot-honey chicken strips, balsamic-glazed mini chorizos, crispy pork ribs in Korean BBQ sauce, sweet chilli-glazed chicken skewers…

Sunday Roasts

  • Slow-Cooked Pork Belly£21.25

    With crackling & baked apple

  • Pan-Roasted Lamb Rump£24.25

    Flavoured with thyme & garlic

  • Wild Mushroom & Butternut Squash Wellington£20.25

    Served with a tomato Neapolitan sauce, and rich gravy. Vegan option available

    VegetarianVegan option

  • Hand-Carved Roast Beef£22.25
  • Hand-Carved Turkey Breast£20.75

    With sausage, cranberry and Madeira stuffing and rich gravy

    Likely gluten

  • Sunday Trio£24.50

    Hand-carved roast beef, pork belly with crackling and turkey breast with stuffing, served with all Sunday trimmings plus spring onion mash

    Likely gluten

Classic Mains

  • Fillet of Salmon£22.50

    Pan-roasted, served on crushed baby potatoes, with chargrilled Tenderstem broccoli and a creamy king prawn & white wine sauce

    Likely dairyLikely shellfishLikely fish

  • Fish & Chips£19.95

    Freshly battered haddock with triple-cooked chips, mushy peas and tartare sauce

    Likely glutenLikely fish

  • Mushroom & Chestnut Suet Pudding£19.25

    Served with Tenderstem broccoli, roast carrots, spring onion mash & rich gravy. Vegan option available

    VegetarianVegan optionLikely gluten

  • Wild Garlic Chicken Schnitzel£20.25

    Topped with chargrilled Tenderstem broccoli & wild garlic butter. Served with truffled fries

    Likely glutenLikely dairy

  • Home-Baked Pie of the Day

    Served with spring onion mash, thyme-roasted carrots & glazed seasonal greens

    Likely gluten

Sides

  • Garlic Ciabatta£4.25

    VegetarianLikely gluten

  • Mac & Cheese£4.95

    VegetarianLikely dairy

  • Beer-Battered Onion Rings£4.95

    VegetarianLikely gluten

  • Halloumi Fries£4.95

    With chipotle chilli relish

    VegetarianLikely dairy

  • Belgian Fries£5.50

    With garlic mayo & cajun seasoning

    VegetarianLikely egg

  • Triple-Cooked Chips£4.95

    Vegan

  • Baby Potatoes£4.50

    Vegan

  • Rocket, Tenderstem & Pink Onion Salad£4.95

    Vegan

  • Dressed Side Salad£3.95

    Vegan

  • Seasonal Greens£3.95

    Vegan

Steaks

  • 10oz Rib-Eye£30.50

    Served with triple-cooked chips, roasted plum tomato and your choice of steak sauce

  • 7oz Fillet£33.50

    Served with triple-cooked chips, roasted plum tomato and your choice of steak sauce

Signature Skewers

  • Grilled Halloumi & Aubergine£19.95

    Marinated in hot honey, topped with pomegranate seeds. Choose a side from Step 2

    VegetarianLikely dairy

  • Moroccan-Spiced Chicken Breast£20.50

    Marinated in aromatic spices. Choose a side from Step 2

  • Tender Lamb Rump£21.50

    Flavoured with wild garlic. Choose a side from Step 2

Skewer Sides

  • Hummus & Flatbread£7.50

    With tzatziki, pomegranate and grains in a red pepper & garlic dressing

    VegetarianLikely glutenLikely dairyLikely sesame

  • Greek Inspired Salad£7.50

    With feta in a zesty lemon, oregano & olive oil dressing. Served with flatbread

    VegetarianLikely glutenLikely dairy

  • Chargrilled Mediterranean Style Vegetables & Rice£7.50

    Served with tzatziki

    VegetarianLikely dairy

  • Chargrilled Corn & Grain Salad£7.50

    With a lemongrass dressing & mint, served with flatbread

    VegetarianLikely gluten

Burgers

  • Crispy Buttermilk Chicken Burger£19.25

    Tender fried chicken fillet topped with chipotle chilli relish & Korean slaw

    Likely dairy

  • Signature Burger£19.95

    Premium steak burger, loaded with Cornish smoked BBQ beef brisket, mature Cheddar, smoked streaky bacon, cheese sauce & served with…

    Likely glutenLikely dairy

Puddings

  • Sticky Toffee Pudding£9.25

    Rich toffee & date sponge, topped with caramel sauce and served with creamy custard

    VegetarianLikely glutenLikely dairyLikely egg

  • Trio of Ice Cream & Sorbet£6.95

    Choose any three scoops from: ice cream – double chocolate, honeycomb, vanilla; sorbet – orange, coconut milk

    VegetarianLikely dairy

  • Banoffee Cheesecake£9.75

    Topped with glazed fresh banana and a duo of salted caramel & Belgian chocolate sauces

    VegetarianLikely glutenLikely dairy

  • Double Chocolate Brownie£8.95

    With vanilla ice cream, a marbled chocolate pencil & Belgian chocolate sauce

    VegetarianLikely glutenLikely dairy

  • Mandarin & Ginger Trifle£9.25

    Ginger sponge layered with mandarin oranges and topped with custard & fresh cream

    VegetarianLikely glutenLikely dairyLikely egg

  • Chocolate Marmalade Fondant£9.95

    Warm Belgian chocolate fondant with tangy orange marmalade & vanilla pod ice cream

    VegetarianLikely dairy

  • Apple, Pear & Blackberry Crumble£8.95

    Served with creamy custard. Vegan option available

    VegetarianVegan optionLikely glutenLikely dairy

  • Lemon Tart£9.95

    Served with a rich raspberry compote and fresh cream

    VegetarianLikely glutenLikely dairy

Mini Pudding & Hot Drink

  • Mini Raspberry Sponge Pudding£7.95

    With creamy custard

    VegetarianLikely glutenLikely dairyLikely egg

  • Mini Double Chocolate Brownie£7.95

    With vanilla ice cream

    VegetarianLikely glutenLikely dairy

  • Mini Apple, Pear & Blackberry Crumble£7.95

    Served with creamy custard. Vegan option available

    VegetarianVegan optionLikely glutenLikely dairy

Weekend Treat Menu

Two courses £29.50, three courses £34.50 · Friday & Saturday evenings from 6pm · last day 21 November

Starters

  • Pig in a Duvet£8.95

    Slow-cooked pig cheek wrapped in bacon, served on spring onion mash in a Yorkshire pudding, with Bordelaise sauce

    Likely gluten

  • Smoked Haddock & Salmon Fishcake£8.75

    Served with Sicilian lemon dill mayo & pickled pink onions

    Likely eggLikely fish

  • Twice-Baked Brie Soufflé£9.50

    Served with a rich cheese sauce topped with caramelised red onion chutney

    VegetarianLikely dairy

Mains

  • 10oz Rib-Eye Surf & Turf (+£5 supplement)

    Aged for a minimum of 21 days, topped with succulent garlic prawns and served with triple-cooked chips, roasted plum tomato and your choice…

    Likely glutenLikely shellfish

  • Bacon Wrapped Pork Fillet£23.50

    With crispy pork rind, roast apple ketchup, creamy chive mash, and rich meaty gravy

    Likely dairy

  • Burmese Chicken Curry£22.50

    Fragrant lemongrass & ginger curry topped with chargrilled chicken breast. Served with sticky jasmine rice. Vegan option available

    Vegan option

  • Chargrilled Chicken & Chorizo£20.25

    With cherry tomatoes & Tenderstem broccoli, served with lentil peperonata and baby potatoes

  • Pan-Roasted Duck Breast£25.95

    Served with creamy gratin dauphinoise, braised red cabbage, Tenderstem broccoli, and a rich black cherry sauce (served pink)

    Likely dairy

  • Parma Ham-Wrapped Cod£22.50

    Served on crushed potatoes with fine green beans & a zesty lemon cream sauce, garnished with pearl onions and garden peas

    Likely dairyLikely fish

Puddings

  • White Chocolate Crème Brûlée£9.75

    Topped with strawberries

    VegetarianLikely dairy

Mini Puddings

  • Mini Banoffee Cheesecake£7.95

    With fresh cream

    VegetarianLikely dairy

Lunch Menu

Monday–Friday 12pm–5pm · two courses £22.95, three courses £25.95 · sandwiches Monday–Saturday until 5pm (not part of the set menu) · last day 26 November

Something to Start

  • Signature King Prawn Cocktail£9.50

    Succulent prawns in a rich Bloody Mary Marie Rose sauce, with lettuce, tomatoes and farmhouse bread

    Likely glutenLikely shellfish

The Main Event

  • Aubergine & Butternut Squash Bake£18.95

    Served with pesto toasted ciabatta and a dressed side salad

    VeganLikely glutenLikely nuts

  • Caesar Salad with Chicken£19.95

    Little gem lettuce, baby spinach, cucumber ribbons, cherry tomatoes and rustic croutons, tossed in a creamy Caesar dressing, finished with…

    Likely glutenLikely dairy

  • Grilled Bacon Chop£18.50

    Served with a free-range fried egg, grilled fresh pineapple, triple-cooked chips and peas

    Likely egg

  • Indulgent Beef & Red Wine Lasagne£17.95

    Served with garlic ciabatta and a dressed side salad

    Likely gluten

  • Smoked Haddock Fishcakes£17.95

    Crispy smoked haddock, leek & Cheddar fishcakes, served on crushed baby potatoes, with Tenderstem broccoli and hollandaise sauce

    Likely dairyLikely fish

A Little Sweet Treat

  • Mini Sticky Toffee Pudding£7.75

    With caramel sauce and creamy custard

    VegetarianLikely glutenLikely dairyLikely egg

Sandwiches

  • B.L.T. Sub£12.25

    Toasted rustic roll, filled with grilled smoked bacon, plum tomatoes, little gem lettuce and creamy mayo. Served with fries

    Likely glutenLikely egg

  • Arancini Flat Bread£11.95

    Warm flatbread filled with aubergine arancini, creamy houmous, crisp slaw, roasted red peppers, pickled pink onions & pomegranate seeds

    VeganLikely glutenLikely sesame

  • Classic Club Sandwich£14.25

    Three layers of toasted farmhouse bread, filled with chargrilled chicken breast, grilled smoked bacon, plum tomatoes, little gem lettuce…

    Likely glutenLikely egg

  • Fish Finger Sandwich£12.25

    Battered haddock goujons and tartare sauce, in a rustic roll

    Likely glutenLikely eggLikely fish

  • Rump Steak Sandwich£15.25

    Slices of chargrilled rump steak on a rustic roll with fresh rocket, horseradish mayo & caramelised onion chutney, with rich red wine gravy…

    Likely glutenLikely egg

Salads

  • Caesar Salad£16.95

    Little gem lettuce, baby spinach, cucumber ribbons, cherry tomatoes and rustic croutons, tossed in a creamy Caesar dressing, finished with…

    VegetarianLikely glutenLikely dairyLikely egg

Stone-Baked Pizzas

  • Classic Margherita Pizza£15.95

    Topped with mozzarella, finished with fresh basil

    VegetarianLikely glutenLikely dairy

  • Our Signature Pizza£18.75

    Topped with pepperoni, BBQ pulled beef brisket, mature cheddar and mozzarella, & spring onions

    Likely glutenLikely dairy

Children's Menu

Starters £2.75

  • Today's Soup£2.95

    Served with farmhouse bread & butter

    VegetarianLikely glutenLikely dairy

  • Veg Sticks£2.95

    With a houmous dip (1 of your 5 a day)

    VeganLikely sesame

  • Garlic Bread£2.95

    VegetarianLikely gluten

Meal & Drink £8.50

  • Margherita Pizza£8.50

    Served with salad

    VegetarianLikely glutenLikely dairy

  • Tomato & Mascarpone Pasta£8.50

    Served with salad

    VegetarianLikely glutenLikely dairy

Or Create Your Own – Pick Your Main

  • Battered Fish Goujons£8.50

    Likely glutenLikely fish

  • Quorn Nuggets£8.50

    Vegan

  • Salmon Fillet£8.50

    Likely fish

  • Pork Sausages£8.50

    Two sausages in a hot dog roll

    Likely gluten

  • Beef Burger£8.50

    With lettuce & tomato, in a toasted bun

    Likely gluten

  • Grilled Chicken Breast£8.50

    Served with gravy

  • Chicken Goujons£8.50

Or Create Your Own – First Side

  • Garlic Bread (Side)£1

    VegetarianLikely gluten

  • Baby Potatoes (Kids)£1

    Vegan

  • Mash£1

    Vegetarian

  • Chips£1

    Vegan

Or Create Your Own – Second Side

  • Seasonal Salad£1

    1 of your 5 a day

    Vegan

  • Veg Sticks (Side)£1

    1 of your 5 a day

    Vegan

  • Baked Beans (Kids)£1

    1 of your 5 a day

    Vegan

  • Peas£1

    1 of your 5 a day

    Vegan

Sunday Mains

  • Roast Rump of Beef£9.50
  • Meat-Free Roast£8.50

    Vegetarian

  • Hand-Carved Turkey Breast (Kids)£9.50

Puddings £2.95

  • Fruit Salad£2.95

    1 of your 5 a day

    Vegan

  • Raspberry Sponge Pudding (Kids)£2.95

    With creamy custard

    VegetarianLikely glutenLikely dairyLikely egg

  • Chocolate Brownie (Kids)£2.95

    With vanilla ice cream

    VegetarianLikely glutenLikely dairy

  • Ice Cream & Sorbet£2.95

    Choose any two scoops from: ice cream – double chocolate, honeycomb, vanilla; sorbet – orange, coconut milk

    VegetarianLikely dairy

The menu’s own key: V = made with vegetarian ingredients · VE = made with vegan ingredients · * = contains alcohol · V = made with vegetarian ingredients · VE = made with vegan ingredients · * = contains alcohol · Fish dishes may contain small bones · Game dishes may contain shot · V = made with vegetarian ingredients · VE = made with vegan ingredients · * = contains alcohol · Fish dishes may contain small bones · V = made with vegetarian ingredients · VE = made with vegan ingredients · Fish dishes may contain small bones

What the menu saysMain Menu blurb says the starters, mains and desserts are 'made with non-gluten-containing ingredients'. No gluten-free or coeliac-accredited claim is printed on any menu.
  • Main Menu blurb says the starters, mains and desserts are 'made with non-gluten-containing ingredients'. No gluten-free or coeliac-accredited claim is printed on any menu.
  • Menu descriptions do not include all ingredients or allergens; guests are asked to speak to staff before ordering. (V)/(VE) dishes may be affected by preparation, cooking and serving methods. Fish dishes may contain small bones; game dishes may contain shot.

Good to know

Pub

Facts

FactDetail
AddressCranham, RM14 3LT
AreaHavering
KindPub · Pub & bistro
Websitevintageinn.co.uk
Menu read10 Nov 2026 from vintageinn.co.uk
Hours
  • Monday12pm–10pm
  • Tuesday12pm–10pm
  • Wednesday12pm–10pm
  • Thursday12pm–11pm
  • Friday12pm–11pm
  • Saturday12pm–11pm
  • Sunday12pm–10pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Thatched House

Does Thatched House have gluten-free options?

No dish is marked gluten free as served, from the menu read 10 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Thatched House coeliac friendly?

The venue notes: “Main Menu blurb says the starters, mains and desserts are 'made with non-gluten-containing ingredients'.”. Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is Thatched House open?

Monday: 12pm–10pm. Tuesday: 12pm–10pm. Wednesday: 12pm–10pm. Thursday: 12pm–11pm. Friday: 12pm–11pm. Saturday: 12pm–11pm. Sunday: 12pm–10pm. Hours can change on public holidays; check with the venue.

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