Currumbin Fermentary and Bakehouse

Restaurant · BakeryCurrumbin Waters

No dishes marked gluten free

4 dishesmenu read 11 Novcleangreenferments.com.au

Always confirm with staff

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Badges show only what the menu states. Dashed “Likely …”: our guess from the ingredients. Anything else: not listed, so ask staff.

Raw probiotic chilli sauces

  • Jalapeno, Mango & Lime Sauce$18

    Medium heat. Ingredients: jalapenos, mango, ginger, garlic, lime, Himalayan pink rock salt, apple cider vinegar, stevia.

  • Spicy Kimchi Hot Sauce$18

    Hot. Ingredients: red chillis, kimchi, ginger, garlic, apple cider vinegar, stevia, Himalayan pink rock salt.

Sauerkrauts & kimchi

  • Beetroot, Apple & Fennel Kraut$18

    Detoxifying kraut. Ingredients: beetroot, red cabbage, coriander, fennel, Himalayan pink rock salt, apples.

  • Sauerkraut Trio Pack$52

    Gift or sample pack containing Beetroot, Apple & Fennel Kraut, Spiced Carrot Kraut and Dill & Mustard Seed Kraut.

Good to know

Restaurant

Facts

FactDetail
AddressShop 2A/27-31 Currumbin Creek Rd, Currumbin Waters, 4223
AreaGold Coast
KindRestaurant · Bakery
Websitecleangreenferments.com.au
Menu read11 Nov 2026 from cleangreenferments.com.au
MapOpen in Google Maps

What diners say

No diner ratings yet.

Ratings are diners’ own experience. They don’t make a dish safe; neither do we.

Where this comes from

Allergen answers come from the menu’s labels first, then the listed ingredients, then a model’s judgement checked when unsure. How allergen status is decided.

Questions about Currumbin Fermentary and Bakehouse

Does Currumbin Fermentary and Bakehouse have gluten-free options?

No dish is marked gluten free as served, from the menu read 11 Nov 2026. Each dish shows whether the venue labelled it or it was read from the ingredients.

Is Currumbin Fermentary and Bakehouse coeliac friendly?

Eatcrush reads each venue’s own menu and says where every answer came from. It never calls a dish safe: kitchens share fryers, boards and flour, and menus change. If you have coeliac disease or an allergy, confirm with staff before you order.

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