The F.E.D

RestaurantEagleby4.3 (52 Google reviews)

No dishes marked gluten free

21 dishesmenu read 9 Novdrm.market

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Something More

  • Grilled Chicken Burger$27

    Juicy grilled chicken breast, lettuce, tomato, bacon with a herb mayo and Bourbon BBQ sauce.

    Likely egg. Egg: Our guess from the ingredients (lists mayo): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Perentie Smash Burger$29

    Double beef, double cheese, onion rings, shredded lettuce and our Perentie burger sauce on a toasted bun. Served with a side of crispy…

    Likely dairy. Dairy: Our guess from the ingredients (lists cheese): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely egg. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Steak Sandwich$29

    Tender rostbiff steak, caramelised onion, cos lettuce, tomato with a bourbon BBQ sauce on grilled sourdough. Served with a side of crispy…

    Likely egg. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

To Share

  • Warmed Sourdough & Dips$15

    Freshly baked sourdough served warm with a rotating chef's selection of dips.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (drm.market)Can be made free of dairy. Dairy: Labelled as able to be made dairy free by the venue (DFO: dairy free option +$2). Menu read 9 Nov 2026 (drm.market)Likely gluten. Gluten: Our guess from the ingredients (lists sourdough): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Three Cheese Arancini$16

    Mozzarella, Parmesan & Mascarpone risotto served with a truffle aioli.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (drm.market)Likely dairy. Dairy: Our guess from the ingredients (lists cheese, parmesan, mozzarella): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely egg. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Cauliflower Popcorn$17

    Tempura cauliflower florets served with a sticky Asian sauce.

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (drm.market)

  • Perentie Onion Rings$15

    Crispy onion rings made with our signature Perentie beer batter served with chipotle mayo.

    Vegan. Vegan: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (drm.market)Likely gluten. Gluten: Our guess from the ingredients (lists beer): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Seasoned Crispy Squid$18

    Lightly dusted lemon & herb baby squid, served with aioli & lemon.

    Likely egg. Egg: Our guess from the ingredients (lists aioli): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely shellfish. Shellfish: Our guess from the ingredients (lists squid): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Chargrilled Lamb Skewers$22

    Seasoned lamb kofta skewers with tzatziki and fresh rocket.

    Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 9 Nov 2026 (drm.market)

  • Moreton Bay Bug Sliders$27

    Perentie beer battered bug, shredded lettuce & sriracha mayo served on soft milk buns.

    Likely gluten. Gluten: Our guess from the ingredients (lists battered, beer battered, beer): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely dairy. Dairy: Our guess from the ingredients (lists milk): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely egg. Egg: Our guess from the ingredients (lists mayo, battered): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely shellfish. Shellfish: Our guess from the ingredients (lists moreton bay bug): likely contains shellfish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Artisan Cheese Plate$30

    Triple cream brie, Roaring Forties blue, Wattle espresso cheddar with dried fruits, quince paste, honey and grapes.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (drm.market)Likely dairy. Dairy: Our guess from the ingredients (lists cheese, brie, cheddar): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

Mains

  • Chicken Parmigiana$28

    Parmesan & herb crumbed chicken schnitzel topped with smoked leg ham, Napoli sauce and melted cheese. Served with crispy fries and herb…

    Likely gluten. Gluten: Our guess from the ingredients (lists crumbed, schnitzel, parmigiana): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely dairy. Dairy: Our guess from the ingredients (lists parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely egg. Egg: Our guess from the ingredients (lists schnitzel): likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Beer Battered Fish & Chips$28

    Fish of the day coated in our signature Perentie beer batter, served with house made tartare sauce, a side of crispy potato fries and salad.

    Likely gluten. Gluten: Our guess from the ingredients (lists battered, beer battered, beer): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely fish. Fish: Our guess from the ingredients (lists fish): likely contains fish. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Vietnamese Rice Noodle Salad$28

    Rocket, capsicum, cucumber, cherry tomatoes, chilli topped with rice noodles and Nuoc Cham dressing, served with your choice of chargrilled…

    Vegan option. Can be made vegan: the menu offers a version without animal products. Say so when you order and confirm with staff. Menu read 9 Nov 2026 (drm.market)

  • 250g Rib Eye$45

    120-day grain fed MB2+ rib eye served with a side of crispy fries, rocket & parmesan salad, and your choice of mushroom sauce, peppercorn…

    Can be made free of dairy. Dairy: Labelled as able to be made dairy free by the venue (DFO: dairy free option). Menu read 9 Nov 2026 (drm.market)

  • 300g New York Strip$38

    120-day grain fed MB2+ sirloin served with a side of crispy fries, rocket & parmesan salad, and your choice of mushroom sauce, peppercorn…

    Can be made free of dairy. Dairy: Labelled as able to be made dairy free by the venue (DFO: dairy free option). Menu read 9 Nov 2026 (drm.market)

Sides

  • Crispy Coated Fries$12

    Crispy coated potato fries tossed in our rosemary salt and served with a side of aioli.

    Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 9 Nov 2026 (drm.market)Likely egg. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Parmesan Truffle Fries$17

    Crispy potato fries tossed in a mix of truffle and parmesan cheese and served with a side of aioli.

    Vegetarian. Vegetarian: Inferred from ingredients. Check with staff. Menu read 9 Nov 2026 (drm.market)Likely dairy. Dairy: Our guess from the ingredients (lists cheese, parmesan): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely egg. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • Sweet Potato Fries$15

    Crispy sweet potato fries tossed in our rosemary salt and served with a side of herb mayo.

    Free of dairy. Dairy: Venue says: labelled dairy free. Menu read 9 Nov 2026 (drm.market)Likely egg. Egg: Our guess from the ingredients: likely contains egg. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

Desserts

  • Miso Brownie$18

    Our delicious miso brownie served warm with rum caramel and fresh berries.

    Likely gluten. Gluten: Our guess from the ingredients (lists brownie): likely contains gluten. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)Likely soy. Soy: Our guess from the ingredients (lists miso): likely contains soy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

  • White Choc Cheesecake$18

    Topped with a mango mirror glaze, whipped cream and fresh strawberries.

    Likely dairy. Dairy: Our guess from the ingredients (lists cream, cheesecake): likely contains dairy. Not the venue's word, ask staff. Menu read 9 Nov 2026 (drm.market)

The menu’s own key: GF (Gluten Friendly) | GFO - $2.00 (Gluten Friendly Option) | DF (Dairy Free) | DFO (Dairy Free Option) | V (Vegetarian) | VO (Vegetarian Option) | VG (Vegan) | VGO (Vegan Option) | 15% surcharge applies on public holidays

Good to know

Restaurant

Not known yet: dog friendly, outdoor seating, wheelchair access, high chairs, takes bookings, byo, baby change. Ask the venue.

Facts

Facts
FactDetail
Address124 Distillery Rd, Eagleby QLD 4207, Australia
AreaGold Coast
KindRestaurant
Websitedrm.market
Google rating4.3 from 52 reviews
Menu read9 Nov 2026 from drm.market
Hours
  • MondayClosed
  • TuesdayClosed
  • WednesdayClosed
  • Thursday11am–9pm
  • Friday11am–9pm
  • Saturday11am–9pm
  • Sunday11am–8pm
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about The F.E.D

Does The F.E.D have gluten-free options?

No dish is marked gluten free as served, from the menu read 9 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is The F.E.D coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

When is The F.E.D open?

Monday: Closed. Tuesday: Closed. Wednesday: Closed. Thursday: 11am–9pm. Friday: 11am–9pm. Saturday: 11am–9pm. Sunday: 11am–8pm. Hours can change on public holidays; check with the venue.

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